Plutarque, Sur l'usage des viandes:
Gespeichert in:
1. Verfasser: | |
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Format: | Artikel |
Sprache: | French |
Veröffentlicht: |
1988
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Beschreibung: | 95-97 |
Internformat
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Datensatz im Suchindex
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article_link | (DE-604)BV009257132 |
author | Waegeman, Maryse |
author_facet | Waegeman, Maryse |
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illustrated | Not Illustrated |
indexdate | 2024-07-10T08:45:11Z |
institution | BVB |
language | French |
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spelling | Waegeman, Maryse Verfasser aut Plutarque, Sur l'usage des viandes 1988 95-97 txt rdacontent n rdamedia nc rdacarrier Ernährung & Küchenwesen (DE-2581)TH000005926 gbd Moralia Plutarchi (DE-2581)TH000002467 gbd pages:95-97 L' animal dans l'alimentation humaine: les critères de choix / ed. par Liliane Bodson Paris, 1988 95-97 Anthropozoologica / Numéro spécial ; 2 (DE-604)BV009257132 |
spellingShingle | Waegeman, Maryse Plutarque, Sur l'usage des viandes |
title | Plutarque, Sur l'usage des viandes |
title_auth | Plutarque, Sur l'usage des viandes |
title_exact_search | Plutarque, Sur l'usage des viandes |
title_full | Plutarque, Sur l'usage des viandes |
title_fullStr | Plutarque, Sur l'usage des viandes |
title_full_unstemmed | Plutarque, Sur l'usage des viandes |
title_short | Plutarque, Sur l'usage des viandes |
title_sort | plutarque sur l usage des viandes |
work_keys_str_mv | AT waegemanmaryse plutarquesurlusagedesviandes |