Fish Oil and Vascular Disease:
Fish Oil and Vascular Disease covers the most relevant aspects of fish oil (n-3 polyunsaturated fatty acids) on vascular disease. The text includes background epidemiological information, nutritional aspects, effects on various biological functions, possibly mediating the effects on atherosclerosis...
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Springer London
1992
|
| Schriftenreihe: | Current Topics in Cardiovascular Diseases
|
| Schlagworte: | |
| Online-Zugang: | UBR01 URL des Erstveröffentlichers |
| Zusammenfassung: | Fish Oil and Vascular Disease covers the most relevant aspects of fish oil (n-3 polyunsaturated fatty acids) on vascular disease. The text includes background epidemiological information, nutritional aspects, effects on various biological functions, possibly mediating the effects on atherosclerosis and its clinical sequelae, and offers an extensive coverage of the effects upon blood pressure. The book is divided into three main sections. The first deals with the epidemiological and nutritional background of the n-3 PUFA and their relation to cardiovascular disease |
| Beschreibung: | 1 Online-Ressource (XIII, 128 p. 44 illus. in color) |
| ISBN: | 9781447138907 |
| DOI: | 10.1007/978-1-4471-3890-7 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804180482569535488 |
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| author2 | Caterina, R. De Kristensen, S. D. Schmidt, E. B. |
| author2_role | edt edt edt |
| author2_variant | r d c rd rdc s d k sd sdk e b s eb ebs |
| author_facet | Caterina, R. De Kristensen, S. D. Schmidt, E. B. |
| building | Verbundindex |
| bvnumber | BV046145637 |
| collection | ZDB-2-SME |
| ctrlnum | (ZDB-2-SME)978-1-4471-3890-7 (OCoLC)1119079554 (DE-599)BVBBV046145637 |
| dewey-full | 616.12 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 616 - Diseases |
| dewey-raw | 616.12 |
| dewey-search | 616.12 |
| dewey-sort | 3616.12 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| doi_str_mv | 10.1007/978-1-4471-3890-7 |
| format | Electronic eBook |
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| genre | (DE-588)1071861417 Konferenzschrift 1991 Pisa gnd-content |
| genre_facet | Konferenzschrift 1991 Pisa |
| id | DE-604.BV046145637 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:36:28Z |
| institution | BVB |
| isbn | 9781447138907 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031525822 |
| oclc_num | 1119079554 |
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| owner_facet | DE-355 DE-BY-UBR |
| physical | 1 Online-Ressource (XIII, 128 p. 44 illus. in color) |
| psigel | ZDB-2-SME ZDB-2-SME_1990/2004 ZDB-2-SME ZDB-2-SME_1990/2004 |
| publishDate | 1992 |
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| publisher | Springer London |
| record_format | marc |
| series2 | Current Topics in Cardiovascular Diseases |
| spelling | Fish Oil and Vascular Disease edited by R. De Caterina, S. D. Kristensen, E. B. Schmidt London Springer London 1992 1 Online-Ressource (XIII, 128 p. 44 illus. in color) txt rdacontent c rdamedia cr rdacarrier Current Topics in Cardiovascular Diseases Fish Oil and Vascular Disease covers the most relevant aspects of fish oil (n-3 polyunsaturated fatty acids) on vascular disease. The text includes background epidemiological information, nutritional aspects, effects on various biological functions, possibly mediating the effects on atherosclerosis and its clinical sequelae, and offers an extensive coverage of the effects upon blood pressure. The book is divided into three main sections. The first deals with the epidemiological and nutritional background of the n-3 PUFA and their relation to cardiovascular disease Cardiology Prävention (DE-588)4076308-0 gnd rswk-swf Kardiovaskuläre Krankheit (DE-588)4024666-8 gnd rswk-swf Arteriosklerose (DE-588)4068866-5 gnd rswk-swf Omega-3-Fettsäuren (DE-588)4208733-8 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1991 Pisa gnd-content Arteriosklerose (DE-588)4068866-5 s Prävention (DE-588)4076308-0 s DE-604 Kardiovaskuläre Krankheit (DE-588)4024666-8 s Omega-3-Fettsäuren (DE-588)4208733-8 s Caterina, R. De edt Kristensen, S. D. edt Schmidt, E. B. edt Erscheint auch als Druck-Ausgabe 9781447138921 Erscheint auch als Druck-Ausgabe 9781447138914 Erscheint auch als Druck-Ausgabe 9783540197928 https://doi.org/10.1007/978-1-4471-3890-7 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Fish Oil and Vascular Disease Cardiology Prävention (DE-588)4076308-0 gnd Kardiovaskuläre Krankheit (DE-588)4024666-8 gnd Arteriosklerose (DE-588)4068866-5 gnd Omega-3-Fettsäuren (DE-588)4208733-8 gnd |
| subject_GND | (DE-588)4076308-0 (DE-588)4024666-8 (DE-588)4068866-5 (DE-588)4208733-8 (DE-588)1071861417 |
| title | Fish Oil and Vascular Disease |
| title_auth | Fish Oil and Vascular Disease |
| title_exact_search | Fish Oil and Vascular Disease |
| title_full | Fish Oil and Vascular Disease edited by R. De Caterina, S. D. Kristensen, E. B. Schmidt |
| title_fullStr | Fish Oil and Vascular Disease edited by R. De Caterina, S. D. Kristensen, E. B. Schmidt |
| title_full_unstemmed | Fish Oil and Vascular Disease edited by R. De Caterina, S. D. Kristensen, E. B. Schmidt |
| title_short | Fish Oil and Vascular Disease |
| title_sort | fish oil and vascular disease |
| topic | Cardiology Prävention (DE-588)4076308-0 gnd Kardiovaskuläre Krankheit (DE-588)4024666-8 gnd Arteriosklerose (DE-588)4068866-5 gnd Omega-3-Fettsäuren (DE-588)4208733-8 gnd |
| topic_facet | Cardiology Prävention Kardiovaskuläre Krankheit Arteriosklerose Omega-3-Fettsäuren Konferenzschrift 1991 Pisa |
| url | https://doi.org/10.1007/978-1-4471-3890-7 |
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