Detection and inactivation of human norovirus on frozen berries: an approach to reduce health risks for consumers
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Berlin
2018
|
| Schlagworte: | |
| Online-Zugang: | kostenfrei |
| Beschreibung: | XIII, 107 Blätter Illustrationen, Diagramme |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV045488886 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 190226s2018 a||| m||| 00||| eng d | ||
| 035 | |a (DE-599)BVBBV045488886 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-188 | ||
| 084 | |a 570 |2 FUB | ||
| 100 | 1 | |a Bartsch, Christina |e Verfasser |0 (DE-588)1179213548 |4 aut | |
| 245 | 1 | 0 | |a Detection and inactivation of human norovirus on frozen berries |b an approach to reduce health risks for consumers |c by Christina Bartsch (M. Sc.) |
| 264 | 1 | |a Berlin |c 2018 | |
| 300 | |a XIII, 107 Blätter |b Illustrationen, Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 502 | |b Dissertation |c Freie Universität Berlin |d 2018 | ||
| 650 | 4 | |a norovirus | |
| 650 | 4 | |a berries | |
| 650 | 4 | |a detection methods | |
| 650 | 4 | |a heat inactivation | |
| 655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |a Bartsch, Christina |t Detection and inactivation of human norovirus on frozen berries |w (DE-604)BV045488846 |
| 856 | 4 | 1 | |u https://refubium.fu-berlin.de/handle/fub188/23937 |x Resolving-System |z kostenfrei |3 Volltext |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030873799 | ||
Datensatz im Suchindex
| _version_ | 1804179412824883200 |
|---|---|
| any_adam_object | |
| author | Bartsch, Christina |
| author_GND | (DE-588)1179213548 |
| author_facet | Bartsch, Christina |
| author_role | aut |
| author_sort | Bartsch, Christina |
| author_variant | c b cb |
| building | Verbundindex |
| bvnumber | BV045488886 |
| ctrlnum | (DE-599)BVBBV045488886 |
| format | Thesis Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01280nam a2200337 c 4500</leader><controlfield tag="001">BV045488886</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">190226s2018 a||| m||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV045488886</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-188</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">570</subfield><subfield code="2">FUB</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Bartsch, Christina</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1179213548</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Detection and inactivation of human norovirus on frozen berries</subfield><subfield code="b">an approach to reduce health risks for consumers</subfield><subfield code="c">by Christina Bartsch (M. Sc.)</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Berlin</subfield><subfield code="c">2018</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 107 Blätter</subfield><subfield code="b">Illustrationen, Diagramme</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="502" ind1=" " ind2=" "><subfield code="b">Dissertation</subfield><subfield code="c">Freie Universität Berlin</subfield><subfield code="d">2018</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">norovirus</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">berries</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">detection methods</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">heat inactivation</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4113937-9</subfield><subfield code="a">Hochschulschrift</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Online-Ausgabe</subfield><subfield code="a">Bartsch, Christina</subfield><subfield code="t">Detection and inactivation of human norovirus on frozen berries</subfield><subfield code="w">(DE-604)BV045488846</subfield></datafield><datafield tag="856" ind1="4" ind2="1"><subfield code="u">https://refubium.fu-berlin.de/handle/fub188/23937</subfield><subfield code="x">Resolving-System</subfield><subfield code="z">kostenfrei</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030873799</subfield></datafield></record></collection> |
| genre | (DE-588)4113937-9 Hochschulschrift gnd-content |
| genre_facet | Hochschulschrift |
| id | DE-604.BV045488886 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:19:28Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030873799 |
| open_access_boolean | 1 |
| owner | DE-188 |
| owner_facet | DE-188 |
| physical | XIII, 107 Blätter Illustrationen, Diagramme |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| record_format | marc |
| spelling | Bartsch, Christina Verfasser (DE-588)1179213548 aut Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers by Christina Bartsch (M. Sc.) Berlin 2018 XIII, 107 Blätter Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Dissertation Freie Universität Berlin 2018 norovirus berries detection methods heat inactivation (DE-588)4113937-9 Hochschulschrift gnd-content Erscheint auch als Online-Ausgabe Bartsch, Christina Detection and inactivation of human norovirus on frozen berries (DE-604)BV045488846 https://refubium.fu-berlin.de/handle/fub188/23937 Resolving-System kostenfrei Volltext |
| spellingShingle | Bartsch, Christina Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers norovirus berries detection methods heat inactivation |
| subject_GND | (DE-588)4113937-9 |
| title | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers |
| title_auth | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers |
| title_exact_search | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers |
| title_full | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers by Christina Bartsch (M. Sc.) |
| title_fullStr | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers by Christina Bartsch (M. Sc.) |
| title_full_unstemmed | Detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers by Christina Bartsch (M. Sc.) |
| title_short | Detection and inactivation of human norovirus on frozen berries |
| title_sort | detection and inactivation of human norovirus on frozen berries an approach to reduce health risks for consumers |
| title_sub | an approach to reduce health risks for consumers |
| topic | norovirus berries detection methods heat inactivation |
| topic_facet | norovirus berries detection methods heat inactivation Hochschulschrift |
| url | https://refubium.fu-berlin.de/handle/fub188/23937 |
| work_keys_str_mv | AT bartschchristina detectionandinactivationofhumannorovirusonfrozenberriesanapproachtoreducehealthrisksforconsumers |