Nordic Alternative Protein Potentials:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
[Place of publication not identified]
Nordic Council of Ministers Nordic Council of Ministers
2016
|
| Schlagworte: | |
| Online-Zugang: | FLA01 |
| Beschreibung: | Vendor-supplied metadata |
| Beschreibung: | 1 online resource |
| ISBN: | 9789289346238 928934623X |
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| 505 | 8 | |a Within agri- and aquaculture, a specific bioeconomy challenge - and a bioeconomy opportunity - has been identified concerning sustainable protein supply for livestock production and fish farming. Today, imported soy products are by far the most important protein source however several alternative ways of producing protein rich feed has been identified using regional resources. Production of legumes, pulses and grass can be expanded. Alternative protein rich sources include single cell protein (bacteria/fungi), macroalgae (seaweed), mussels and insects. Local protein production has a number of benefits in the form of generation of local jobs, reduction in the import of nutrients and in general boosting the bioeconomy. Many of the alternative ways of producing protein rich feed are still under development, this report therefor also includes recommendations concerning how to proceed | |
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| contents | Within agri- and aquaculture, a specific bioeconomy challenge - and a bioeconomy opportunity - has been identified concerning sustainable protein supply for livestock production and fish farming. Today, imported soy products are by far the most important protein source however several alternative ways of producing protein rich feed has been identified using regional resources. Production of legumes, pulses and grass can be expanded. Alternative protein rich sources include single cell protein (bacteria/fungi), macroalgae (seaweed), mussels and insects. Local protein production has a number of benefits in the form of generation of local jobs, reduction in the import of nutrients and in general boosting the bioeconomy. Many of the alternative ways of producing protein rich feed are still under development, this report therefor also includes recommendations concerning how to proceed |
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| dewey-sort | 3338.92700000000002 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| indexdate | 2024-07-10T08:15:58Z |
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| language | English |
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| publisher | Nordic Council of Ministers Nordic Council of Ministers |
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| spelling | Lindberg, Jan Erik Verfasser aut Nordic Alternative Protein Potentials [Place of publication not identified] Nordic Council of Ministers Nordic Council of Ministers 2016 1 online resource txt rdacontent c rdamedia cr rdacarrier Vendor-supplied metadata Within agri- and aquaculture, a specific bioeconomy challenge - and a bioeconomy opportunity - has been identified concerning sustainable protein supply for livestock production and fish farming. Today, imported soy products are by far the most important protein source however several alternative ways of producing protein rich feed has been identified using regional resources. Production of legumes, pulses and grass can be expanded. Alternative protein rich sources include single cell protein (bacteria/fungi), macroalgae (seaweed), mussels and insects. Local protein production has a number of benefits in the form of generation of local jobs, reduction in the import of nutrients and in general boosting the bioeconomy. Many of the alternative ways of producing protein rich feed are still under development, this report therefor also includes recommendations concerning how to proceed BUSINESS & ECONOMICS / Industries / General bisacsh Lindberg, Gunnar Sonstige oth Teras, Jukka Sonstige oth |
| spellingShingle | Lindberg, Jan Erik Nordic Alternative Protein Potentials Within agri- and aquaculture, a specific bioeconomy challenge - and a bioeconomy opportunity - has been identified concerning sustainable protein supply for livestock production and fish farming. Today, imported soy products are by far the most important protein source however several alternative ways of producing protein rich feed has been identified using regional resources. Production of legumes, pulses and grass can be expanded. Alternative protein rich sources include single cell protein (bacteria/fungi), macroalgae (seaweed), mussels and insects. Local protein production has a number of benefits in the form of generation of local jobs, reduction in the import of nutrients and in general boosting the bioeconomy. Many of the alternative ways of producing protein rich feed are still under development, this report therefor also includes recommendations concerning how to proceed BUSINESS & ECONOMICS / Industries / General bisacsh |
| title | Nordic Alternative Protein Potentials |
| title_auth | Nordic Alternative Protein Potentials |
| title_exact_search | Nordic Alternative Protein Potentials |
| title_full | Nordic Alternative Protein Potentials |
| title_fullStr | Nordic Alternative Protein Potentials |
| title_full_unstemmed | Nordic Alternative Protein Potentials |
| title_short | Nordic Alternative Protein Potentials |
| title_sort | nordic alternative protein potentials |
| topic | BUSINESS & ECONOMICS / Industries / General bisacsh |
| topic_facet | BUSINESS & ECONOMICS / Industries / General |
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