Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence:
Gespeichert in:
1. Verfasser: | |
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Format: | Artikel |
Sprache: | English |
Veröffentlicht: |
New York and London
Routledge, Taylor & Francis Group
2018
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Beschreibung: | 161-178 |
Internformat
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Datensatz im Suchindex
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author | MacKinnon, Michael R. 1966- |
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spelling | MacKinnon, Michael R. 1966- Verfasser (DE-588)1056133457 aut Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence New York and London Routledge, Taylor & Francis Group 2018 161-178 txt rdacontent n rdamedia nc rdacarrier Konservierung von Lebensmitteln (DE-2581)TH000005950 gbd Ernährung & Küchenwesen (DE-2581)TH000005926 gbd Fleisch (Lebensmittel) (DE-2581)TH000005944 gbd Geschmack (DE-2581)TH000006038 gbd Sinne (senses) (DE-2581)TH000006294 gbd pages:161-178 Taste and the ancient senses / edited by Kelli C. Rudolph New York and London, 2018 161-178 <<The>> senses in antiquity (DE-604)BV043642625 |
spellingShingle | MacKinnon, Michael R. 1966- Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_auth | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_exact_search | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_full | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_fullStr | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_full_unstemmed | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_short | Tastes of Meat in Antiquity. Integrating the textual and zooarchaeological evidence |
title_sort | tastes of meat in antiquity integrating the textual and zooarchaeological evidence |
work_keys_str_mv | AT mackinnonmichaelr tastesofmeatinantiquityintegratingthetextualandzooarchaeologicalevidence |