Handbook of research on social media applications for the tourism and hospitality sector:
"This book provides vital theoretical frameworks and the latest innovative empirical research findings of online social media in the tourism industry. It also explores user-generated content and the methods of mobile strategies"--
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hershey, PA
IGI Global
[2020]
|
| Schlagworte: | |
| Online-Zugang: | DE-1050 DE-706 DE-83 DE-898 Volltext |
| Zusammenfassung: | "This book provides vital theoretical frameworks and the latest innovative empirical research findings of online social media in the tourism industry. It also explores user-generated content and the methods of mobile strategies"-- |
| Beschreibung: | 1 Online-Ressource |
| ISBN: | 9781799819486 |
| DOI: | 10.4018/978-1-7998-1947-9 |
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| 245 | 1 | 0 | |a Handbook of research on social media applications for the tourism and hospitality sector |c Célia M.Q. Ramos, Cláudia Ribeiro de Almeida, Paula Odete Fernandes |
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| 505 | 8 | |a Section 1. Travel decision and tourism experience. Chapter 1. Network analysis of destination management organization smart tourism ecosystem (STE) for e-branding and marketing of tourism destinations ; Chapter 2. Peer influence mechanism behind travel experience sharing on social network sites ; Chapter 3. Role of social media in travel planning and tourism destination decision making ; Chapter 4. The role of social media in shaping tourists' travel decisions: multi-functional and multi-level effects of wechat among individual Chinese outbound tourists ; Chapter 5. Deepening the use of social media and tourism travel behaviour ; Chapter 6. Impacts of social media on business value and performance ; Chapter 7. The innovative social technologies and their impact on knowledge management processes -- | |
| 505 | 8 | |a Section 2. Social media and tourism cases. Chapter 8. A conceptual framework to understand online destination images: a research model utilizing user-generated content through twitter ; Chapter 9. The discount effect in food and beverage advertising and instagram's likes power: an experimental study ; Chapter 10. Event management in social media ; Chapter 11. Co-creating an integrative framework to enhance the museum experience of blind and visually impaired visitors ; Chapter 12. Accessibletourism 4.0: an exploratory approach to the role of industry 4.0 in accessible tourism ; Chapter 13. Determinants for value creation in mobile apps within the tourist experience: an exploratory study in a northern city in Portugal ; Chapter 14. An evaluation for Long-haul low-cost carriers using user-generated content: the impact of perceived service quality on value for money ; Chapter 15. How web 3.0 tourism students see the 1.0 higher education system -- | |
| 505 | 8 | |a Section 3. Social media and hospitality. Chapter 16. Social media applied to tourism and hospitality: the case of hotels in the Porto metropolitan area ; Chapter 17. eWOW of guests regarding their hotel experience: sentiment analysis of tripadvisor reviews ; Chapter 18. The importance of social media for the improvement of the tourist experience offered by rural tourism enterprises: the case of the Alentejo ; Chapter 19. Local accommodation establishments' strategies in social media ; Chapter 20. Online reputation of Porto hotel supply, northern region of Portugal ; Chapter 21. Understanding the role of social networks in consumer behavior in tourism: a business approach ; Chapter 22. The management of social media and the relationship with the client from the perspective of the managers of small hotels in a city in Brazil | |
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| contents | Section 1. Travel decision and tourism experience. Chapter 1. Network analysis of destination management organization smart tourism ecosystem (STE) for e-branding and marketing of tourism destinations ; Chapter 2. Peer influence mechanism behind travel experience sharing on social network sites ; Chapter 3. Role of social media in travel planning and tourism destination decision making ; Chapter 4. The role of social media in shaping tourists' travel decisions: multi-functional and multi-level effects of wechat among individual Chinese outbound tourists ; Chapter 5. Deepening the use of social media and tourism travel behaviour ; Chapter 6. Impacts of social media on business value and performance ; Chapter 7. The innovative social technologies and their impact on knowledge management processes -- Section 2. Social media and tourism cases. Chapter 8. A conceptual framework to understand online destination images: a research model utilizing user-generated content through twitter ; Chapter 9. The discount effect in food and beverage advertising and instagram's likes power: an experimental study ; Chapter 10. Event management in social media ; Chapter 11. Co-creating an integrative framework to enhance the museum experience of blind and visually impaired visitors ; Chapter 12. Accessibletourism 4.0: an exploratory approach to the role of industry 4.0 in accessible tourism ; Chapter 13. Determinants for value creation in mobile apps within the tourist experience: an exploratory study in a northern city in Portugal ; Chapter 14. An evaluation for Long-haul low-cost carriers using user-generated content: the impact of perceived service quality on value for money ; Chapter 15. How web 3.0 tourism students see the 1.0 higher education system -- Section 3. Social media and hospitality. Chapter 16. Social media applied to tourism and hospitality: the case of hotels in the Porto metropolitan area ; Chapter 17. eWOW of guests regarding their hotel experience: sentiment analysis of tripadvisor reviews ; Chapter 18. The importance of social media for the improvement of the tourist experience offered by rural tourism enterprises: the case of the Alentejo ; Chapter 19. Local accommodation establishments' strategies in social media ; Chapter 20. Online reputation of Porto hotel supply, northern region of Portugal ; Chapter 21. Understanding the role of social networks in consumer behavior in tourism: a business approach ; Chapter 22. The management of social media and the relationship with the client from the perspective of the managers of small hotels in a city in Brazil |
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| indexdate | 2024-07-20T06:01:34Z |
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| isbn | 9781799819486 |
| language | English |
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| spelling | Handbook of research on social media applications for the tourism and hospitality sector Célia M.Q. Ramos, Cláudia Ribeiro de Almeida, Paula Odete Fernandes Social media applications for the tourism and hospitality sector Hershey, PA IGI Global [2020] 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Section 1. Travel decision and tourism experience. Chapter 1. Network analysis of destination management organization smart tourism ecosystem (STE) for e-branding and marketing of tourism destinations ; Chapter 2. Peer influence mechanism behind travel experience sharing on social network sites ; Chapter 3. Role of social media in travel planning and tourism destination decision making ; Chapter 4. The role of social media in shaping tourists' travel decisions: multi-functional and multi-level effects of wechat among individual Chinese outbound tourists ; Chapter 5. Deepening the use of social media and tourism travel behaviour ; Chapter 6. Impacts of social media on business value and performance ; Chapter 7. The innovative social technologies and their impact on knowledge management processes -- Section 2. Social media and tourism cases. Chapter 8. A conceptual framework to understand online destination images: a research model utilizing user-generated content through twitter ; Chapter 9. The discount effect in food and beverage advertising and instagram's likes power: an experimental study ; Chapter 10. Event management in social media ; Chapter 11. Co-creating an integrative framework to enhance the museum experience of blind and visually impaired visitors ; Chapter 12. Accessibletourism 4.0: an exploratory approach to the role of industry 4.0 in accessible tourism ; Chapter 13. Determinants for value creation in mobile apps within the tourist experience: an exploratory study in a northern city in Portugal ; Chapter 14. An evaluation for Long-haul low-cost carriers using user-generated content: the impact of perceived service quality on value for money ; Chapter 15. How web 3.0 tourism students see the 1.0 higher education system -- Section 3. Social media and hospitality. Chapter 16. Social media applied to tourism and hospitality: the case of hotels in the Porto metropolitan area ; Chapter 17. eWOW of guests regarding their hotel experience: sentiment analysis of tripadvisor reviews ; Chapter 18. The importance of social media for the improvement of the tourist experience offered by rural tourism enterprises: the case of the Alentejo ; Chapter 19. Local accommodation establishments' strategies in social media ; Chapter 20. Online reputation of Porto hotel supply, northern region of Portugal ; Chapter 21. Understanding the role of social networks in consumer behavior in tourism: a business approach ; Chapter 22. The management of social media and the relationship with the client from the perspective of the managers of small hotels in a city in Brazil "This book provides vital theoretical frameworks and the latest innovative empirical research findings of online social media in the tourism industry. It also explores user-generated content and the methods of mobile strategies"-- Tourism / Marketing / Research Hospitality industry / Marketing / Research Social media User-generated content Social media fast User-generated content fast Informationsbeschaffung (DE-588)4132784-6 gnd rswk-swf Reiseverhalten (DE-588)4229526-9 gnd rswk-swf Gastgewerbe (DE-588)4259231-8 gnd rswk-swf Social Media (DE-588)4639271-3 gnd rswk-swf Tourismus (DE-588)4018406-7 gnd rswk-swf Online-Community (DE-588)1071012568 gnd rswk-swf Tourismus (DE-588)4018406-7 s Gastgewerbe (DE-588)4259231-8 s Reiseverhalten (DE-588)4229526-9 s Social Media (DE-588)4639271-3 s Informationsbeschaffung (DE-588)4132784-6 s Online-Community (DE-588)1071012568 s 1\p DE-604 Ramos, Célia M. Q. (DE-588)1199966657 edt Almeida, Cláudia Ribeiro de 1971- (DE-588)1115743031 edt Fernandes, Paula Odete edt Erscheint auch als Druck-Ausgabe, hardcover 978-1-7998-1947-9 https://doi.org/10.4018/978-1-7998-1947-9 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Handbook of research on social media applications for the tourism and hospitality sector Section 1. Travel decision and tourism experience. Chapter 1. Network analysis of destination management organization smart tourism ecosystem (STE) for e-branding and marketing of tourism destinations ; Chapter 2. Peer influence mechanism behind travel experience sharing on social network sites ; Chapter 3. Role of social media in travel planning and tourism destination decision making ; Chapter 4. The role of social media in shaping tourists' travel decisions: multi-functional and multi-level effects of wechat among individual Chinese outbound tourists ; Chapter 5. Deepening the use of social media and tourism travel behaviour ; Chapter 6. Impacts of social media on business value and performance ; Chapter 7. The innovative social technologies and their impact on knowledge management processes -- Section 2. Social media and tourism cases. Chapter 8. A conceptual framework to understand online destination images: a research model utilizing user-generated content through twitter ; Chapter 9. The discount effect in food and beverage advertising and instagram's likes power: an experimental study ; Chapter 10. Event management in social media ; Chapter 11. Co-creating an integrative framework to enhance the museum experience of blind and visually impaired visitors ; Chapter 12. Accessibletourism 4.0: an exploratory approach to the role of industry 4.0 in accessible tourism ; Chapter 13. Determinants for value creation in mobile apps within the tourist experience: an exploratory study in a northern city in Portugal ; Chapter 14. An evaluation for Long-haul low-cost carriers using user-generated content: the impact of perceived service quality on value for money ; Chapter 15. How web 3.0 tourism students see the 1.0 higher education system -- Section 3. Social media and hospitality. Chapter 16. Social media applied to tourism and hospitality: the case of hotels in the Porto metropolitan area ; Chapter 17. eWOW of guests regarding their hotel experience: sentiment analysis of tripadvisor reviews ; Chapter 18. The importance of social media for the improvement of the tourist experience offered by rural tourism enterprises: the case of the Alentejo ; Chapter 19. Local accommodation establishments' strategies in social media ; Chapter 20. Online reputation of Porto hotel supply, northern region of Portugal ; Chapter 21. Understanding the role of social networks in consumer behavior in tourism: a business approach ; Chapter 22. The management of social media and the relationship with the client from the perspective of the managers of small hotels in a city in Brazil Tourism / Marketing / Research Hospitality industry / Marketing / Research Social media User-generated content Social media fast User-generated content fast Informationsbeschaffung (DE-588)4132784-6 gnd Reiseverhalten (DE-588)4229526-9 gnd Gastgewerbe (DE-588)4259231-8 gnd Social Media (DE-588)4639271-3 gnd Tourismus (DE-588)4018406-7 gnd Online-Community (DE-588)1071012568 gnd |
| subject_GND | (DE-588)4132784-6 (DE-588)4229526-9 (DE-588)4259231-8 (DE-588)4639271-3 (DE-588)4018406-7 (DE-588)1071012568 |
| title | Handbook of research on social media applications for the tourism and hospitality sector |
| title_alt | Social media applications for the tourism and hospitality sector |
| title_auth | Handbook of research on social media applications for the tourism and hospitality sector |
| title_exact_search | Handbook of research on social media applications for the tourism and hospitality sector |
| title_full | Handbook of research on social media applications for the tourism and hospitality sector Célia M.Q. Ramos, Cláudia Ribeiro de Almeida, Paula Odete Fernandes |
| title_fullStr | Handbook of research on social media applications for the tourism and hospitality sector Célia M.Q. Ramos, Cláudia Ribeiro de Almeida, Paula Odete Fernandes |
| title_full_unstemmed | Handbook of research on social media applications for the tourism and hospitality sector Célia M.Q. Ramos, Cláudia Ribeiro de Almeida, Paula Odete Fernandes |
| title_short | Handbook of research on social media applications for the tourism and hospitality sector |
| title_sort | handbook of research on social media applications for the tourism and hospitality sector |
| topic | Tourism / Marketing / Research Hospitality industry / Marketing / Research Social media User-generated content Social media fast User-generated content fast Informationsbeschaffung (DE-588)4132784-6 gnd Reiseverhalten (DE-588)4229526-9 gnd Gastgewerbe (DE-588)4259231-8 gnd Social Media (DE-588)4639271-3 gnd Tourismus (DE-588)4018406-7 gnd Online-Community (DE-588)1071012568 gnd |
| topic_facet | Tourism / Marketing / Research Hospitality industry / Marketing / Research Social media User-generated content Informationsbeschaffung Reiseverhalten Gastgewerbe Social Media Tourismus Online-Community |
| url | https://doi.org/10.4018/978-1-7998-1947-9 |
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