Bio-innovation and poverty alleviation: case studies from Asia
Gespeichert in:
Weitere Verfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
New Delhi, India ; Thousand Oaks, California
SAGE
2014
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Schlagworte: | |
Online-Zugang: | FLA01 |
Beschreibung: | Print version record |
Beschreibung: | 1 online resource |
ISBN: | 9789351501503 9351501507 |
Internformat
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245 | 1 | 0 | |a Bio-innovation and poverty alleviation |b case studies from Asia |c edited by Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit |
264 | 1 | |a New Delhi, India ; Thousand Oaks, California |b SAGE |c 2014 | |
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505 | 8 | |a The proposed volume attempts to understand how forms of bio-innovation might be linked to the problem of poverty and its reduction through an inquiry into a number of empirical cases of present-day bio-innovations in Asia. Conditions and circumstances in countries like Cambodia, China, India, Korea, Nepal, Philippines, and Thailand are quite different and provide a mosaic of varied experiences in bio-innovation that include shrimp farming, GMO cotton, bio gas, organic farming, and vaccines. Offering important insights into various forms of bio-innovation efforts and their effects on poverty alleviation, this volume is divided into three major themes that organize the main sections of the book--benefits for the poor: actual, direct, and prospective benefits for the poor; absence of positive impacts and institutional constraints; pro-poor drivers and embedding in anti-poverty alleviation. The central questions addressed here are: Ways and circumstances in which certain forms of bio-innovations affect the poor and enable poverty alleviation, and critical factors and conditions for improving the positive impact of bio-innovations on poverty alleviation. Poverty alleviation goals should be the point of departure in rationalizing, identifying and designing appropriate and relevant bio-innovation programs. -- Provided by publisher | |
650 | 7 | |a BUSINESS & ECONOMICS / Economics / Macroeconomics |2 bisacsh | |
650 | 7 | |a POLITICAL SCIENCE / Economic Conditions |2 bisacsh | |
650 | 7 | |a Biotechnology / Economic aspects |2 fast | |
650 | 7 | |a Poverty |2 fast | |
650 | 7 | |a Technological innovations / Economic aspects |2 fast | |
650 | 4 | |a Poverty |z Asia |a Biotechnology |x Economic aspects |z Asia |a Technological innovations |x Economic aspects |z Asia | |
700 | 1 | |a Sajor, Edsel E. |4 edt | |
700 | 1 | |a Resurreccion, Babette P. |4 edt | |
700 | 1 | |a Rakshit, Sudip K. |4 edt | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |t Bio-innovation and poverty alleviation |z 9788132119722 |
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Datensatz im Suchindex
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any_adam_object | |
author2 | Sajor, Edsel E. Resurreccion, Babette P. Rakshit, Sudip K. |
author2_role | edt edt edt |
author2_variant | e e s ee ees b p r bp bpr s k r sk skr |
author_facet | Sajor, Edsel E. Resurreccion, Babette P. Rakshit, Sudip K. |
building | Verbundindex |
bvnumber | BV045357856 |
collection | ZDB-4-EBU |
contents | The proposed volume attempts to understand how forms of bio-innovation might be linked to the problem of poverty and its reduction through an inquiry into a number of empirical cases of present-day bio-innovations in Asia. Conditions and circumstances in countries like Cambodia, China, India, Korea, Nepal, Philippines, and Thailand are quite different and provide a mosaic of varied experiences in bio-innovation that include shrimp farming, GMO cotton, bio gas, organic farming, and vaccines. Offering important insights into various forms of bio-innovation efforts and their effects on poverty alleviation, this volume is divided into three major themes that organize the main sections of the book--benefits for the poor: actual, direct, and prospective benefits for the poor; absence of positive impacts and institutional constraints; pro-poor drivers and embedding in anti-poverty alleviation. The central questions addressed here are: Ways and circumstances in which certain forms of bio-innovations affect the poor and enable poverty alleviation, and critical factors and conditions for improving the positive impact of bio-innovations on poverty alleviation. Poverty alleviation goals should be the point of departure in rationalizing, identifying and designing appropriate and relevant bio-innovation programs. -- Provided by publisher |
ctrlnum | (ZDB-4-EBU)ocn894555322 (OCoLC)894555322 (DE-599)BVBBV045357856 |
dewey-full | 339.4/6095 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 339 - Macroeconomics and related topics |
dewey-raw | 339.4/6095 |
dewey-search | 339.4/6095 |
dewey-sort | 3339.4 46095 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
format | Electronic eBook |
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illustrated | Not Illustrated |
indexdate | 2024-07-10T08:15:54Z |
institution | BVB |
isbn | 9789351501503 9351501507 |
language | English |
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spelling | Bio-innovation and poverty alleviation case studies from Asia edited by Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit New Delhi, India ; Thousand Oaks, California SAGE 2014 1 online resource txt rdacontent c rdamedia cr rdacarrier Print version record The proposed volume attempts to understand how forms of bio-innovation might be linked to the problem of poverty and its reduction through an inquiry into a number of empirical cases of present-day bio-innovations in Asia. Conditions and circumstances in countries like Cambodia, China, India, Korea, Nepal, Philippines, and Thailand are quite different and provide a mosaic of varied experiences in bio-innovation that include shrimp farming, GMO cotton, bio gas, organic farming, and vaccines. Offering important insights into various forms of bio-innovation efforts and their effects on poverty alleviation, this volume is divided into three major themes that organize the main sections of the book--benefits for the poor: actual, direct, and prospective benefits for the poor; absence of positive impacts and institutional constraints; pro-poor drivers and embedding in anti-poverty alleviation. The central questions addressed here are: Ways and circumstances in which certain forms of bio-innovations affect the poor and enable poverty alleviation, and critical factors and conditions for improving the positive impact of bio-innovations on poverty alleviation. Poverty alleviation goals should be the point of departure in rationalizing, identifying and designing appropriate and relevant bio-innovation programs. -- Provided by publisher BUSINESS & ECONOMICS / Economics / Macroeconomics bisacsh POLITICAL SCIENCE / Economic Conditions bisacsh Biotechnology / Economic aspects fast Poverty fast Technological innovations / Economic aspects fast Poverty Asia Biotechnology Economic aspects Asia Technological innovations Economic aspects Asia Sajor, Edsel E. edt Resurreccion, Babette P. edt Rakshit, Sudip K. edt Erscheint auch als Druck-Ausgabe Bio-innovation and poverty alleviation 9788132119722 |
spellingShingle | Bio-innovation and poverty alleviation case studies from Asia The proposed volume attempts to understand how forms of bio-innovation might be linked to the problem of poverty and its reduction through an inquiry into a number of empirical cases of present-day bio-innovations in Asia. Conditions and circumstances in countries like Cambodia, China, India, Korea, Nepal, Philippines, and Thailand are quite different and provide a mosaic of varied experiences in bio-innovation that include shrimp farming, GMO cotton, bio gas, organic farming, and vaccines. Offering important insights into various forms of bio-innovation efforts and their effects on poverty alleviation, this volume is divided into three major themes that organize the main sections of the book--benefits for the poor: actual, direct, and prospective benefits for the poor; absence of positive impacts and institutional constraints; pro-poor drivers and embedding in anti-poverty alleviation. The central questions addressed here are: Ways and circumstances in which certain forms of bio-innovations affect the poor and enable poverty alleviation, and critical factors and conditions for improving the positive impact of bio-innovations on poverty alleviation. Poverty alleviation goals should be the point of departure in rationalizing, identifying and designing appropriate and relevant bio-innovation programs. -- Provided by publisher BUSINESS & ECONOMICS / Economics / Macroeconomics bisacsh POLITICAL SCIENCE / Economic Conditions bisacsh Biotechnology / Economic aspects fast Poverty fast Technological innovations / Economic aspects fast Poverty Asia Biotechnology Economic aspects Asia Technological innovations Economic aspects Asia |
title | Bio-innovation and poverty alleviation case studies from Asia |
title_auth | Bio-innovation and poverty alleviation case studies from Asia |
title_exact_search | Bio-innovation and poverty alleviation case studies from Asia |
title_full | Bio-innovation and poverty alleviation case studies from Asia edited by Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit |
title_fullStr | Bio-innovation and poverty alleviation case studies from Asia edited by Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit |
title_full_unstemmed | Bio-innovation and poverty alleviation case studies from Asia edited by Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit |
title_short | Bio-innovation and poverty alleviation |
title_sort | bio innovation and poverty alleviation case studies from asia |
title_sub | case studies from Asia |
topic | BUSINESS & ECONOMICS / Economics / Macroeconomics bisacsh POLITICAL SCIENCE / Economic Conditions bisacsh Biotechnology / Economic aspects fast Poverty fast Technological innovations / Economic aspects fast Poverty Asia Biotechnology Economic aspects Asia Technological innovations Economic aspects Asia |
topic_facet | BUSINESS & ECONOMICS / Economics / Macroeconomics POLITICAL SCIENCE / Economic Conditions Biotechnology / Economic aspects Poverty Technological innovations / Economic aspects Poverty Asia Biotechnology Economic aspects Asia Technological innovations Economic aspects Asia |
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