Dairy technology: principles of milk properties and processes
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New York
Marcel Dekker
1999
|
| Schriftenreihe: | Food science and technology (Marcel Dekker, Inc.)
90 |
| Schlagworte: | |
| Beschreibung: | Print version record |
| Beschreibung: | 1 online resource (xvii, 727 pages) illustrations |
| ISBN: | 0585133697 9780585133690 0824746414 9780824746414 9780824702281 082470228X 9780203909997 0203909992 |
Internformat
MARC
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| 264 | 1 | |a New York |b Marcel Dekker |c 1999 | |
| 300 | |a 1 online resource (xvii, 727 pages) |b illustrations | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a Food science and technology (Marcel Dekker, Inc.) |v 90 | |
| 500 | |a Print version record | ||
| 505 | 8 | |a Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products. The book details the procedures for ensuring processing efficiency and product quality | |
| 650 | 4 | |a Produits laitiers / Traitement | |
| 650 | 4 | |a Lait | |
| 650 | 4 | |a Produits laitiers | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / General |2 bisacsh | |
| 650 | 7 | |a Dairy processing |2 fast | |
| 650 | 7 | |a Dairy products |2 fast | |
| 650 | 7 | |a Milk |2 fast | |
| 650 | 4 | |a Dairy processing |a Milk |a Dairy products | |
| 650 | 0 | 7 | |a Milch |0 (DE-588)4039264-8 |2 gnd |9 rswk-swf |
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| 650 | 0 | 7 | |a Milchverarbeitung |0 (DE-588)4169927-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Milchprodukt |0 (DE-588)4235506-0 |2 gnd |9 rswk-swf |
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| 689 | 2 | |8 3\p |5 DE-604 | |
| 700 | 1 | |a Walstra, Pieter |e Sonstige |4 oth | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |t Dairy technology |d New York : Marcel Dekker, 1999 |z 082470228X |
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Datensatz im Suchindex
| _version_ | 1804179156780449792 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV045340766 |
| classification_rvk | ZE 27500 |
| collection | ZDB-4-ENC |
| contents | Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products. The book details the procedures for ensuring processing efficiency and product quality |
| ctrlnum | (ZDB-4-ENC)ocm44965315 (OCoLC)44965315 (DE-599)BVBBV045340766 |
| dewey-full | 637/.1 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 637 - Processing dairy and related products |
| dewey-raw | 637/.1 |
| dewey-search | 637/.1 |
| dewey-sort | 3637 11 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV045340766 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:15:23Z |
| institution | BVB |
| isbn | 0585133697 9780585133690 0824746414 9780824746414 9780824702281 082470228X 9780203909997 0203909992 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030727470 |
| oclc_num | 44965315 |
| open_access_boolean | |
| physical | 1 online resource (xvii, 727 pages) illustrations |
| psigel | ZDB-4-ENC |
| publishDate | 1999 |
| publishDateSearch | 1999 |
| publishDateSort | 1999 |
| publisher | Marcel Dekker |
| record_format | marc |
| series2 | Food science and technology (Marcel Dekker, Inc.) |
| spelling | Dairy technology principles of milk properties and processes P. Walstra [and others] New York Marcel Dekker 1999 1 online resource (xvii, 727 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Food science and technology (Marcel Dekker, Inc.) 90 Print version record Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products. The book details the procedures for ensuring processing efficiency and product quality Produits laitiers / Traitement Lait Produits laitiers TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh Dairy processing fast Dairy products fast Milk fast Dairy processing Milk Dairy products Milch (DE-588)4039264-8 gnd rswk-swf Zusammensetzung (DE-588)4191159-3 gnd rswk-swf Milchverarbeitung (DE-588)4169927-0 gnd rswk-swf Milchprodukt (DE-588)4235506-0 gnd rswk-swf Milch (DE-588)4039264-8 s Zusammensetzung (DE-588)4191159-3 s 1\p DE-604 Milchprodukt (DE-588)4235506-0 s 2\p DE-604 Milchverarbeitung (DE-588)4169927-0 s 3\p DE-604 Walstra, Pieter Sonstige oth Erscheint auch als Druck-Ausgabe Dairy technology New York : Marcel Dekker, 1999 082470228X 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Dairy technology principles of milk properties and processes Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products. The book details the procedures for ensuring processing efficiency and product quality Produits laitiers / Traitement Lait Produits laitiers TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh Dairy processing fast Dairy products fast Milk fast Dairy processing Milk Dairy products Milch (DE-588)4039264-8 gnd Zusammensetzung (DE-588)4191159-3 gnd Milchverarbeitung (DE-588)4169927-0 gnd Milchprodukt (DE-588)4235506-0 gnd |
| subject_GND | (DE-588)4039264-8 (DE-588)4191159-3 (DE-588)4169927-0 (DE-588)4235506-0 |
| title | Dairy technology principles of milk properties and processes |
| title_auth | Dairy technology principles of milk properties and processes |
| title_exact_search | Dairy technology principles of milk properties and processes |
| title_full | Dairy technology principles of milk properties and processes P. Walstra [and others] |
| title_fullStr | Dairy technology principles of milk properties and processes P. Walstra [and others] |
| title_full_unstemmed | Dairy technology principles of milk properties and processes P. Walstra [and others] |
| title_short | Dairy technology |
| title_sort | dairy technology principles of milk properties and processes |
| title_sub | principles of milk properties and processes |
| topic | Produits laitiers / Traitement Lait Produits laitiers TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh Dairy processing fast Dairy products fast Milk fast Dairy processing Milk Dairy products Milch (DE-588)4039264-8 gnd Zusammensetzung (DE-588)4191159-3 gnd Milchverarbeitung (DE-588)4169927-0 gnd Milchprodukt (DE-588)4235506-0 gnd |
| topic_facet | Produits laitiers / Traitement Lait Produits laitiers TECHNOLOGY & ENGINEERING / Agriculture / General Dairy processing Dairy products Milk Dairy processing Milk Dairy products Milch Zusammensetzung Milchverarbeitung Milchprodukt |
| work_keys_str_mv | AT walstrapieter dairytechnologyprinciplesofmilkpropertiesandprocesses |