Hanni Rützlers Foodreport 2020:
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Frankfurt am Main
Zukunftsinstitut GmbH
[2019]
|
| Series: | Lebensmittel Zeitung
|
| Subjects: | |
| Physical Description: | 120 Seiten Illustrationen, Diagramme |
| ISBN: | 9783945647608 |
Staff View
MARC
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| 245 | 1 | 0 | |a Hanni Rützlers Foodreport 2020 |c Herausgeber: Zukunftsinstitut GmbH ; Autoren: Hanni Rützler, Wolfgang Reiter |
| 246 | 1 | 3 | |a Food report 2020 |
| 264 | 1 | |a Frankfurt am Main |b Zukunftsinstitut GmbH |c [2019] | |
| 300 | |a 120 Seiten |b Illustrationen, Diagramme | ||
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Record in the Search Index
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| author_GND | (DE-588)115831894 (DE-588)1068798009 |
| author_facet | Rützler, Hanni 1962- Reiter, Wolfgang 1955- |
| author_role | aut aut |
| author_sort | Rützler, Hanni 1962- |
| author_variant | h r hr w r wr |
| building | Verbundindex |
| bvnumber | BV045947734 |
| classification_rvk | MS 5560 |
| classification_tum | OEK 120 OEK 100 |
| ctrlnum | (OCoLC)1104224946 (DE-599)BVBBV045947734 |
| discipline | Soziologie Ökotrophologie |
| format | Book |
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| id | DE-604.BV045947734 |
| illustrated | Illustrated |
| indexdate | 2025-02-13T17:01:07Z |
| institution | BVB |
| institution_GND | (DE-588)3054798-2 |
| isbn | 9783945647608 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031329886 |
| oclc_num | 1104224946 |
| open_access_boolean | |
| owner | DE-824 DE-1029 DE-M49 DE-BY-TUM DE-92 DE-Er8 DE-1028 |
| owner_facet | DE-824 DE-1029 DE-M49 DE-BY-TUM DE-92 DE-Er8 DE-1028 |
| physical | 120 Seiten Illustrationen, Diagramme |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | Zukunftsinstitut GmbH |
| record_format | marc |
| series2 | Lebensmittel Zeitung |
| spelling | Rützler, Hanni 1962- Verfasser (DE-588)115831894 aut Hanni Rützlers Foodreport 2020 Herausgeber: Zukunftsinstitut GmbH ; Autoren: Hanni Rützler, Wolfgang Reiter Food report 2020 Frankfurt am Main Zukunftsinstitut GmbH [2019] 120 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Lebensmittel Zeitung Zubereitung (DE-588)4272526-4 gnd rswk-swf Kochen (DE-588)4031445-5 gnd rswk-swf Trend (DE-588)4138150-6 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Zubereitung (DE-588)4272526-4 s Trend (DE-588)4138150-6 s DE-604 Lebensmittel (DE-588)4034870-2 s Kochen (DE-588)4031445-5 s Reiter, Wolfgang 1955- Verfasser (DE-588)1068798009 aut Zukunftsinstitut (DE-588)3054798-2 isb |
| spellingShingle | Rützler, Hanni 1962- Reiter, Wolfgang 1955- Hanni Rützlers Foodreport 2020 Zubereitung (DE-588)4272526-4 gnd Kochen (DE-588)4031445-5 gnd Trend (DE-588)4138150-6 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4272526-4 (DE-588)4031445-5 (DE-588)4138150-6 (DE-588)4034870-2 |
| title | Hanni Rützlers Foodreport 2020 |
| title_alt | Food report 2020 |
| title_auth | Hanni Rützlers Foodreport 2020 |
| title_exact_search | Hanni Rützlers Foodreport 2020 |
| title_full | Hanni Rützlers Foodreport 2020 Herausgeber: Zukunftsinstitut GmbH ; Autoren: Hanni Rützler, Wolfgang Reiter |
| title_fullStr | Hanni Rützlers Foodreport 2020 Herausgeber: Zukunftsinstitut GmbH ; Autoren: Hanni Rützler, Wolfgang Reiter |
| title_full_unstemmed | Hanni Rützlers Foodreport 2020 Herausgeber: Zukunftsinstitut GmbH ; Autoren: Hanni Rützler, Wolfgang Reiter |
| title_short | Hanni Rützlers Foodreport 2020 |
| title_sort | hanni rutzlers foodreport 2020 |
| topic | Zubereitung (DE-588)4272526-4 gnd Kochen (DE-588)4031445-5 gnd Trend (DE-588)4138150-6 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Zubereitung Kochen Trend Lebensmittel |
| work_keys_str_mv | AT rutzlerhanni hannirutzlersfoodreport2020 AT reiterwolfgang hannirutzlersfoodreport2020 AT zukunftsinstitut hannirutzlersfoodreport2020 AT rutzlerhanni foodreport2020 AT reiterwolfgang foodreport2020 AT zukunftsinstitut foodreport2020 |