[Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980]:
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch Artikel |
| Sprache: | Undetermined |
| Veröffentlicht: |
2011
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| Schlagworte: | |
| Online-Zugang: | Volltext |
| ISSN: | 1063-2948 |
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| spelling | Kraus, Matthew Verfasser (DE-588)1122463049 aut [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] 2011 txt rdacontent c rdamedia cr rdacarrier (DE-588)4049712-4 Rezension gnd-content volume:2011.05.22 year:2011 Bryn Mawr classical review / Thomas Library, Bryn Mawr College Bryn Mawr, Pa., 2011 2011.05.22 (2011) (DE-604)BV013186437 1063-2948 (DE-600)2015489-6 Rezension von Rosenblum, Jordan Food and identity in early rabbinic Judaism (DE-604)BV036706498 http://bmcr.brynmawr.edu kostenfrei Volltext |
| spellingShingle | Kraus, Matthew [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
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| title | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_auth | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_exact_search | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_full | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_fullStr | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_full_unstemmed | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_short | [Rezension von: Jordan D. Rosenblum, Food and Identity in Early Rabbinic Judaism. Cambridge / New York: Cambridge University Press, 2010. Pp. xiv, 223. ISBN 9780521195980] |
| title_sort | rezension von jordan d rosenblum food and identity in early rabbinic judaism cambridge new york cambridge university press 2010 pp xiv 223 isbn 9780521195980 |
| topic_facet | Rezension |
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