Food at sea: shipboard cuisine from ancient to modern times
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Lanham
Rowman & Littlefield
[2015]
|
| Series: | The food on the go series
|
| Subjects: | |
| Item Description: | Includes bibliographical references (pages 241-247) and index |
| Physical Description: | xii, 265 Seiten Illustrationen 24 cm |
| ISBN: | 9781442227361 |
Staff View
MARC
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Record in the Search Index
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| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Geschichte |
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| id | DE-604.BV046169703 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:37:10Z |
| institution | BVB |
| isbn | 9781442227361 |
| language | English |
| lccn | 014024370 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031549487 |
| oclc_num | 931612654 |
| open_access_boolean | |
| owner | DE-19 DE-BY-UBM |
| owner_facet | DE-19 DE-BY-UBM |
| physical | xii, 265 Seiten Illustrationen 24 cm |
| publishDate | 2015 |
| publishDateSearch | 2015 |
| publishDateSort | 2015 |
| publisher | Rowman & Littlefield |
| record_format | marc |
| series2 | The food on the go series |
| spelling | Spalding, Simon Verfasser aut Food at sea shipboard cuisine from ancient to modern times Simon Spalding Lanham Rowman & Littlefield [2015] xii, 265 Seiten Illustrationen 24 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier The food on the go series Includes bibliographical references (pages 241-247) and index Cookbooks / lcgft Cooking on ships History Erscheint auch als Online-Ausgabe 9781442227378 |
| spellingShingle | Spalding, Simon Food at sea shipboard cuisine from ancient to modern times Cookbooks / lcgft Cooking on ships History |
| title | Food at sea shipboard cuisine from ancient to modern times |
| title_auth | Food at sea shipboard cuisine from ancient to modern times |
| title_exact_search | Food at sea shipboard cuisine from ancient to modern times |
| title_full | Food at sea shipboard cuisine from ancient to modern times Simon Spalding |
| title_fullStr | Food at sea shipboard cuisine from ancient to modern times Simon Spalding |
| title_full_unstemmed | Food at sea shipboard cuisine from ancient to modern times Simon Spalding |
| title_short | Food at sea |
| title_sort | food at sea shipboard cuisine from ancient to modern times |
| title_sub | shipboard cuisine from ancient to modern times |
| topic | Cookbooks / lcgft Cooking on ships History |
| topic_facet | Cookbooks / lcgft Cooking on ships History |
| work_keys_str_mv | AT spaldingsimon foodatseashipboardcuisinefromancienttomoderntimes |