Derecho y gastronomía:
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | Spanish |
| Veröffentlicht: |
Madrid
Dykinson
[2018]
|
| Schlagworte: | |
| Beschreibung: | 288 Seiten 24 cm |
| ISBN: | 9788413240770 8413240778 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV045911270 | ||
| 003 | DE-604 | ||
| 005 | 20191114 | ||
| 007 | t | ||
| 008 | 190605s2018 b||| 00||| spa d | ||
| 020 | |a 9788413240770 |9 978-84-1324-077-0 | ||
| 020 | |a 8413240778 |9 84-1324-077-8 | ||
| 035 | |a (DE-599)BVBBV045911270 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a spa | |
| 049 | |a DE-M382 | ||
| 245 | 1 | 0 | |a Derecho y gastronomía |c Rafael Ansón Peironcely, Javier Cremades (directores) ; dirs. Alfredo Gómez-Acebo Dennes |
| 264 | 1 | |a Madrid |b Dykinson |c [2018] | |
| 300 | |a 288 Seiten |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 653 | 0 | |a Gastronomie / Droit / Espagne / 21e siècle | |
| 653 | 0 | |a Aliments / Droit / Espagne / 21e siècle | |
| 653 | 0 | |a Cuisine / Droit / Espagne / 21e siècle | |
| 653 | 0 | |a Consommateurs / Protection / Espagne / 21e siècle | |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 700 | 1 | |a Gómez-Acebo Dennes, Alfredo |4 edt | |
| 700 | 1 | |a Cremades, Javier |0 (DE-588)129001325 |4 edt | |
| 700 | 1 | |a Ansón Peironcely, Rafael |0 (DE-588)1045646520 |4 edt | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-031293843 | ||
Datensatz im Suchindex
| _version_ | 1804180082839781376 |
|---|---|
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| author2 | Gómez-Acebo Dennes, Alfredo Cremades, Javier Ansón Peironcely, Rafael |
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| author_facet | Gómez-Acebo Dennes, Alfredo Cremades, Javier Ansón Peironcely, Rafael |
| building | Verbundindex |
| bvnumber | BV045911270 |
| ctrlnum | (DE-599)BVBBV045911270 |
| format | Book |
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| id | DE-604.BV045911270 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:30:07Z |
| institution | BVB |
| isbn | 9788413240770 8413240778 |
| language | Spanish |
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| physical | 288 Seiten 24 cm |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| publisher | Dykinson |
| record_format | marc |
| spelling | Derecho y gastronomía Rafael Ansón Peironcely, Javier Cremades (directores) ; dirs. Alfredo Gómez-Acebo Dennes Madrid Dykinson [2018] 288 Seiten 24 cm txt rdacontent n rdamedia nc rdacarrier Gastronomie / Droit / Espagne / 21e siècle Aliments / Droit / Espagne / 21e siècle Cuisine / Droit / Espagne / 21e siècle Consommateurs / Protection / Espagne / 21e siècle (DE-588)4143413-4 Aufsatzsammlung gnd-content Gómez-Acebo Dennes, Alfredo edt Cremades, Javier (DE-588)129001325 edt Ansón Peironcely, Rafael (DE-588)1045646520 edt |
| spellingShingle | Derecho y gastronomía |
| subject_GND | (DE-588)4143413-4 |
| title | Derecho y gastronomía |
| title_auth | Derecho y gastronomía |
| title_exact_search | Derecho y gastronomía |
| title_full | Derecho y gastronomía Rafael Ansón Peironcely, Javier Cremades (directores) ; dirs. Alfredo Gómez-Acebo Dennes |
| title_fullStr | Derecho y gastronomía Rafael Ansón Peironcely, Javier Cremades (directores) ; dirs. Alfredo Gómez-Acebo Dennes |
| title_full_unstemmed | Derecho y gastronomía Rafael Ansón Peironcely, Javier Cremades (directores) ; dirs. Alfredo Gómez-Acebo Dennes |
| title_short | Derecho y gastronomía |
| title_sort | derecho y gastronomia |
| topic_facet | Aufsatzsammlung |
| work_keys_str_mv | AT gomezacebodennesalfredo derechoygastronomia AT cremadesjavier derechoygastronomia AT ansonpeironcelyrafael derechoygastronomia |