Koutchma, T., Forney, L. J., & Moraru, C. J. (2019). Ultraviolet light in food technology: Principles and applications (2nd edition.). CRC Press.
Chicago Style (17th ed.) CitationKoutchma, Tatiana, Larry J. Forney, and Carmen J. Moraru. Ultraviolet Light in Food Technology: Principles and Applications. 2nd edition. Boca Raton, Fla: CRC Press, 2019.
MLA (9th ed.) CitationKoutchma, Tatiana, et al. Ultraviolet Light in Food Technology: Principles and Applications. 2nd edition. CRC Press, 2019.
Warning: These citations may not always be 100% accurate.