Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | French |
| Veröffentlicht: |
Dijon
Éditions Universitaires de Dijon
2020
|
| Schriftenreihe: | Histoires
|
| Schlagworte: | |
| Beschreibung: | 124 Seiten Karte 23 cm |
| ISBN: | 9782364413443 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV046626511 | ||
| 003 | DE-604 | ||
| 005 | 20200317 | ||
| 007 | t | ||
| 008 | 200312s2020 fr |||| |||| 00||| fre d | ||
| 020 | |a 9782364413443 |c 15,00 EUR |9 978-2-36441-344-3 | ||
| 035 | |a (OCoLC)1145248977 | ||
| 035 | |a (DE-599)BVBBV046626511 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a fre | |
| 044 | |a fr |c FR | ||
| 049 | |a DE-12 | ||
| 050 | 0 | |a TX | |
| 082 | 0 | |a 647 | |
| 084 | |a HIST |q DE-12 |2 fid | ||
| 100 | 1 | |a El Gammal, Jean |d 1955- |e Verfasser |0 (DE-588)173717500 |4 aut | |
| 245 | 1 | 0 | |a Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |c Jean El Gammal |
| 264 | 1 | |a Dijon |b Éditions Universitaires de Dijon |c 2020 | |
| 300 | |a 124 Seiten |b Karte |c 23 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
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| 648 | 7 | |a Geschichte 1936-2003 |2 gnd |9 rswk-swf | |
| 650 | 0 | 7 | |a Restaurant |0 (DE-588)4049594-2 |2 gnd |9 rswk-swf |
| 651 | 7 | |a Burgund |0 (DE-588)4129468-3 |2 gnd |9 rswk-swf | |
| 689 | 0 | 0 | |a Burgund |0 (DE-588)4129468-3 |D g |
| 689 | 0 | 1 | |a Restaurant |0 (DE-588)4049594-2 |D s |
| 689 | 0 | 2 | |a Geschichte 1936-2003 |A z |
| 689 | 0 | |5 DE-604 | |
| 940 | 1 | |q BSB_NED_20200317 | |
| 942 | 1 | 1 | |c 307.09 |e 22/bsb |f 0904 |g 44 |
| 942 | 1 | 1 | |c 306.09 |e 22/bsb |f 0905 |g 44 |
Datensatz im Suchindex
| _version_ | 1805083061779431424 |
|---|---|
| adam_text | |
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | El Gammal, Jean 1955- |
| author_GND | (DE-588)173717500 |
| author_facet | El Gammal, Jean 1955- |
| author_role | aut |
| author_sort | El Gammal, Jean 1955- |
| author_variant | g j e gj gje |
| building | Verbundindex |
| bvnumber | BV046626511 |
| callnumber-first | T - Technology |
| callnumber-label | TX |
| callnumber-raw | TX |
| callnumber-search | TX |
| callnumber-sort | TX |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)1145248977 (DE-599)BVBBV046626511 |
| dewey-full | 647 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647 |
| dewey-search | 647 |
| dewey-sort | 3647 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1936-2003 gnd |
| era_facet | Geschichte 1936-2003 |
| format | Book |
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| geographic | Burgund (DE-588)4129468-3 gnd |
| geographic_facet | Burgund |
| id | DE-604.BV046626511 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:09:28Z |
| indexdate | 2024-07-20T07:42:34Z |
| institution | BVB |
| isbn | 9782364413443 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032038139 |
| oclc_num | 1145248977 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 124 Seiten Karte 23 cm |
| psigel | BSB_NED_20200317 |
| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | Éditions Universitaires de Dijon |
| record_format | marc |
| series2 | Histoires |
| spelling | El Gammal, Jean 1955- Verfasser (DE-588)173717500 aut Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours Jean El Gammal Dijon Éditions Universitaires de Dijon 2020 124 Seiten Karte 23 cm txt rdacontent n rdamedia nc rdacarrier Histoires Geschichte 1936-2003 gnd rswk-swf Restaurant (DE-588)4049594-2 gnd rswk-swf Burgund (DE-588)4129468-3 gnd rswk-swf Burgund (DE-588)4129468-3 g Restaurant (DE-588)4049594-2 s Geschichte 1936-2003 z DE-604 |
| spellingShingle | El Gammal, Jean 1955- Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours Restaurant (DE-588)4049594-2 gnd |
| subject_GND | (DE-588)4049594-2 (DE-588)4129468-3 |
| title | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |
| title_auth | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |
| title_exact_search | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |
| title_exact_search_txtP | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |
| title_full | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours Jean El Gammal |
| title_fullStr | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours Jean El Gammal |
| title_full_unstemmed | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours Jean El Gammal |
| title_short | Les restaurants de Bourgogne de l'entre-deux-guerres à nos jours |
| title_sort | les restaurants de bourgogne de l entre deux guerres a nos jours |
| topic | Restaurant (DE-588)4049594-2 gnd |
| topic_facet | Restaurant Burgund |
| work_keys_str_mv | AT elgammaljean lesrestaurantsdebourgognedelentredeuxguerresanosjours |