Role of nutrition in providing pro-/anti-inflammatory balance: emerging research and opportunities
"This book explores the role of nutrition in providing pro-/anti-inflammatory balance. It also examines the formation process of inflammation, biomarkers used for diagnosis, and diseases affected by inflammation"--
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hershey, PA
IGI Global
[2020]
|
| Schlagworte: | |
| Online-Zugang: | DE-1050 DE-706 DE-83 DE-898 URL des Erstveröffentlichers |
| Zusammenfassung: | "This book explores the role of nutrition in providing pro-/anti-inflammatory balance. It also examines the formation process of inflammation, biomarkers used for diagnosis, and diseases affected by inflammation"-- |
| Beschreibung: | 1 Online-Ressource |
| ISBN: | 9781799835967 |
| DOI: | 10.4018/978-1-7998-3594-3 |
Internformat
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| 245 | 1 | 0 | |a Role of nutrition in providing pro-/anti-inflammatory balance |b emerging research and opportunities |c Uğur Günşen, Ramazan Mert Atan |
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| 505 | 8 | |a Section 1. Knowledge of basic inflammation. Chapter 1. The process of acute and chronic inflammation: biomarkers and their relationship with diseases ; Chapter 2. Epidemiology of inflammation-related diseases -- Section 2. Nutrition in anti- and pro-inflammatory balance. Chapter 3. Macronutrients having pro-/anti-inflammatory properties ; Chapter 4. Inflammatory effects of micronutrients ; Chapter 5. Pro-/anti-inflammatory bioactive proteins and peptides ; Chapter 6. Pro-/anti-inflammatory food supplements: probiotics and prebiotics ; Chapter 7. In inflamation dietary inflammatory index and the role of different diet types | |
| 520 | |a "This book explores the role of nutrition in providing pro-/anti-inflammatory balance. It also examines the formation process of inflammation, biomarkers used for diagnosis, and diseases affected by inflammation"-- | ||
| 650 | 4 | |a Inflammation | |
| 650 | 4 | |a Dietary supplements | |
| 650 | 4 | |a Inflammation / Mediators | |
| 650 | 4 | |a Biochemical markers | |
| 650 | 4 | |a Immunity / Nutritional aspects | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Inflammation | |
| 650 | 4 | |a Dietary Supplements | |
| 650 | 4 | |a Inflammation Mediators | |
| 650 | 4 | |a Biomarkers | |
| 650 | 4 | |a Immune System Phenomena | |
| 650 | 4 | |a Nutritional Physiological Phenomena | |
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| 700 | 1 | |a Atan, Ramazan Mert |4 edt | |
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| contents | Section 1. Knowledge of basic inflammation. Chapter 1. The process of acute and chronic inflammation: biomarkers and their relationship with diseases ; Chapter 2. Epidemiology of inflammation-related diseases -- Section 2. Nutrition in anti- and pro-inflammatory balance. Chapter 3. Macronutrients having pro-/anti-inflammatory properties ; Chapter 4. Inflammatory effects of micronutrients ; Chapter 5. Pro-/anti-inflammatory bioactive proteins and peptides ; Chapter 6. Pro-/anti-inflammatory food supplements: probiotics and prebiotics ; Chapter 7. In inflamation dietary inflammatory index and the role of different diet types |
| ctrlnum | (OCoLC)1152282686 (DE-599)BVBBV046692468 |
| doi_str_mv | 10.4018/978-1-7998-3594-3 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:25:32Z |
| indexdate | 2024-07-20T06:01:26Z |
| institution | BVB |
| isbn | 9781799835967 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032103193 |
| oclc_num | 1152282686 |
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| spelling | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities Uğur Günşen, Ramazan Mert Atan Hershey, PA IGI Global [2020] 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Section 1. Knowledge of basic inflammation. Chapter 1. The process of acute and chronic inflammation: biomarkers and their relationship with diseases ; Chapter 2. Epidemiology of inflammation-related diseases -- Section 2. Nutrition in anti- and pro-inflammatory balance. Chapter 3. Macronutrients having pro-/anti-inflammatory properties ; Chapter 4. Inflammatory effects of micronutrients ; Chapter 5. Pro-/anti-inflammatory bioactive proteins and peptides ; Chapter 6. Pro-/anti-inflammatory food supplements: probiotics and prebiotics ; Chapter 7. In inflamation dietary inflammatory index and the role of different diet types "This book explores the role of nutrition in providing pro-/anti-inflammatory balance. It also examines the formation process of inflammation, biomarkers used for diagnosis, and diseases affected by inflammation"-- Inflammation Dietary supplements Inflammation / Mediators Biochemical markers Immunity / Nutritional aspects Nutrition Dietary Supplements Inflammation Mediators Biomarkers Immune System Phenomena Nutritional Physiological Phenomena Günşen, Uğur edt Atan, Ramazan Mert edt Erscheint auch als Druck-Ausgabe, hardcover 978-1-7998-3594-3 Erscheint auch als Druck-Ausgabe, softcover 978-1-7998-3595-0 https://doi.org/10.4018/978-1-7998-3594-3 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities Section 1. Knowledge of basic inflammation. Chapter 1. The process of acute and chronic inflammation: biomarkers and their relationship with diseases ; Chapter 2. Epidemiology of inflammation-related diseases -- Section 2. Nutrition in anti- and pro-inflammatory balance. Chapter 3. Macronutrients having pro-/anti-inflammatory properties ; Chapter 4. Inflammatory effects of micronutrients ; Chapter 5. Pro-/anti-inflammatory bioactive proteins and peptides ; Chapter 6. Pro-/anti-inflammatory food supplements: probiotics and prebiotics ; Chapter 7. In inflamation dietary inflammatory index and the role of different diet types Inflammation Dietary supplements Inflammation / Mediators Biochemical markers Immunity / Nutritional aspects Nutrition Dietary Supplements Inflammation Mediators Biomarkers Immune System Phenomena Nutritional Physiological Phenomena |
| title | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities |
| title_auth | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities |
| title_exact_search | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities |
| title_exact_search_txtP | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities |
| title_full | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities Uğur Günşen, Ramazan Mert Atan |
| title_fullStr | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities Uğur Günşen, Ramazan Mert Atan |
| title_full_unstemmed | Role of nutrition in providing pro-/anti-inflammatory balance emerging research and opportunities Uğur Günşen, Ramazan Mert Atan |
| title_short | Role of nutrition in providing pro-/anti-inflammatory balance |
| title_sort | role of nutrition in providing pro anti inflammatory balance emerging research and opportunities |
| title_sub | emerging research and opportunities |
| topic | Inflammation Dietary supplements Inflammation / Mediators Biochemical markers Immunity / Nutritional aspects Nutrition Dietary Supplements Inflammation Mediators Biomarkers Immune System Phenomena Nutritional Physiological Phenomena |
| topic_facet | Inflammation Dietary supplements Inflammation / Mediators Biochemical markers Immunity / Nutritional aspects Nutrition Dietary Supplements Inflammation Mediators Biomarkers Immune System Phenomena Nutritional Physiological Phenomena |
| url | https://doi.org/10.4018/978-1-7998-3594-3 |
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