Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)]:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
2009
|
| Schlagworte: | |
| Online-Zugang: | Volltext#Teil |
| ISSN: | 0009-840X |
Internformat
MARC
| LEADER | 00000naa a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV046013514 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 190627s2009 |||| 00||| eng d | ||
| 035 | |a (gbd)0937021 | ||
| 035 | |a (DE-599)BVBBV046013514 | ||
| 040 | |a DE-604 |b ger | ||
| 041 | 0 | |a eng | |
| 100 | 1 | |a Bär, Michael |d 1962- |e Verfasser |0 (DE-588)120519186 |4 aut | |
| 245 | 1 | 0 | |a Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| 264 | 1 | |c 2009 | |
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 655 | 7 | |0 (DE-588)4049712-4 |a Rezension |2 gnd-content | |
| 688 | 7 | |a Fisch (Ernährung) |0 (DE-2581)TH000005943 |2 gbd | |
| 688 | 7 | |a Ernährung & Küchenwesen |0 (DE-2581)TH000005926 |2 gbd | |
| 773 | 1 | 8 | |g volume:59 |g number:2 |g year:2009 |g pages:587-589 |
| 773 | 0 | 8 | |t The classical review / Classical Association |d Oxford, 2009 |g 59, 2 (2009), 587-589 |w (DE-604)BV002528589 |x 0009-840X |o (DE-600)207952-5 |
| 787 | 0 | 8 | |i Rezension von |a Mylona, Dimitra |t Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. : a story of impoverished fishermen or luxurious fish banquets? |w (DE-604)BV023249330 |
| 856 | 4 | 1 | |u https://www.jstor.org/stable/40600743 |y JSTOR |z kostenfrei |3 Volltext#Teil |
| 940 | 1 | |n gbd | |
| 940 | 1 | |q gbd_4_0911 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-031395510 | ||
| 941 | |b 59 |h 2 |j 2009 |s 587-589 | ||
Datensatz im Suchindex
| _version_ | 1804180252540272640 |
|---|---|
| any_adam_object | |
| article_link | (DE-604)BV002528589 |
| author | Bär, Michael 1962- |
| author_GND | (DE-588)120519186 |
| author_facet | Bär, Michael 1962- |
| author_role | aut |
| author_sort | Bär, Michael 1962- |
| author_variant | m b mb |
| building | Verbundindex |
| bvnumber | BV046013514 |
| ctrlnum | (gbd)0937021 (DE-599)BVBBV046013514 |
| format | Article |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01542naa a2200337 c 4500</leader><controlfield tag="001">BV046013514</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">190627s2009 |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(gbd)0937021</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV046013514</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Bär, Michael</subfield><subfield code="d">1962-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)120519186</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)]</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2009</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4049712-4</subfield><subfield code="a">Rezension</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Fisch (Ernährung)</subfield><subfield code="0">(DE-2581)TH000005943</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="688" ind1=" " ind2="7"><subfield code="a">Ernährung & Küchenwesen</subfield><subfield code="0">(DE-2581)TH000005926</subfield><subfield code="2">gbd</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:59</subfield><subfield code="g">number:2</subfield><subfield code="g">year:2009</subfield><subfield code="g">pages:587-589</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="t">The classical review / Classical Association</subfield><subfield code="d">Oxford, 2009</subfield><subfield code="g">59, 2 (2009), 587-589</subfield><subfield code="w">(DE-604)BV002528589</subfield><subfield code="x">0009-840X</subfield><subfield code="o">(DE-600)207952-5</subfield></datafield><datafield tag="787" ind1="0" ind2="8"><subfield code="i">Rezension von</subfield><subfield code="a">Mylona, Dimitra</subfield><subfield code="t">Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. : a story of impoverished fishermen or luxurious fish banquets?</subfield><subfield code="w">(DE-604)BV023249330</subfield></datafield><datafield tag="856" ind1="4" ind2="1"><subfield code="u">https://www.jstor.org/stable/40600743</subfield><subfield code="y">JSTOR</subfield><subfield code="z">kostenfrei</subfield><subfield code="3">Volltext#Teil</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="n">gbd</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">gbd_4_0911</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-031395510</subfield></datafield><datafield tag="941" ind1=" " ind2=" "><subfield code="b">59</subfield><subfield code="h">2</subfield><subfield code="j">2009</subfield><subfield code="s">587-589</subfield></datafield></record></collection> |
| genre | (DE-588)4049712-4 Rezension gnd-content |
| genre_facet | Rezension |
| id | DE-604.BV046013514 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:32:48Z |
| institution | BVB |
| issn | 0009-840X |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031395510 |
| open_access_boolean | 1 |
| psigel | gbd_4_0911 |
| publishDate | 2009 |
| publishDateSearch | 2009 |
| publishDateSort | 2009 |
| record_format | marc |
| spelling | Bär, Michael 1962- Verfasser (DE-588)120519186 aut Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] 2009 txt rdacontent n rdamedia nc rdacarrier (DE-588)4049712-4 Rezension gnd-content Fisch (Ernährung) (DE-2581)TH000005943 gbd Ernährung & Küchenwesen (DE-2581)TH000005926 gbd volume:59 number:2 year:2009 pages:587-589 The classical review / Classical Association Oxford, 2009 59, 2 (2009), 587-589 (DE-604)BV002528589 0009-840X (DE-600)207952-5 Rezension von Mylona, Dimitra Fish-eating in Greece from the fifth century B.C. to the seventeenth century A.D. : a story of impoverished fishermen or luxurious fish banquets? (DE-604)BV023249330 https://www.jstor.org/stable/40600743 JSTOR kostenfrei Volltext#Teil |
| spellingShingle | Bär, Michael 1962- Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| subject_GND | (DE-588)4049712-4 |
| title | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_auth | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_exact_search | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_full | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_fullStr | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_full_unstemmed | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_short | Fish-Eating. [Rezension von: D. Mylona: Fish-eating in Greece from the Fifth Century B. C. to the Seventh Century A. D. (BAR International Series 1754.). Pp. viii + 171. b/w & colour ills. Oxford: Archaeopress (2008)] |
| title_sort | fish eating rezension von d mylona fish eating in greece from the fifth century b c to the seventh century a d bar international series 1754 pp viii 171 b w colour ills oxford archaeopress 2008 |
| topic_facet | Rezension |
| url | https://www.jstor.org/stable/40600743 |
| work_keys_str_mv | AT barmichael fisheatingrezensionvondmylonafisheatingingreecefromthefifthcenturybctotheseventhcenturyadbarinternationalseries1754ppviii171bwcolourillsoxfordarchaeopress2008 |