Improving food composition data by standardizing calculation methods:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Copenhagen K
Nordic Council of Ministers
2015
|
| Schriftenreihe: | TemaNord
|
| Online-Zugang: | UBR01 URL des Erstveröffentlichers |
| Beschreibung: | 1 Online-Ressource (56 Seiten) |
| ISBN: | 9789289343114 9789289343121 |
| DOI: | 10.6027/TN2015-568 |
Internformat
MARC
| LEADER | 00000nmm a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV046665887 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 200409s2015 |||| o||u| ||||||eng d | ||
| 020 | |a 9789289343114 |9 978-92-893-4311-4 | ||
| 020 | |a 9789289343121 |9 978-92-893-4312-1 | ||
| 024 | 7 | |a 10.6027/TN2015-568 |2 doi | |
| 035 | |a (OECD)(FR-PaOEC)TN2015-568 | ||
| 035 | |a (OCoLC)1150815212 | ||
| 035 | |a (DE-599)BVBBV046665887 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-355 | ||
| 100 | 1 | |a Öhrvik, Veronica |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Improving food composition data by standardizing calculation methods |c Veronica Öhrvik ... [et al] |
| 264 | 1 | |a Copenhagen K |b Nordic Council of Ministers |c 2015 | |
| 300 | |a 1 Online-Ressource (56 Seiten) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a TemaNord | |
| 700 | 1 | |a Carlsen, Monica Hauger |e Sonstige |4 oth | |
| 700 | 1 | |a Källman, Anna |e Sonstige |4 oth | |
| 700 | 1 | |a Martinsen, Thea Amalie |e Sonstige |4 oth | |
| 856 | 4 | 0 | |u https://doi.org/10.6027/TN2015-568 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-165-NOC | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-032076938 | ||
| 966 | e | |u https://doi.org/10.6027/TN2015-568 |l UBR01 |p ZDB-165-NOC |x Verlag |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804181377538588672 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | Öhrvik, Veronica |
| author_facet | Öhrvik, Veronica |
| author_role | aut |
| author_sort | Öhrvik, Veronica |
| author_variant | v ö vö |
| building | Verbundindex |
| bvnumber | BV046665887 |
| collection | ZDB-165-NOC |
| ctrlnum | (OECD)(FR-PaOEC)TN2015-568 (OCoLC)1150815212 (DE-599)BVBBV046665887 |
| doi_str_mv | 10.6027/TN2015-568 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01326nmm a2200373 c 4500</leader><controlfield tag="001">BV046665887</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">200409s2015 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9789289343114</subfield><subfield code="9">978-92-893-4311-4</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9789289343121</subfield><subfield code="9">978-92-893-4312-1</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.6027/TN2015-568</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OECD)(FR-PaOEC)TN2015-568</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1150815212</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV046665887</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-355</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Öhrvik, Veronica</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Improving food composition data by standardizing calculation methods</subfield><subfield code="c">Veronica Öhrvik ... [et al]</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Copenhagen K</subfield><subfield code="b">Nordic Council of Ministers</subfield><subfield code="c">2015</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (56 Seiten)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">TemaNord</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Carlsen, Monica Hauger</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Källman, Anna</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Martinsen, Thea Amalie</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.6027/TN2015-568</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-165-NOC</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032076938</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.6027/TN2015-568</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-165-NOC</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV046665887 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:20:10Z |
| indexdate | 2024-07-10T08:50:41Z |
| institution | BVB |
| isbn | 9789289343114 9789289343121 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032076938 |
| oclc_num | 1150815212 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR |
| owner_facet | DE-355 DE-BY-UBR |
| physical | 1 Online-Ressource (56 Seiten) |
| psigel | ZDB-165-NOC |
| publishDate | 2015 |
| publishDateSearch | 2015 |
| publishDateSort | 2015 |
| publisher | Nordic Council of Ministers |
| record_format | marc |
| series2 | TemaNord |
| spelling | Öhrvik, Veronica Verfasser aut Improving food composition data by standardizing calculation methods Veronica Öhrvik ... [et al] Copenhagen K Nordic Council of Ministers 2015 1 Online-Ressource (56 Seiten) txt rdacontent c rdamedia cr rdacarrier TemaNord Carlsen, Monica Hauger Sonstige oth Källman, Anna Sonstige oth Martinsen, Thea Amalie Sonstige oth https://doi.org/10.6027/TN2015-568 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Öhrvik, Veronica Improving food composition data by standardizing calculation methods |
| title | Improving food composition data by standardizing calculation methods |
| title_auth | Improving food composition data by standardizing calculation methods |
| title_exact_search | Improving food composition data by standardizing calculation methods |
| title_exact_search_txtP | Improving food composition data by standardizing calculation methods |
| title_full | Improving food composition data by standardizing calculation methods Veronica Öhrvik ... [et al] |
| title_fullStr | Improving food composition data by standardizing calculation methods Veronica Öhrvik ... [et al] |
| title_full_unstemmed | Improving food composition data by standardizing calculation methods Veronica Öhrvik ... [et al] |
| title_short | Improving food composition data by standardizing calculation methods |
| title_sort | improving food composition data by standardizing calculation methods |
| url | https://doi.org/10.6027/TN2015-568 |
| work_keys_str_mv | AT ohrvikveronica improvingfoodcompositiondatabystandardizingcalculationmethods AT carlsenmonicahauger improvingfoodcompositiondatabystandardizingcalculationmethods AT kallmananna improvingfoodcompositiondatabystandardizingcalculationmethods AT martinsentheaamalie improvingfoodcompositiondatabystandardizingcalculationmethods |