A pinch of culinary science: boiling an egg inside out and other kitchen tales

Various food and cooking myths, with a culinary explanation, and including in-chapter recipes

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Bibliographic Details
Main Authors: Hopia, Anu Inkeri (Author), Fooladi, Erik Cyrus (Author)
Format: Electronic eBook
Language:English
Published: Boca Raton CRC Press, Taylor & Francis Group 2019
Subjects:
Online Access:Volltext
Summary:Various food and cooking myths, with a culinary explanation, and including in-chapter recipes
Item Description:OCLC-licensed vendor bibliographic record
Physical Description:1 online resource
ISBN:9780429465376
0429465378
9780429878442
0429878443
9780429878428
0429878427
9780429878435
0429878435

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