Algae and their Biotechnological Potential: Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong
Algae are important organisms that include seaweeds and a number of single-celled and multicellular microscopic forms. Algae are ubiquitous; they inhabit almost everywhere including oceans, freshwater bodies, rocks, soils, and trees. Man's uses of algae may date back to ancient times. In recent...
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Dordrecht
Springer Netherlands
2001
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| Schlagworte: | |
| Online-Zugang: | UBR01 URL des Erstveröffentlichers |
| Zusammenfassung: | Algae are important organisms that include seaweeds and a number of single-celled and multicellular microscopic forms. Algae are ubiquitous; they inhabit almost everywhere including oceans, freshwater bodies, rocks, soils, and trees. Man's uses of algae may date back to ancient times. In recent decades, there has been renewed interest in the utilization of algae as sources of health food and high-value chemicals and pharmaceuticals, and for aquaculture, agriculture, and wastewater treatment. Nevertheless, the biotechnological potential of algae is still far from fully exploited, due to a lack of understanding of algal characteristics and culture systems, as well as of advanced research techniques. This book contains selected papers presented at the Fourth Asia-Pacific Conference on Algal Biotechnology held in Hong Kong, on 3-6 July, 2000. Written by experts in the field, this book provides a state-of-the-art account of algal biotechnology research. Topics range from use of algae in agriculture to environmental monitoring and protection, from algal culture systems to production of high-value chemicals and pharmaceuticals by algae, and from algal product purification to gene transformation and regulations. This book is intended for use by researchers and industrialists in the field of algal biotechnology. It will also be an important reference for undergraduate and postgraduate students in biotechnology and food science, as well as in biology in general |
| Beschreibung: | 1 Online-Ressource (IX, 306 p) |
| ISBN: | 9789401598354 |
| DOI: | 10.1007/978-94-015-9835-4 |
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| 520 | |a Algae are important organisms that include seaweeds and a number of single-celled and multicellular microscopic forms. Algae are ubiquitous; they inhabit almost everywhere including oceans, freshwater bodies, rocks, soils, and trees. Man's uses of algae may date back to ancient times. In recent decades, there has been renewed interest in the utilization of algae as sources of health food and high-value chemicals and pharmaceuticals, and for aquaculture, agriculture, and wastewater treatment. Nevertheless, the biotechnological potential of algae is still far from fully exploited, due to a lack of understanding of algal characteristics and culture systems, as well as of advanced research techniques. This book contains selected papers presented at the Fourth Asia-Pacific Conference on Algal Biotechnology held in Hong Kong, on 3-6 July, 2000. Written by experts in the field, this book provides a state-of-the-art account of algal biotechnology research. Topics range from use of algae in agriculture to environmental monitoring and protection, from algal culture systems to production of high-value chemicals and pharmaceuticals by algae, and from algal product purification to gene transformation and regulations. This book is intended for use by researchers and industrialists in the field of algal biotechnology. It will also be an important reference for undergraduate and postgraduate students in biotechnology and food science, as well as in biology in general | ||
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Datensatz im Suchindex
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| discipline | Biologie |
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| spelling | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong edited by Feng Chen, Yue Jiang Dordrecht Springer Netherlands 2001 1 Online-Ressource (IX, 306 p) txt rdacontent c rdamedia cr rdacarrier Algae are important organisms that include seaweeds and a number of single-celled and multicellular microscopic forms. Algae are ubiquitous; they inhabit almost everywhere including oceans, freshwater bodies, rocks, soils, and trees. Man's uses of algae may date back to ancient times. In recent decades, there has been renewed interest in the utilization of algae as sources of health food and high-value chemicals and pharmaceuticals, and for aquaculture, agriculture, and wastewater treatment. Nevertheless, the biotechnological potential of algae is still far from fully exploited, due to a lack of understanding of algal characteristics and culture systems, as well as of advanced research techniques. This book contains selected papers presented at the Fourth Asia-Pacific Conference on Algal Biotechnology held in Hong Kong, on 3-6 July, 2000. Written by experts in the field, this book provides a state-of-the-art account of algal biotechnology research. Topics range from use of algae in agriculture to environmental monitoring and protection, from algal culture systems to production of high-value chemicals and pharmaceuticals by algae, and from algal product purification to gene transformation and regulations. This book is intended for use by researchers and industrialists in the field of algal biotechnology. It will also be an important reference for undergraduate and postgraduate students in biotechnology and food science, as well as in biology in general Plant Sciences Biotechnology Nutrition Freshwater & Marine Ecology Environmental Engineering/Biotechnology Botany Aquatic biology Biotechnologie (DE-588)4069491-4 gnd rswk-swf Algen (DE-588)4001173-2 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Algen (DE-588)4001173-2 s Biotechnologie (DE-588)4069491-4 s DE-604 Chen, Feng edt Jiang, Yue edt Erscheint auch als Druck-Ausgabe 9789048158867 Erscheint auch als Druck-Ausgabe 9781402001628 Erscheint auch als Druck-Ausgabe 9789401598361 https://doi.org/10.1007/978-94-015-9835-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong Plant Sciences Biotechnology Nutrition Freshwater & Marine Ecology Environmental Engineering/Biotechnology Botany Aquatic biology Biotechnologie (DE-588)4069491-4 gnd Algen (DE-588)4001173-2 gnd |
| subject_GND | (DE-588)4069491-4 (DE-588)4001173-2 (DE-588)1071861417 |
| title | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong |
| title_auth | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong |
| title_exact_search | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong |
| title_full | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong edited by Feng Chen, Yue Jiang |
| title_fullStr | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong edited by Feng Chen, Yue Jiang |
| title_full_unstemmed | Algae and their Biotechnological Potential Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong edited by Feng Chen, Yue Jiang |
| title_short | Algae and their Biotechnological Potential |
| title_sort | algae and their biotechnological potential proceedings of the 4th asia pacific conference on algal biotechnology 3 6 july 2000 in hong kong |
| title_sub | Proceedings of the 4th Asia-Pacific Conference on Algal Biotechnology, 3–6 July 2000 in Hong Kong |
| topic | Plant Sciences Biotechnology Nutrition Freshwater & Marine Ecology Environmental Engineering/Biotechnology Botany Aquatic biology Biotechnologie (DE-588)4069491-4 gnd Algen (DE-588)4001173-2 gnd |
| topic_facet | Plant Sciences Biotechnology Nutrition Freshwater & Marine Ecology Environmental Engineering/Biotechnology Botany Aquatic biology Biotechnologie Algen Konferenzschrift |
| url | https://doi.org/10.1007/978-94-015-9835-4 |
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