The power of the terroir: the case study of Prosecco wine
Gespeichert in:
Hauptverfasser: | , , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Basel
Springer
2013
|
Schlagworte: | |
Beschreibung: | x, 248 Seiten |
ISBN: | 9783034806275 |
Internformat
MARC
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005 | 20240627 | ||
007 | t | ||
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020 | |a 9783034806275 |9 978-3-0348-0627-5 | ||
035 | |a (OCoLC)849717976 | ||
035 | |a (DE-599)BVBBV046736380 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-11 | ||
084 | |a ZC 58039 |0 (DE-625)154984:1590 |2 rvk | ||
084 | |a ZE 18000 |0 (DE-625)155787: |2 rvk | ||
100 | 1 | |a Tomasi, Diego |d 1982- |e Verfasser |0 (DE-588)1065182880 |4 aut | |
245 | 1 | 0 | |a The power of the terroir |b the case study of Prosecco wine |c Diego Tomasi ; Federica Gaiotti ; Gregory V. Jones |
264 | 1 | |a Basel |b Springer |c 2013 | |
300 | |a x, 248 Seiten | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
650 | 4 | |a Biowissenschaften | |
650 | 4 | |a Landwirtschaft | |
650 | 4 | |a Life sciences | |
650 | 4 | |a Biotechnology | |
650 | 4 | |a Food science | |
650 | 4 | |a Agriculture | |
700 | 1 | |a Gaiotti, Federica |e Verfasser |0 (DE-588)1215113676 |4 aut | |
700 | 1 | |a Jones, Gregory V. |e Verfasser |4 aut | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-3-0348-0628-2 |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |o 10.1007/978-3-0348-0628-2 |
Datensatz im Suchindex
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adam_text | |
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Tomasi, Diego 1982- Gaiotti, Federica Jones, Gregory V. |
author_GND | (DE-588)1065182880 (DE-588)1215113676 |
author_facet | Tomasi, Diego 1982- Gaiotti, Federica Jones, Gregory V. |
author_role | aut aut aut |
author_sort | Tomasi, Diego 1982- |
author_variant | d t dt f g fg g v j gv gvj |
building | Verbundindex |
bvnumber | BV046736380 |
classification_rvk | ZC 58039 ZE 18000 |
ctrlnum | (OCoLC)849717976 (DE-599)BVBBV046736380 |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
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id | DE-604.BV046736380 |
illustrated | Not Illustrated |
index_date | 2024-07-03T14:38:01Z |
indexdate | 2024-07-20T06:43:42Z |
institution | BVB |
isbn | 9783034806275 |
language | English |
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oclc_num | 849717976 |
open_access_boolean | |
owner | DE-11 |
owner_facet | DE-11 |
physical | x, 248 Seiten |
publishDate | 2013 |
publishDateSearch | 2013 |
publishDateSort | 2013 |
publisher | Springer |
record_format | marc |
spelling | Tomasi, Diego 1982- Verfasser (DE-588)1065182880 aut The power of the terroir the case study of Prosecco wine Diego Tomasi ; Federica Gaiotti ; Gregory V. Jones Basel Springer 2013 x, 248 Seiten txt rdacontent n rdamedia nc rdacarrier Biowissenschaften Landwirtschaft Life sciences Biotechnology Food science Agriculture Gaiotti, Federica Verfasser (DE-588)1215113676 aut Jones, Gregory V. Verfasser aut Erscheint auch als Online-Ausgabe 978-3-0348-0628-2 Erscheint auch als Online-Ausgabe 10.1007/978-3-0348-0628-2 |
spellingShingle | Tomasi, Diego 1982- Gaiotti, Federica Jones, Gregory V. The power of the terroir the case study of Prosecco wine Biowissenschaften Landwirtschaft Life sciences Biotechnology Food science Agriculture |
title | The power of the terroir the case study of Prosecco wine |
title_auth | The power of the terroir the case study of Prosecco wine |
title_exact_search | The power of the terroir the case study of Prosecco wine |
title_exact_search_txtP | The power of the terroir the case study of Prosecco wine |
title_full | The power of the terroir the case study of Prosecco wine Diego Tomasi ; Federica Gaiotti ; Gregory V. Jones |
title_fullStr | The power of the terroir the case study of Prosecco wine Diego Tomasi ; Federica Gaiotti ; Gregory V. Jones |
title_full_unstemmed | The power of the terroir the case study of Prosecco wine Diego Tomasi ; Federica Gaiotti ; Gregory V. Jones |
title_short | The power of the terroir |
title_sort | the power of the terroir the case study of prosecco wine |
title_sub | the case study of Prosecco wine |
topic | Biowissenschaften Landwirtschaft Life sciences Biotechnology Food science Agriculture |
topic_facet | Biowissenschaften Landwirtschaft Life sciences Biotechnology Food science Agriculture |
work_keys_str_mv | AT tomasidiego thepoweroftheterroirthecasestudyofproseccowine AT gaiottifederica thepoweroftheterroirthecasestudyofproseccowine AT jonesgregoryv thepoweroftheterroirthecasestudyofproseccowine |