The role of taste in Kant's theory of cognition:
Gespeichert in:
1. Verfasser: | |
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Format: | Abschlussarbeit Buch |
Sprache: | English |
Veröffentlicht: |
London
Taylor & Francis Ltd
2016
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Schriftenreihe: | Routledge library editons. Kant
volume 4 |
Schlagworte: | |
Beschreibung: | First published 1990 by Garland Publishing |
Beschreibung: | IX, 225 Seiten |
ISBN: | 9781138668683 |
Internformat
MARC
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035 | |a (OCoLC)1089716436 | ||
035 | |a (DE-599)BVBBV045439162 | ||
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245 | 1 | 0 | |a The role of taste in Kant's theory of cognition |c Hannah Ginsborg |
264 | 1 | |a London |b Taylor & Francis Ltd |c 2016 | |
300 | |a IX, 225 Seiten | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a Routledge library editons. Kant |v volume 4 | |
500 | |a First published 1990 by Garland Publishing | ||
502 | |b Dissertation |c Harvard University |d 1988 | ||
600 | 1 | 4 | |a Kant, Immanuel <1724-1804> - Et la doctrine du bon goût |
600 | 1 | 4 | |a Kant, Immanuel <1724-1804> |
600 | 1 | 7 | |a Kant, Immanuel |d 1724-1804 |0 (DE-588)118559796 |2 gnd |9 rswk-swf |
650 | 4 | |a Connaissance, Théorie de la | |
650 | 4 | |a Jugement (Esthétique) | |
650 | 4 | |a Judgment (Aesthetics) | |
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650 | 0 | 7 | |a Ästhetik |0 (DE-588)4000626-8 |2 gnd |9 rswk-swf |
655 | 7 | |0 (DE-588)4113937-9 |a Hochschulschrift |2 gnd-content | |
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776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe, Hardcover |z 978-1-138-66856-0 |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-1-315-61855-5 |
830 | 0 | |a Routledge library editons. Kant |v volume 4 |w (DE-604)BV045498421 |9 4 | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-030824704 |
Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Ginsborg, Hannah |
author_GND | (DE-588)1138947857 |
author_facet | Ginsborg, Hannah |
author_role | aut |
author_sort | Ginsborg, Hannah |
author_variant | h g hg |
building | Verbundindex |
bvnumber | BV045439162 |
callnumber-first | B - Philosophy, Psychology, Religion |
callnumber-label | B2799 |
callnumber-raw | B2799.J8 |
callnumber-search | B2799.J8 |
callnumber-sort | B 42799 J8 |
callnumber-subject | B - Philosophy |
classification_rvk | CF 5017 |
ctrlnum | (OCoLC)1089716436 (DE-599)BVBBV045439162 |
dewey-full | 121/.4 |
dewey-hundreds | 100 - Philosophy & psychology |
dewey-ones | 121 - Epistemology (Theory of knowledge) |
dewey-raw | 121/.4 |
dewey-search | 121/.4 |
dewey-sort | 3121 14 |
dewey-tens | 120 - Epistemology, causation, humankind |
discipline | Philosophie |
format | Thesis Book |
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genre_facet | Hochschulschrift |
id | DE-604.BV045439162 |
illustrated | Not Illustrated |
indexdate | 2025-01-31T17:13:31Z |
institution | BVB |
isbn | 9781138668683 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030824704 |
oclc_num | 1089716436 |
open_access_boolean | |
owner | DE-20 |
owner_facet | DE-20 |
physical | IX, 225 Seiten |
publishDate | 2016 |
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publisher | Taylor & Francis Ltd |
record_format | marc |
series | Routledge library editons. Kant |
series2 | Routledge library editons. Kant |
spelling | Ginsborg, Hannah Verfasser (DE-588)1138947857 aut The role of taste in Kant's theory of cognition Hannah Ginsborg London Taylor & Francis Ltd 2016 IX, 225 Seiten txt rdacontent n rdamedia nc rdacarrier Routledge library editons. Kant volume 4 First published 1990 by Garland Publishing Dissertation Harvard University 1988 Kant, Immanuel <1724-1804> - Et la doctrine du bon goût Kant, Immanuel <1724-1804> Kant, Immanuel 1724-1804 (DE-588)118559796 gnd rswk-swf Connaissance, Théorie de la Jugement (Esthétique) Judgment (Aesthetics) Knowledge, Theory of Erkenntnistheorie (DE-588)4070914-0 gnd rswk-swf Geschmack Ästhetik (DE-588)4129848-2 gnd rswk-swf Ästhetik (DE-588)4000626-8 gnd rswk-swf (DE-588)4113937-9 Hochschulschrift gnd-content Kant, Immanuel 1724-1804 (DE-588)118559796 p Ästhetik (DE-588)4000626-8 s DE-604 Erkenntnistheorie (DE-588)4070914-0 s Geschmack Ästhetik (DE-588)4129848-2 s Erscheint auch als Druck-Ausgabe, Hardcover 978-1-138-66856-0 Erscheint auch als Online-Ausgabe 978-1-315-61855-5 Routledge library editons. Kant volume 4 (DE-604)BV045498421 4 |
spellingShingle | Ginsborg, Hannah The role of taste in Kant's theory of cognition Routledge library editons. Kant Kant, Immanuel <1724-1804> - Et la doctrine du bon goût Kant, Immanuel <1724-1804> Kant, Immanuel 1724-1804 (DE-588)118559796 gnd Connaissance, Théorie de la Jugement (Esthétique) Judgment (Aesthetics) Knowledge, Theory of Erkenntnistheorie (DE-588)4070914-0 gnd Geschmack Ästhetik (DE-588)4129848-2 gnd Ästhetik (DE-588)4000626-8 gnd |
subject_GND | (DE-588)118559796 (DE-588)4070914-0 (DE-588)4129848-2 (DE-588)4000626-8 (DE-588)4113937-9 |
title | The role of taste in Kant's theory of cognition |
title_auth | The role of taste in Kant's theory of cognition |
title_exact_search | The role of taste in Kant's theory of cognition |
title_full | The role of taste in Kant's theory of cognition Hannah Ginsborg |
title_fullStr | The role of taste in Kant's theory of cognition Hannah Ginsborg |
title_full_unstemmed | The role of taste in Kant's theory of cognition Hannah Ginsborg |
title_short | The role of taste in Kant's theory of cognition |
title_sort | the role of taste in kant s theory of cognition |
topic | Kant, Immanuel <1724-1804> - Et la doctrine du bon goût Kant, Immanuel <1724-1804> Kant, Immanuel 1724-1804 (DE-588)118559796 gnd Connaissance, Théorie de la Jugement (Esthétique) Judgment (Aesthetics) Knowledge, Theory of Erkenntnistheorie (DE-588)4070914-0 gnd Geschmack Ästhetik (DE-588)4129848-2 gnd Ästhetik (DE-588)4000626-8 gnd |
topic_facet | Kant, Immanuel <1724-1804> - Et la doctrine du bon goût Kant, Immanuel <1724-1804> Kant, Immanuel 1724-1804 Connaissance, Théorie de la Jugement (Esthétique) Judgment (Aesthetics) Knowledge, Theory of Erkenntnistheorie Geschmack Ästhetik Ästhetik Hochschulschrift |
volume_link | (DE-604)BV045498421 |
work_keys_str_mv | AT ginsborghannah theroleoftasteinkantstheoryofcognition |