Preserving the authenticity of food and wine festivals: the case of Italy
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch Artikel |
Sprache: | English |
Veröffentlicht: |
2013
|
Online-Zugang: | kostenfrei |
Beschreibung: | Text englisch, Zusammenfassung auch in italienischer Sprache |
ISSN: | 2039-2362 |
DOI: | 10.13138/2039-2362/558 |
Internformat
MARC
LEADER | 00000nma a2200000 c 4500 | ||
---|---|---|---|
001 | BV046680925 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 200421s2013 |||| o||u| ||||||eng d | ||
035 | |a (OCoLC)1152222362 | ||
035 | |a (DE-599)BVBBV046680925 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-Y2 | ||
100 | 1 | |a Cavicchi, Alessio |e Verfasser |0 (DE-588)1178726193 |4 aut | |
245 | 1 | 0 | |a Preserving the authenticity of food and wine festivals |b the case of Italy |c Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti |
264 | 1 | |c 2013 | |
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Text englisch, Zusammenfassung auch in italienischer Sprache | ||
700 | 1 | |a Santini, Cristina |e Sonstige |0 (DE-588)1178737438 |4 oth | |
700 | 1 | |a Belletti, Eleonora |e Sonstige |4 oth | |
773 | 0 | 8 | |t Il capitale culturale |d Macerata, 2013 |g 8 (2013), Seite [251]-271 |w (DE-604)BV039159505 |x 2039-2362 |o (DE-600)2620385-6 |
856 | 4 | 0 | |u https://doi.org/10.13138/2039-2362/558 |x Verlag |z kostenfrei |
999 | |a oai:aleph.bib-bvb.de:BVB01-032091745 |
Datensatz im Suchindex
_version_ | 1804181402784104448 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
article_link | (DE-604)BV039159505 |
author | Cavicchi, Alessio |
author_GND | (DE-588)1178726193 (DE-588)1178737438 |
author_facet | Cavicchi, Alessio |
author_role | aut |
author_sort | Cavicchi, Alessio |
author_variant | a c ac |
building | Verbundindex |
bvnumber | BV046680925 |
ctrlnum | (OCoLC)1152222362 (DE-599)BVBBV046680925 |
doi_str_mv | 10.13138/2039-2362/558 |
format | Electronic Article |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01115nma a2200289 c 4500</leader><controlfield tag="001">BV046680925</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">200421s2013 |||| o||u| ||||||eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1152222362</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV046680925</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-Y2</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Cavicchi, Alessio</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1178726193</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Preserving the authenticity of food and wine festivals</subfield><subfield code="b">the case of Italy</subfield><subfield code="c">Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2013</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Text englisch, Zusammenfassung auch in italienischer Sprache</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Santini, Cristina</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)1178737438</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Belletti, Eleonora</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="t">Il capitale culturale</subfield><subfield code="d">Macerata, 2013</subfield><subfield code="g">8 (2013), Seite [251]-271</subfield><subfield code="w">(DE-604)BV039159505</subfield><subfield code="x">2039-2362</subfield><subfield code="o">(DE-600)2620385-6</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.13138/2039-2362/558</subfield><subfield code="x">Verlag</subfield><subfield code="z">kostenfrei</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032091745</subfield></datafield></record></collection> |
id | DE-604.BV046680925 |
illustrated | Not Illustrated |
index_date | 2024-07-03T14:24:01Z |
indexdate | 2024-07-10T08:51:05Z |
institution | BVB |
issn | 2039-2362 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032091745 |
oclc_num | 1152222362 |
open_access_boolean | 1 |
owner | DE-Y2 |
owner_facet | DE-Y2 |
publishDate | 2013 |
publishDateSearch | 2013 |
publishDateSort | 2013 |
record_format | marc |
spelling | Cavicchi, Alessio Verfasser (DE-588)1178726193 aut Preserving the authenticity of food and wine festivals the case of Italy Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti 2013 txt rdacontent c rdamedia cr rdacarrier Text englisch, Zusammenfassung auch in italienischer Sprache Santini, Cristina Sonstige (DE-588)1178737438 oth Belletti, Eleonora Sonstige oth Il capitale culturale Macerata, 2013 8 (2013), Seite [251]-271 (DE-604)BV039159505 2039-2362 (DE-600)2620385-6 https://doi.org/10.13138/2039-2362/558 Verlag kostenfrei |
spellingShingle | Cavicchi, Alessio Preserving the authenticity of food and wine festivals the case of Italy |
title | Preserving the authenticity of food and wine festivals the case of Italy |
title_auth | Preserving the authenticity of food and wine festivals the case of Italy |
title_exact_search | Preserving the authenticity of food and wine festivals the case of Italy |
title_exact_search_txtP | Preserving the authenticity of food and wine festivals the case of Italy |
title_full | Preserving the authenticity of food and wine festivals the case of Italy Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti |
title_fullStr | Preserving the authenticity of food and wine festivals the case of Italy Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti |
title_full_unstemmed | Preserving the authenticity of food and wine festivals the case of Italy Alessio Cavicchi ; Cristina Santini ; Eleonora Belletti |
title_short | Preserving the authenticity of food and wine festivals |
title_sort | preserving the authenticity of food and wine festivals the case of italy |
title_sub | the case of Italy |
url | https://doi.org/10.13138/2039-2362/558 |
work_keys_str_mv | AT cavicchialessio preservingtheauthenticityoffoodandwinefestivalsthecaseofitaly AT santinicristina preservingtheauthenticityoffoodandwinefestivalsthecaseofitaly AT bellettieleonora preservingtheauthenticityoffoodandwinefestivalsthecaseofitaly |