Wild edible underutilized plants: nutritional, antinutritional, and nutraceutical aspects
"Wild Edible Underutilized Plants explores the role of wild plants in human nutrition-a topic that continues to take precedence in various fields of research. Despite the increasing evidence on past and present nutritional roles of wild edible plants, the use of these resources is often overloo...
Gespeichert in:
Hauptverfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Oakville, ON, Canada
Apple Academic Press
[2019]
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Schlagworte: | |
Online-Zugang: | URL des Erstveröffentlichers |
Zusammenfassung: | "Wild Edible Underutilized Plants explores the role of wild plants in human nutrition-a topic that continues to take precedence in various fields of research. Despite the increasing evidence on past and present nutritional roles of wild edible plants, the use of these resources is often overlooked and neglected in countless policy areas. This book emphasizes the importance of these plants and explores their relevance to sustainable agriculture, biodiversity, and public health in different agro-ecological regions. The book implements a conceptual approach to wild plants, focusing on the benefits of incorporating these plants into people's diets and daily lives and the advantage they will provide to future generations. The book also addresses widespread issues of scarcity, proposing solutions that promote food sovereignty and security. Key Features: Highlights the nutritional role of wild edible plants; Discusses potential uses for traditional and indigenous food crops in developing countries; Proposes solutions to food scarcity through the use of wild edible plants"-- |
Beschreibung: | OCLC-licensed vendor bibliographic record |
Beschreibung: | 1 online resource |
ISBN: | 9780429023026 0429023022 9780429663086 0429663080 9780429665806 0429665806 9780429660368 0429660367 |
Internformat
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100 | 1 | |a Mohan, V. R. |d 1959- |e Verfasser |4 aut | |
245 | 1 | 0 | |a Wild edible underutilized plants |b nutritional, antinutritional, and nutraceutical aspects |c by V.R. Mohan, PhD, P.S. Tresina, PhD, A. Doss, PhD. |
264 | 1 | |a Oakville, ON, Canada |b Apple Academic Press |c [2019] | |
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520 | |a "Wild Edible Underutilized Plants explores the role of wild plants in human nutrition-a topic that continues to take precedence in various fields of research. Despite the increasing evidence on past and present nutritional roles of wild edible plants, the use of these resources is often overlooked and neglected in countless policy areas. This book emphasizes the importance of these plants and explores their relevance to sustainable agriculture, biodiversity, and public health in different agro-ecological regions. The book implements a conceptual approach to wild plants, focusing on the benefits of incorporating these plants into people's diets and daily lives and the advantage they will provide to future generations. The book also addresses widespread issues of scarcity, proposing solutions that promote food sovereignty and security. Key Features: Highlights the nutritional role of wild edible plants; Discusses potential uses for traditional and indigenous food crops in developing countries; Proposes solutions to food scarcity through the use of wild edible plants"-- | ||
650 | 7 | |a HEALTH & FITNESS / Nutrition |2 bisacsh | |
650 | 7 | |a SCIENCE / General |2 bisacsh | |
650 | 7 | |a SCIENCE / Life Sciences / Botany |2 bisacsh | |
650 | 4 | |a Wild plants, Edible | |
650 | 4 | |a Wild plants, Edible / Nutrition | |
700 | 1 | |a Tresina, P. S. |d 1987- |4 aut | |
700 | 1 | |a Doss, A. |d 1979- |4 aut | |
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Datensatz im Suchindex
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author | Mohan, V. R. 1959- Tresina, P. S. 1987- Doss, A. 1979- |
author_facet | Mohan, V. R. 1959- Tresina, P. S. 1987- Doss, A. 1979- |
author_role | aut aut aut |
author_sort | Mohan, V. R. 1959- |
author_variant | v r m vr vrm p s t ps pst a d ad |
building | Verbundindex |
bvnumber | BV046620554 |
collection | ZDB-7-TFC |
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dewey-full | 581.8/32 |
dewey-hundreds | 500 - Natural sciences and mathematics |
dewey-ones | 581 - Specific topics in natural history of plants |
dewey-raw | 581.8/32 |
dewey-search | 581.8/32 |
dewey-sort | 3581.8 232 |
dewey-tens | 580 - Plants |
discipline | Biologie |
discipline_str_mv | Biologie |
format | Electronic eBook |
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id | DE-604.BV046620554 |
illustrated | Not Illustrated |
index_date | 2024-07-03T14:08:06Z |
indexdate | 2024-07-10T08:49:27Z |
institution | BVB |
isbn | 9780429023026 0429023022 9780429663086 0429663080 9780429665806 0429665806 9780429660368 0429660367 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032032286 |
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psigel | ZDB-7-TFC |
publishDate | 2019 |
publishDateSearch | 2019 |
publishDateSort | 2019 |
publisher | Apple Academic Press |
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spelling | Mohan, V. R. 1959- Verfasser aut Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects by V.R. Mohan, PhD, P.S. Tresina, PhD, A. Doss, PhD. Oakville, ON, Canada Apple Academic Press [2019] 1 online resource txt rdacontent c rdamedia cr rdacarrier OCLC-licensed vendor bibliographic record "Wild Edible Underutilized Plants explores the role of wild plants in human nutrition-a topic that continues to take precedence in various fields of research. Despite the increasing evidence on past and present nutritional roles of wild edible plants, the use of these resources is often overlooked and neglected in countless policy areas. This book emphasizes the importance of these plants and explores their relevance to sustainable agriculture, biodiversity, and public health in different agro-ecological regions. The book implements a conceptual approach to wild plants, focusing on the benefits of incorporating these plants into people's diets and daily lives and the advantage they will provide to future generations. The book also addresses widespread issues of scarcity, proposing solutions that promote food sovereignty and security. Key Features: Highlights the nutritional role of wild edible plants; Discusses potential uses for traditional and indigenous food crops in developing countries; Proposes solutions to food scarcity through the use of wild edible plants"-- HEALTH & FITNESS / Nutrition bisacsh SCIENCE / General bisacsh SCIENCE / Life Sciences / Botany bisacsh Wild plants, Edible Wild plants, Edible / Nutrition Tresina, P. S. 1987- aut Doss, A. 1979- aut https://www.taylorfrancis.com/books/9780429023026 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Mohan, V. R. 1959- Tresina, P. S. 1987- Doss, A. 1979- Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects HEALTH & FITNESS / Nutrition bisacsh SCIENCE / General bisacsh SCIENCE / Life Sciences / Botany bisacsh Wild plants, Edible Wild plants, Edible / Nutrition |
title | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects |
title_auth | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects |
title_exact_search | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects |
title_exact_search_txtP | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects |
title_full | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects by V.R. Mohan, PhD, P.S. Tresina, PhD, A. Doss, PhD. |
title_fullStr | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects by V.R. Mohan, PhD, P.S. Tresina, PhD, A. Doss, PhD. |
title_full_unstemmed | Wild edible underutilized plants nutritional, antinutritional, and nutraceutical aspects by V.R. Mohan, PhD, P.S. Tresina, PhD, A. Doss, PhD. |
title_short | Wild edible underutilized plants |
title_sort | wild edible underutilized plants nutritional antinutritional and nutraceutical aspects |
title_sub | nutritional, antinutritional, and nutraceutical aspects |
topic | HEALTH & FITNESS / Nutrition bisacsh SCIENCE / General bisacsh SCIENCE / Life Sciences / Botany bisacsh Wild plants, Edible Wild plants, Edible / Nutrition |
topic_facet | HEALTH & FITNESS / Nutrition SCIENCE / General SCIENCE / Life Sciences / Botany Wild plants, Edible Wild plants, Edible / Nutrition |
url | https://www.taylorfrancis.com/books/9780429023026 |
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