Guide to food safety and quality during transportation: controls, standards and practices
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London, United Kingdom
Academic Press is an imprint of Elsevier
2017
|
Ausgabe: | Second edition |
Schlagworte: | |
Online-Zugang: | FAW01 Volltext |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | 1 online resource |
ISBN: | 9780128121405 0128121408 0128121394 9780128121399 |
Internformat
MARC
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041 | 0 | |a eng | |
049 | |a DE-1046 | ||
082 | 0 | |a 664/.07 |2 23 | |
100 | 1 | |a Ryan, John M. |d 1944- |e Verfasser |4 aut | |
245 | 1 | 0 | |a Guide to food safety and quality during transportation |b controls, standards and practices |c John M. Ryan |
250 | |a Second edition | ||
264 | 1 | |a London, United Kingdom |b Academic Press is an imprint of Elsevier |c 2017 | |
300 | |a 1 online resource | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
650 | 7 | |a Food industry and trade / Safety measures |2 fast | |
650 | 7 | |a Food industry and trade / Sanitation |2 fast | |
650 | 4 | |a Food industry and trade |x Safety measures | |
650 | 4 | |a Food industry and trade |x Sanitation | |
650 | 0 | 7 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Transport |0 (DE-588)4060680-6 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Lebensmittelqualität |0 (DE-588)4343361-3 |D s |
689 | 0 | 1 | |a Transport |0 (DE-588)4060680-6 |D s |
689 | 0 | |5 DE-604 | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 9780128121399 |
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Datensatz im Suchindex
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any_adam_object | |
author | Ryan, John M. 1944- |
author_facet | Ryan, John M. 1944- |
author_role | aut |
author_sort | Ryan, John M. 1944- |
author_variant | j m r jm jmr |
building | Verbundindex |
bvnumber | BV045382375 |
collection | ZDB-33-ESD ZDB-33-EBS |
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dewey-full | 664/.07 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664/.07 |
dewey-search | 664/.07 |
dewey-sort | 3664 17 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
edition | Second edition |
format | Electronic eBook |
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id | DE-604.BV045382375 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T08:16:37Z |
institution | BVB |
isbn | 9780128121405 0128121408 0128121394 9780128121399 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030768708 |
oclc_num | 987910993 |
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owner | DE-1046 |
owner_facet | DE-1046 |
physical | 1 online resource |
psigel | ZDB-33-ESD ZDB-33-EBS ZDB-33-ESD FAW_PDA_ESD |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | Academic Press is an imprint of Elsevier |
record_format | marc |
spelling | Ryan, John M. 1944- Verfasser aut Guide to food safety and quality during transportation controls, standards and practices John M. Ryan Second edition London, United Kingdom Academic Press is an imprint of Elsevier 2017 1 online resource txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation Lebensmittelqualität (DE-588)4343361-3 gnd rswk-swf Transport (DE-588)4060680-6 gnd rswk-swf Lebensmittelqualität (DE-588)4343361-3 s Transport (DE-588)4060680-6 s DE-604 Erscheint auch als Druck-Ausgabe 9780128121399 http://www.sciencedirect.com/science/book/9780128121399 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Ryan, John M. 1944- Guide to food safety and quality during transportation controls, standards and practices TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation Lebensmittelqualität (DE-588)4343361-3 gnd Transport (DE-588)4060680-6 gnd |
subject_GND | (DE-588)4343361-3 (DE-588)4060680-6 |
title | Guide to food safety and quality during transportation controls, standards and practices |
title_auth | Guide to food safety and quality during transportation controls, standards and practices |
title_exact_search | Guide to food safety and quality during transportation controls, standards and practices |
title_full | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
title_fullStr | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
title_full_unstemmed | Guide to food safety and quality during transportation controls, standards and practices John M. Ryan |
title_short | Guide to food safety and quality during transportation |
title_sort | guide to food safety and quality during transportation controls standards and practices |
title_sub | controls, standards and practices |
topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food industry and trade / Safety measures fast Food industry and trade / Sanitation fast Food industry and trade Safety measures Food industry and trade Sanitation Lebensmittelqualität (DE-588)4343361-3 gnd Transport (DE-588)4060680-6 gnd |
topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food industry and trade / Safety measures Food industry and trade / Sanitation Food industry and trade Safety measures Food industry and trade Sanitation Lebensmittelqualität Transport |
url | http://www.sciencedirect.com/science/book/9780128121399 |
work_keys_str_mv | AT ryanjohnm guidetofoodsafetyandqualityduringtransportationcontrolsstandardsandpractices |