Methods in consumer research, Volume 1, New approaches to classic methods:

"Methods for Consumer Research, Volume One: New Approaches to Classic Methods brings together world leading experts in global consumer research who provide a fully comprehensive state-of-the-art coverage of advances in the classical methods of consumer science. The book touches on the latest de...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Weitere Verfasser: Ares, Gaston (HerausgeberIn), Varela, Paula (HerausgeberIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Duxford, United Kingdom Woodhead Publishing [2018]
Schriftenreihe:Woodhead Publishing in food science, technology, and nutrition
Schlagworte:
Online-Zugang:FAW01
URL des Erstveröffentlichers
URL des Erstveröffentlichers
Zusammenfassung:"Methods for Consumer Research, Volume One: New Approaches to Classic Methods brings together world leading experts in global consumer research who provide a fully comprehensive state-of-the-art coverage of advances in the classical methods of consumer science. The book touches on the latest developments in qualitative techniques, including coverage of both focus groups and social media, while also focusing on liking, a fundamental principle of consumer science, consumer segmentation, and the influence of extrinsic product characteristics, such as packaging and presentation on consumer liking. In conjunction with the second volume, which covers alternative approaches and special applications, this book is an invaluable reference for academics working in the fields of in-sensory and consumer science, psychology, marketing and nutrition. And, with examples of the methodology being applied throughout, it serves as a practical guide to research and development managers in both food and non-food companies."--
Beschreibung:Includes bibliographical references and index
Beschreibung:1 online resource illustrations
ISBN:9780081012581
0081012586

Es ist kein Print-Exemplar vorhanden.

Fernleihe Bestellen Achtung: Nicht im THWS-Bestand! Volltext öffnen