Practical guide to vegetable oil processing:
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Amsterdam
Academic Press
2017
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Ausgabe: | Second edition |
Schlagworte: | |
Online-Zugang: | FAW01 Volltext |
Beschreibung: | Preface Chapter 1: Requirement for Successful Production and Delivery of Refined Vegetable Oils Chapter 2: Basic Oil Chemistry Chapter 3: Crude Oil Receiving, Storage, and Handling Chapter 4: Degumming Chapter 5: Refining Chapter 6: Bleaching Chapter 7: Hydrogenation Chapter 8: Deodorization Chapter 9: Finished Product Storage and Handling Chapter 10: Fundamentals of Fat Crystallization Related to Making Plastics and Pourable Shortenings Chapter 11: Winterization and Fractionation Selected Vegetable Oils Chapter 12: Insight to Oil Quality Management Chapter 13: Trans Fat Alternatives and Challenges Chapter 14: Familiarization with Process Equipment Chapter 15: Loss Management Chapter 16: Plant Safety Procedures Chapter 17: Regulatory Agencies and Their Role in a Vegetable Oil Plant Index |
Beschreibung: | 1 online resource |
ISBN: | 9781630670511 1630670510 9781523114436 1523114436 |
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Datensatz im Suchindex
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author | Gupta, Monoj K. |
author_facet | Gupta, Monoj K. |
author_role | aut |
author_sort | Gupta, Monoj K. |
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dewey-full | 664.3 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.3 |
dewey-search | 664.3 |
dewey-sort | 3664.3 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
edition | Second edition |
format | Electronic eBook |
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isbn | 9781630670511 1630670510 9781523114436 1523114436 |
language | English |
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spelling | Gupta, Monoj K. Verfasser aut Practical guide to vegetable oil processing Monoj Gupta Second edition Amsterdam Academic Press 2017 1 online resource txt rdacontent c rdamedia cr rdacarrier Preface Chapter 1: Requirement for Successful Production and Delivery of Refined Vegetable Oils Chapter 2: Basic Oil Chemistry Chapter 3: Crude Oil Receiving, Storage, and Handling Chapter 4: Degumming Chapter 5: Refining Chapter 6: Bleaching Chapter 7: Hydrogenation Chapter 8: Deodorization Chapter 9: Finished Product Storage and Handling Chapter 10: Fundamentals of Fat Crystallization Related to Making Plastics and Pourable Shortenings Chapter 11: Winterization and Fractionation Selected Vegetable Oils Chapter 12: Insight to Oil Quality Management Chapter 13: Trans Fat Alternatives and Challenges Chapter 14: Familiarization with Process Equipment Chapter 15: Loss Management Chapter 16: Plant Safety Procedures Chapter 17: Regulatory Agencies and Their Role in a Vegetable Oil Plant Index Vegetable oil industry fast Vegetable oils fast Vegetable oils Vegetable oil industry Erscheint auch als Druck-Ausgabe 9781630670504 http://www.sciencedirect.com/science/book/9781630670504 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Gupta, Monoj K. Practical guide to vegetable oil processing Vegetable oil industry fast Vegetable oils fast Vegetable oils Vegetable oil industry |
title | Practical guide to vegetable oil processing |
title_auth | Practical guide to vegetable oil processing |
title_exact_search | Practical guide to vegetable oil processing |
title_full | Practical guide to vegetable oil processing Monoj Gupta |
title_fullStr | Practical guide to vegetable oil processing Monoj Gupta |
title_full_unstemmed | Practical guide to vegetable oil processing Monoj Gupta |
title_short | Practical guide to vegetable oil processing |
title_sort | practical guide to vegetable oil processing |
topic | Vegetable oil industry fast Vegetable oils fast Vegetable oils Vegetable oil industry |
topic_facet | Vegetable oil industry Vegetable oils |
url | http://www.sciencedirect.com/science/book/9781630670504 |
work_keys_str_mv | AT guptamonojk practicalguidetovegetableoilprocessing |