Molecular breeding and nutritional aspects of buckwheat:
Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently co...
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| Weitere Verfasser: | , , , , |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam
Elsevier
[2016]
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| Schlagworte: | |
| Online-Zugang: | Volltext Volltext |
| Zusammenfassung: | Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a variety of buckwheat varietal adaptations, providing foundation information on which additional research should be conducted. It is divided into four parts, including genetic resource and phylogenetic relationship, food nutrition, growth and cultivation, and molecular breeding, with each section providing insights into the most current developments. Addresses all aspects of buckwheat research, including genetic resources, biological nutrition, genetic transformation, and molecular breeding Presents global characterization on the genetic resource of Fagopyrum, giving researchers insights that will help them breed new cultivars Explores the bioactivity of buckwheat Includes detailed information on the environmental factors that affect the growth and production of buckwheat |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 online resource |
| ISBN: | 9780128037140 0128037148 |
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| 520 | |a Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a variety of buckwheat varietal adaptations, providing foundation information on which additional research should be conducted. It is divided into four parts, including genetic resource and phylogenetic relationship, food nutrition, growth and cultivation, and molecular breeding, with each section providing insights into the most current developments. Addresses all aspects of buckwheat research, including genetic resources, biological nutrition, genetic transformation, and molecular breeding Presents global characterization on the genetic resource of Fagopyrum, giving researchers insights that will help them breed new cultivars Explores the bioactivity of buckwheat Includes detailed information on the environmental factors that affect the growth and production of buckwheat | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science |2 bisacsh | |
| 650 | 4 | |a Buckwheat |x Nutrition | |
| 650 | 4 | |a Buckwheat |x Genetic aspects | |
| 700 | 1 | |a Zhou, Meiliang |4 edt | |
| 700 | 1 | |a Kreft, Ivan |4 edt | |
| 700 | 1 | |a Woo, Sun-Hee |4 edt | |
| 700 | 1 | |a Chrungoo, Nikhil |4 edt | |
| 700 | 1 | |a Wieslander, Gunilla |4 edt | |
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Datensatz im Suchindex
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| author2 | Zhou, Meiliang Kreft, Ivan Woo, Sun-Hee Chrungoo, Nikhil Wieslander, Gunilla |
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| author2_variant | m z mz i k ik s h w shw n c nc g w gw |
| author_facet | Zhou, Meiliang Kreft, Ivan Woo, Sun-Hee Chrungoo, Nikhil Wieslander, Gunilla |
| building | Verbundindex |
| bvnumber | BV045381829 |
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| dewey-full | 633.1/2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 633 - Field and plantation crops |
| dewey-raw | 633.1/2 |
| dewey-search | 633.1/2 |
| dewey-sort | 3633.1 12 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV045381829 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:16:36Z |
| institution | BVB |
| isbn | 9780128037140 0128037148 |
| language | English |
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| spelling | Molecular breeding and nutritional aspects of buckwheat editors, Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander Amsterdam Elsevier [2016] © 2016 1 online resource txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a variety of buckwheat varietal adaptations, providing foundation information on which additional research should be conducted. It is divided into four parts, including genetic resource and phylogenetic relationship, food nutrition, growth and cultivation, and molecular breeding, with each section providing insights into the most current developments. Addresses all aspects of buckwheat research, including genetic resources, biological nutrition, genetic transformation, and molecular breeding Presents global characterization on the genetic resource of Fagopyrum, giving researchers insights that will help them breed new cultivars Explores the bioactivity of buckwheat Includes detailed information on the environmental factors that affect the growth and production of buckwheat TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Buckwheat Nutrition Buckwheat Genetic aspects Zhou, Meiliang edt Kreft, Ivan edt Woo, Sun-Hee edt Chrungoo, Nikhil edt Wieslander, Gunilla edt Erscheint auch als Druck-Ausgabe 9780128036921 http://www.sciencedirect.com/science/book/9780128036921 Verlag URL des Erstveröffentlichers Volltext https://www.sciencedirect.com/science/book/9780128036921 Verlag URL des Erstveröffentlichers Volltext text file rda |
| spellingShingle | Molecular breeding and nutritional aspects of buckwheat TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Buckwheat Nutrition Buckwheat Genetic aspects |
| title | Molecular breeding and nutritional aspects of buckwheat |
| title_auth | Molecular breeding and nutritional aspects of buckwheat |
| title_exact_search | Molecular breeding and nutritional aspects of buckwheat |
| title_full | Molecular breeding and nutritional aspects of buckwheat editors, Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_fullStr | Molecular breeding and nutritional aspects of buckwheat editors, Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_full_unstemmed | Molecular breeding and nutritional aspects of buckwheat editors, Meiliang Zhou, Ivan Kreft, Sun-Hee Woo, Nikhil Chrungoo, Gunilla Wieslander |
| title_short | Molecular breeding and nutritional aspects of buckwheat |
| title_sort | molecular breeding and nutritional aspects of buckwheat |
| topic | TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Buckwheat Nutrition Buckwheat Genetic aspects |
| topic_facet | TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science Buckwheat Nutrition Buckwheat Genetic aspects |
| url | http://www.sciencedirect.com/science/book/9780128036921 https://www.sciencedirect.com/science/book/9780128036921 |
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