Soft drink and fruit juice problems solved:
Soft Drinks and Fruit Juice Problems Solved, Second Edition, follows the innovative question and answer format of the first edition, presenting a quick problem-solving reference. Questions like: Does the use of a preservative in a product mean that it does not need to be pasteurized? How much deviat...
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Duxford, United Kingdom
Woodhead Publishing
[2017]
|
| Ausgabe: | Second edition |
| Schriftenreihe: | Woodhead Publishing in food science, technology, and nutrition
|
| Schlagworte: | |
| Online-Zugang: | FAW01 Volltext Volltext Volltext |
| Zusammenfassung: | Soft Drinks and Fruit Juice Problems Solved, Second Edition, follows the innovative question and answer format of the first edition, presenting a quick problem-solving reference. Questions like: Does the use of a preservative in a product mean that it does not need to be pasteurized? How much deviation from ingredient specification is needed to cause a noticeable alteration in product quality? What kinds of organisms will grow in bottled waters? When is it necessary to obtain expert assistance in the event of a contamination incident? are all answered in detail. The book's new introduction covers basic questions about soft drinks, their ingredients, and packaging. Additional new chapters expand on microbiological problems, shelf life and storage, and fruit juices and nectars, as well as product nutrition and health claims. Final chapters offer soft drink and fruit juice data sources. Written by authors with extensive industrial experience, the book is an essential reference and problem-solving manual for professionals and trainees in the beverage industry |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 online resource |
| ISBN: | 9780081018682 0081018681 9780081009185 0081009186 |
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| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 7 | |a Fruit juice industry |2 fast | |
| 650 | 7 | |a Fruit juices |2 fast | |
| 650 | 7 | |a Soft drink industry |2 fast | |
| 650 | 7 | |a Soft drinks |2 fast | |
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| 650 | 4 | |a Fruit juices | |
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| author | Ashurst, P. R. Hargitt, Robert Palmer, Fiona |
| author_facet | Ashurst, P. R. Hargitt, Robert Palmer, Fiona |
| author_role | aut aut aut |
| author_sort | Ashurst, P. R. |
| author_variant | p r a pr pra r h rh f p fp |
| building | Verbundindex |
| bvnumber | BV045382451 |
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| dewey-full | 663.62 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 663 - Beverage technology |
| dewey-raw | 663.62 |
| dewey-search | 663.62 |
| dewey-sort | 3663.62 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | Second edition |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:16:37Z |
| institution | BVB |
| isbn | 9780081018682 0081018681 9780081009185 0081009186 |
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| spelling | Ashurst, P. R. Verfasser aut Soft drink and fruit juice problems solved Philip R. Ashurst, Robert Hargitt and Fiona Palmer Second edition Duxford, United Kingdom Woodhead Publishing [2017] © 2017 1 online resource txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science, technology, and nutrition Includes bibliographical references and index Soft Drinks and Fruit Juice Problems Solved, Second Edition, follows the innovative question and answer format of the first edition, presenting a quick problem-solving reference. Questions like: Does the use of a preservative in a product mean that it does not need to be pasteurized? How much deviation from ingredient specification is needed to cause a noticeable alteration in product quality? What kinds of organisms will grow in bottled waters? When is it necessary to obtain expert assistance in the event of a contamination incident? are all answered in detail. The book's new introduction covers basic questions about soft drinks, their ingredients, and packaging. Additional new chapters expand on microbiological problems, shelf life and storage, and fruit juices and nectars, as well as product nutrition and health claims. Final chapters offer soft drink and fruit juice data sources. Written by authors with extensive industrial experience, the book is an essential reference and problem-solving manual for professionals and trainees in the beverage industry TECHNOLOGY & ENGINEERING / Food Science bisacsh Fruit juice industry fast Fruit juices fast Soft drink industry fast Soft drinks fast Soft drinks Fruit juices Soft drink industry Fruit juice industry Hargitt, Robert aut Palmer, Fiona aut http://www.sciencedirect.com/science/book/9780081009185 Verlag URL des Erstveröffentlichers Volltext https://www.sciencedirect.com/science/book/9780081009185 Verlag URL des Erstveröffentlichers Volltext https://www.lib.uwo.ca/cgi-bin/ezpauthn.cgi?url=https://www.sciencedirect.com/science/book/9780081009185 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Ashurst, P. R. Hargitt, Robert Palmer, Fiona Soft drink and fruit juice problems solved TECHNOLOGY & ENGINEERING / Food Science bisacsh Fruit juice industry fast Fruit juices fast Soft drink industry fast Soft drinks fast Soft drinks Fruit juices Soft drink industry Fruit juice industry |
| title | Soft drink and fruit juice problems solved |
| title_auth | Soft drink and fruit juice problems solved |
| title_exact_search | Soft drink and fruit juice problems solved |
| title_full | Soft drink and fruit juice problems solved Philip R. Ashurst, Robert Hargitt and Fiona Palmer |
| title_fullStr | Soft drink and fruit juice problems solved Philip R. Ashurst, Robert Hargitt and Fiona Palmer |
| title_full_unstemmed | Soft drink and fruit juice problems solved Philip R. Ashurst, Robert Hargitt and Fiona Palmer |
| title_short | Soft drink and fruit juice problems solved |
| title_sort | soft drink and fruit juice problems solved |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Fruit juice industry fast Fruit juices fast Soft drink industry fast Soft drinks fast Soft drinks Fruit juices Soft drink industry Fruit juice industry |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Fruit juice industry Fruit juices Soft drink industry Soft drinks |
| url | http://www.sciencedirect.com/science/book/9780081009185 https://www.sciencedirect.com/science/book/9780081009185 https://www.lib.uwo.ca/cgi-bin/ezpauthn.cgi?url=https://www.sciencedirect.com/science/book/9780081009185 |
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