Poultry and pig nutrition: challenges of the 21st century
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Wageningen
Wageningen Academic Publishers
[2019]
|
| Schlagworte: | |
| Beschreibung: | 428 Seiten |
| ISBN: | 9789086863334 |
Internformat
MARC
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| 245 | 1 | 0 | |a Poultry and pig nutrition |b challenges of the 21st century |c edited by: Wouter H. Hendriks, Martin W.A. Verstegen and László Babinszky |
| 264 | 1 | |a Wageningen |b Wageningen Academic Publishers |c [2019] | |
| 300 | |a 428 Seiten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Hendriks, Wouter H. |4 edt | |
| 700 | 1 | |a Verstegen, Martin W. A. |4 edt | |
| 700 | 1 | |a Babinszky, László |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-90-8686-884-1 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-031604162 | ||
Datensatz im Suchindex
| _version_ | 1804180630977642496 |
|---|---|
| any_adam_object | |
| author2 | Hendriks, Wouter H. Verstegen, Martin W. A. Babinszky, László |
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| author_facet | Hendriks, Wouter H. Verstegen, Martin W. A. Babinszky, László |
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| bvnumber | BV046225573 |
| classification_rvk | ZD 34000 ZD 20000 |
| ctrlnum | (OCoLC)1126551862 (DE-599)BVBBV046225573 |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
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| id | DE-604.BV046225573 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:38:49Z |
| institution | BVB |
| isbn | 9789086863334 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031604162 |
| oclc_num | 1126551862 |
| open_access_boolean | |
| owner | DE-1029 |
| owner_facet | DE-1029 |
| physical | 428 Seiten |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | Wageningen Academic Publishers |
| record_format | marc |
| spelling | Poultry and pig nutrition challenges of the 21st century edited by: Wouter H. Hendriks, Martin W.A. Verstegen and László Babinszky Wageningen Wageningen Academic Publishers [2019] 428 Seiten txt rdacontent n rdamedia nc rdacarrier Geflügel (DE-588)4019681-1 gnd rswk-swf Schwein (DE-588)4053848-5 gnd rswk-swf Fütterung (DE-588)4018837-1 gnd rswk-swf Geflügel (DE-588)4019681-1 s Schwein (DE-588)4053848-5 s Fütterung (DE-588)4018837-1 s DE-604 Hendriks, Wouter H. edt Verstegen, Martin W. A. edt Babinszky, László edt Erscheint auch als Online-Ausgabe 978-90-8686-884-1 |
| spellingShingle | Poultry and pig nutrition challenges of the 21st century Geflügel (DE-588)4019681-1 gnd Schwein (DE-588)4053848-5 gnd Fütterung (DE-588)4018837-1 gnd |
| subject_GND | (DE-588)4019681-1 (DE-588)4053848-5 (DE-588)4018837-1 |
| title | Poultry and pig nutrition challenges of the 21st century |
| title_auth | Poultry and pig nutrition challenges of the 21st century |
| title_exact_search | Poultry and pig nutrition challenges of the 21st century |
| title_full | Poultry and pig nutrition challenges of the 21st century edited by: Wouter H. Hendriks, Martin W.A. Verstegen and László Babinszky |
| title_fullStr | Poultry and pig nutrition challenges of the 21st century edited by: Wouter H. Hendriks, Martin W.A. Verstegen and László Babinszky |
| title_full_unstemmed | Poultry and pig nutrition challenges of the 21st century edited by: Wouter H. Hendriks, Martin W.A. Verstegen and László Babinszky |
| title_short | Poultry and pig nutrition |
| title_sort | poultry and pig nutrition challenges of the 21st century |
| title_sub | challenges of the 21st century |
| topic | Geflügel (DE-588)4019681-1 gnd Schwein (DE-588)4053848-5 gnd Fütterung (DE-588)4018837-1 gnd |
| topic_facet | Geflügel Schwein Fütterung |
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