Restaurant, food & beverage market research handbook 2016-2017: = Restaurant, food and beverage market research handbook
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Loganville, GA
Richard K. Miller & Associates
[2016]
|
| Ausgabe: | 16th edition |
| Schriftenreihe: | RKMA market research handbook series
|
| Schlagworte: |
Restaurants
> United States
> Marketing
> Restaurants
> United States
> Statistics
> Restaurants
> United States
> Handbooks, manuals, etc
> Food service
> United States
> Marketing
> Food industry and trade
> United States
> Statistics
> Food industry and trade
> United States
> Handbooks, manuals, etc
> Restaurant management
> United States
> Marketing research
> United States
> Handbooks, manuals, etc
|
| Online-Zugang: | FLA01 |
| Beschreibung: | Online resource; title from PDF title page (viewed February 9, 2016) |
| Beschreibung: | 1 online resource (565 pages) illustrations (some color) |
| ISBN: | 9781577832348 1577832345 |
Internformat
MARC
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| 041 | 0 | |a eng | |
| 082 | 0 | |a 647.940688 |2 23 | |
| 100 | 1 | |a Miller, Richard K. |d 1946- |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Restaurant, food & beverage market research handbook 2016-2017 |b = Restaurant, food and beverage market research handbook |c by: Richard K. Miller and Kelli Washington |
| 246 | 1 | 3 | |a 2016-2017 restaurant, food and beverage market research handbook |
| 246 | 1 | 3 | |a Restaurant, food and beverage market research handbook |
| 246 | 1 | 1 | |a Restaurant, food and beverage market research handbook |
| 250 | |a 16th edition | ||
| 264 | 1 | |a Loganville, GA |b Richard K. Miller & Associates |c [2016] | |
| 264 | 4 | |c 2016 | |
| 300 | |a 1 online resource (565 pages) |b illustrations (some color) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a RKMA market research handbook series | |
| 500 | |a Online resource; title from PDF title page (viewed February 9, 2016) | ||
| 650 | 7 | |a Restaurants |2 fast | |
| 650 | 7 | |a Food service / Marketing |2 fast | |
| 650 | 7 | |a Food industry and trade |2 fast | |
| 650 | 7 | |a Restaurant management |2 fast | |
| 650 | 7 | |a Marketing research |2 fast | |
| 650 | 7 | |a Restaurants / Marketing |2 fast | |
| 650 | 7 | |a BUSINESS & ECONOMICS / Small Business |2 bisacsh | |
| 650 | 4 | |a Restaurants |z United States |x Marketing |a Restaurants |z United States |v Statistics |a Restaurants |z United States |v Handbooks, manuals, etc |a Food service |z United States |x Marketing |a Food industry and trade |z United States |v Statistics |a Food industry and trade |z United States |v Handbooks, manuals, etc |a Restaurant management |z United States |a Marketing research |z United States |v Handbooks, manuals, etc | |
| 700 | 1 | |a Washington, Kelli D. |e Sonstige |4 oth | |
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Datensatz im Suchindex
| _version_ | 1804179191303766016 |
|---|---|
| any_adam_object | |
| author | Miller, Richard K. 1946- |
| author_facet | Miller, Richard K. 1946- |
| author_role | aut |
| author_sort | Miller, Richard K. 1946- |
| author_variant | r k m rk rkm |
| building | Verbundindex |
| bvnumber | BV045359347 |
| collection | ZDB-4-EBU |
| ctrlnum | (ZDB-4-EBU)ocn936789811 (OCoLC)936789811 (DE-599)BVBBV045359347 |
| dewey-full | 647.940688 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.940688 |
| dewey-search | 647.940688 |
| dewey-sort | 3647.940688 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 16th edition |
| format | Electronic eBook |
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| id | DE-604.BV045359347 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:15:56Z |
| institution | BVB |
| isbn | 9781577832348 1577832345 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030745938 |
| oclc_num | 936789811 |
| open_access_boolean | |
| physical | 1 online resource (565 pages) illustrations (some color) |
| psigel | ZDB-4-EBU ZDB-4-EBU FLA_PDA_EBU |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Richard K. Miller & Associates |
| record_format | marc |
| series2 | RKMA market research handbook series |
| spelling | Miller, Richard K. 1946- Verfasser aut Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook by: Richard K. Miller and Kelli Washington 2016-2017 restaurant, food and beverage market research handbook Restaurant, food and beverage market research handbook 16th edition Loganville, GA Richard K. Miller & Associates [2016] 2016 1 online resource (565 pages) illustrations (some color) txt rdacontent c rdamedia cr rdacarrier RKMA market research handbook series Online resource; title from PDF title page (viewed February 9, 2016) Restaurants fast Food service / Marketing fast Food industry and trade fast Restaurant management fast Marketing research fast Restaurants / Marketing fast BUSINESS & ECONOMICS / Small Business bisacsh Restaurants United States Marketing Restaurants United States Statistics Restaurants United States Handbooks, manuals, etc Food service United States Marketing Food industry and trade United States Statistics Food industry and trade United States Handbooks, manuals, etc Restaurant management United States Marketing research United States Handbooks, manuals, etc Washington, Kelli D. Sonstige oth Richard K. Miller & Associates publisher pbl |
| spellingShingle | Miller, Richard K. 1946- Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook Restaurants fast Food service / Marketing fast Food industry and trade fast Restaurant management fast Marketing research fast Restaurants / Marketing fast BUSINESS & ECONOMICS / Small Business bisacsh Restaurants United States Marketing Restaurants United States Statistics Restaurants United States Handbooks, manuals, etc Food service United States Marketing Food industry and trade United States Statistics Food industry and trade United States Handbooks, manuals, etc Restaurant management United States Marketing research United States Handbooks, manuals, etc |
| title | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook |
| title_alt | 2016-2017 restaurant, food and beverage market research handbook Restaurant, food and beverage market research handbook |
| title_auth | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook |
| title_exact_search | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook |
| title_full | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook by: Richard K. Miller and Kelli Washington |
| title_fullStr | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook by: Richard K. Miller and Kelli Washington |
| title_full_unstemmed | Restaurant, food & beverage market research handbook 2016-2017 = Restaurant, food and beverage market research handbook by: Richard K. Miller and Kelli Washington |
| title_short | Restaurant, food & beverage market research handbook 2016-2017 |
| title_sort | restaurant food beverage market research handbook 2016 2017 restaurant food and beverage market research handbook |
| title_sub | = Restaurant, food and beverage market research handbook |
| topic | Restaurants fast Food service / Marketing fast Food industry and trade fast Restaurant management fast Marketing research fast Restaurants / Marketing fast BUSINESS & ECONOMICS / Small Business bisacsh Restaurants United States Marketing Restaurants United States Statistics Restaurants United States Handbooks, manuals, etc Food service United States Marketing Food industry and trade United States Statistics Food industry and trade United States Handbooks, manuals, etc Restaurant management United States Marketing research United States Handbooks, manuals, etc |
| topic_facet | Restaurants Food service / Marketing Food industry and trade Restaurant management Marketing research Restaurants / Marketing BUSINESS & ECONOMICS / Small Business Restaurants United States Marketing Restaurants United States Statistics Restaurants United States Handbooks, manuals, etc Food service United States Marketing Food industry and trade United States Statistics Food industry and trade United States Handbooks, manuals, etc Restaurant management United States Marketing research United States Handbooks, manuals, etc |
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