Fish from the Black sea: classical Byzantium and the Greekness of trade:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
1995
|
| Beschreibung: | 162-170 |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:06:02Z |
| indexdate | 2024-07-10T08:48:40Z |
| institution | BVB |
| language | English |
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| spelling | Braund, David 1957- Verfasser (DE-588)132342332 aut Fish from the Black sea: classical Byzantium and the Greekness of trade 1995 162-170 txt rdacontent n rdamedia nc rdacarrier Ernährung & Küchenwesen (DE-2581)TH000005926 gbd Fisch (Ernährung) (DE-2581)TH000005943 gbd pages:162-170 Food in antiquity / ed. by John Wilkins ... 1. publ. Exeter, 1995 162-170 (DE-604)BV010427457 |
| spellingShingle | Braund, David 1957- Fish from the Black sea: classical Byzantium and the Greekness of trade |
| title | Fish from the Black sea: classical Byzantium and the Greekness of trade |
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| title_fullStr | Fish from the Black sea: classical Byzantium and the Greekness of trade |
| title_full_unstemmed | Fish from the Black sea: classical Byzantium and the Greekness of trade |
| title_short | Fish from the Black sea: classical Byzantium and the Greekness of trade |
| title_sort | fish from the black sea classical byzantium and the greekness of trade |
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