Environmental, health, and business opportunities in the new meat alternatives market:
"This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"...
Gespeichert in:
Weitere Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hershey, PA
IGI Global
[2019]
|
Schlagworte: | |
Online-Zugang: | DE-1050 DE-706 DE-83 DE-898 URL des Erstveröffentlichers |
Zusammenfassung: | "This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"... |
Beschreibung: | 1 Online-Ressource |
ISBN: | 9781522573517 |
DOI: | 10.4018/978-1-5225-7350-0 |
Internformat
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Datensatz im Suchindex
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id | DE-604.BV045335279 |
illustrated | Not Illustrated |
indexdate | 2024-07-20T06:01:33Z |
institution | BVB |
isbn | 9781522573517 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030722068 |
oclc_num | 1078661926 |
open_access_boolean | |
owner | DE-1050 DE-706 DE-83 DE-898 DE-BY-UBR |
owner_facet | DE-1050 DE-706 DE-83 DE-898 DE-BY-UBR |
physical | 1 Online-Ressource |
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publishDate | 2019 |
publishDateSearch | 2019 |
publishDateSort | 2019 |
publisher | IGI Global |
record_format | marc |
spelling | Environmental, health, and business opportunities in the new meat alternatives market Diana Bogueva [and three others] Hershey, PA IGI Global [2019] 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier "This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"... Meat industry and trade Meat substitutes Economic aspects Bogueva, Diana 1974- edt Erscheint auch als Druck-Ausgabe, hardcover 978-1-5225-7350-0 https://doi.org/10.4018/978-1-5225-7350-0 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Environmental, health, and business opportunities in the new meat alternatives market Meat industry and trade Meat substitutes Economic aspects |
title | Environmental, health, and business opportunities in the new meat alternatives market |
title_auth | Environmental, health, and business opportunities in the new meat alternatives market |
title_exact_search | Environmental, health, and business opportunities in the new meat alternatives market |
title_full | Environmental, health, and business opportunities in the new meat alternatives market Diana Bogueva [and three others] |
title_fullStr | Environmental, health, and business opportunities in the new meat alternatives market Diana Bogueva [and three others] |
title_full_unstemmed | Environmental, health, and business opportunities in the new meat alternatives market Diana Bogueva [and three others] |
title_short | Environmental, health, and business opportunities in the new meat alternatives market |
title_sort | environmental health and business opportunities in the new meat alternatives market |
topic | Meat industry and trade Meat substitutes Economic aspects |
topic_facet | Meat industry and trade Meat substitutes Economic aspects |
url | https://doi.org/10.4018/978-1-5225-7350-0 |
work_keys_str_mv | AT boguevadiana environmentalhealthandbusinessopportunitiesinthenewmeatalternativesmarket |