Routledge handbook of food as a commons:
Gespeichert in:
| Weitere Verfasser: | , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London ; New York
Routledge, Taylor & Francis Group
2019
|
| Schriftenreihe: | Routledge handbooks
Earthscan from Routledge |
| Schlagworte: | |
| Online-Zugang: | DE-824 URL des Erstveröffentlichers |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (xv, 407 Seiten) Diagramme |
| ISBN: | 9781315161495 |
| DOI: | 10.4324/9781315161495 |
Internformat
MARC
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| 245 | 1 | 0 | |a Routledge handbook of food as a commons |c edited by Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier De Schutter and Ugo Mattei |
| 246 | 1 | 3 | |a Handbook of food as a commons |
| 264 | 1 | |a London ; New York |b Routledge, Taylor & Francis Group |c 2019 | |
| 300 | |a 1 Online-Ressource (xv, 407 Seiten) |b Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
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| 490 | 0 | |a Routledge handbooks | |
| 490 | 0 | |a Earthscan from Routledge | |
| 500 | |a Includes bibliographical references and index | ||
| 650 | 4 | |a Food law and legislation | |
| 650 | 4 | |a Agricultural laws and legislation | |
| 650 | 4 | |a Right to food | |
| 650 | 4 | |a Natural resources, Communal | |
| 650 | 4 | |a Common heritage of mankind (International law) | |
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Datensatz im Suchindex
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| author2 | Vivero-Pol, Jose Luis Ferrando, Tomaso Schutter, Olivier de 1968- Mattei, Ugo 1961- |
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| author_facet | Vivero-Pol, Jose Luis Ferrando, Tomaso Schutter, Olivier de 1968- Mattei, Ugo 1961- |
| building | Verbundindex |
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| callnumber-first | K - Law |
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| ctrlnum | (OCoLC)1104877008 (DE-599)BVBBV045912701 |
| dewey-full | 338.1/9 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 338 - Production |
| dewey-raw | 338.1/9 |
| dewey-search | 338.1/9 |
| dewey-sort | 3338.1 19 |
| dewey-tens | 330 - Economics |
| discipline | Allgemeines Wirtschaftswissenschaften |
| doi_str_mv | 10.4324/9781315161495 |
| format | Electronic eBook |
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| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV045912701 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-08T21:00:12Z |
| institution | BVB |
| isbn | 9781315161495 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031295242 |
| oclc_num | 1104877008 |
| open_access_boolean | |
| owner | DE-11 DE-824 |
| owner_facet | DE-11 DE-824 |
| physical | 1 Online-Ressource (xv, 407 Seiten) Diagramme |
| psigel | ZDB-7-ENA ZDB-7-TFC ZDB-7-TFC UEI_PDA_TFC_Kauf |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | Routledge, Taylor & Francis Group |
| record_format | marc |
| series2 | Routledge handbooks Earthscan from Routledge |
| spelling | Routledge handbook of food as a commons edited by Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier De Schutter and Ugo Mattei Handbook of food as a commons London ; New York Routledge, Taylor & Francis Group 2019 1 Online-Ressource (xv, 407 Seiten) Diagramme txt rdacontent c rdamedia cr rdacarrier Routledge handbooks Earthscan from Routledge Includes bibliographical references and index Food law and legislation Agricultural laws and legislation Right to food Natural resources, Communal Common heritage of mankind (International law) Lebensmittelversorgung (DE-588)4034917-2 gnd rswk-swf Gemeineigentum (DE-588)4156531-9 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelversorgung (DE-588)4034917-2 s DE-604 Lebensmittel (DE-588)4034870-2 s Gemeineigentum (DE-588)4156531-9 s Vivero-Pol, Jose Luis (DE-588)1199569178 edt Ferrando, Tomaso (DE-588)1179243714 edt Schutter, Olivier de 1968- (DE-588)122736451 edt Mattei, Ugo 1961- (DE-588)130018694 edt Erscheint auch als Druck-Ausgabe, Hardcover 978-1-138-06262-7 https://doi.org/10.4324/9781315161495 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Routledge handbook of food as a commons Food law and legislation Agricultural laws and legislation Right to food Natural resources, Communal Common heritage of mankind (International law) Lebensmittelversorgung (DE-588)4034917-2 gnd Gemeineigentum (DE-588)4156531-9 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4034917-2 (DE-588)4156531-9 (DE-588)4034870-2 (DE-588)4143413-4 |
| title | Routledge handbook of food as a commons |
| title_alt | Handbook of food as a commons |
| title_auth | Routledge handbook of food as a commons |
| title_exact_search | Routledge handbook of food as a commons |
| title_full | Routledge handbook of food as a commons edited by Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier De Schutter and Ugo Mattei |
| title_fullStr | Routledge handbook of food as a commons edited by Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier De Schutter and Ugo Mattei |
| title_full_unstemmed | Routledge handbook of food as a commons edited by Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier De Schutter and Ugo Mattei |
| title_short | Routledge handbook of food as a commons |
| title_sort | routledge handbook of food as a commons |
| topic | Food law and legislation Agricultural laws and legislation Right to food Natural resources, Communal Common heritage of mankind (International law) Lebensmittelversorgung (DE-588)4034917-2 gnd Gemeineigentum (DE-588)4156531-9 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Food law and legislation Agricultural laws and legislation Right to food Natural resources, Communal Common heritage of mankind (International law) Lebensmittelversorgung Gemeineigentum Lebensmittel Aufsatzsammlung |
| url | https://doi.org/10.4324/9781315161495 |
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