Food tourism and regional development: networks, products and trajectories
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London; New York
Routledge, Taylor & Francis Group
2018
|
| Schriftenreihe: | Routledge studies of gastronomy, food and drink
|
| Schlagworte: | |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | XVI, 298 Seiten Diagramme, Karten |
| ISBN: | 9781138592414 |
Internformat
MARC
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| 008 | 181121s2018 |||| |||| 00||| eng d | ||
| 020 | |a 9781138592414 |9 978-1-138-59241-4 | ||
| 035 | |a (OCoLC)1076304017 | ||
| 035 | |a (DE-599)BVBBV045300663 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1050 |a DE-703 | ||
| 082 | 0 | |a 641.01/3 |2 23 | |
| 084 | |a QQ 913 |0 (DE-625)160535: |2 rvk | ||
| 245 | 1 | 0 | |a Food tourism and regional development |b networks, products and trajectories |c edited by C. Michael Hall and Stefan Gössling |
| 264 | 1 | |a London; New York |b Routledge, Taylor & Francis Group |c 2018 | |
| 300 | |a XVI, 298 Seiten |b Diagramme, Karten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Routledge studies of gastronomy, food and drink | |
| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a COOKING / General |2 bisacsh | |
| 650 | 4 | |a Wirtschaftsentwicklung | |
| 650 | 4 | |a Food tourism | |
| 650 | 4 | |a Food tourism |x Economic aspects | |
| 650 | 4 | |a Economic development | |
| 700 | 1 | |a Hall, Colin Michael |d 1961- |0 (DE-588)171084969 |4 edt | |
| 700 | 1 | |a Gössling, Stefan |d 1970- |0 (DE-588)130387320 |4 edt | |
| 775 | 0 | 8 | |i Äquivalent |n Druck-Ausgabe, Hardcover |z 978-1-138-91292-2 |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe, PDF |z 978-1-317-43089-6 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030687812 | ||
Datensatz im Suchindex
| _version_ | 1804179085482524672 |
|---|---|
| any_adam_object | |
| author2 | Hall, Colin Michael 1961- Gössling, Stefan 1970- |
| author2_role | edt edt |
| author2_variant | c m h cm cmh s g sg |
| author_GND | (DE-588)171084969 (DE-588)130387320 |
| author_facet | Hall, Colin Michael 1961- Gössling, Stefan 1970- |
| building | Verbundindex |
| bvnumber | BV045300663 |
| classification_rvk | QQ 913 |
| ctrlnum | (OCoLC)1076304017 (DE-599)BVBBV045300663 |
| dewey-full | 641.01/3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.01/3 |
| dewey-search | 641.01/3 |
| dewey-sort | 3641.01 13 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
| format | Book |
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| id | DE-604.BV045300663 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:14:15Z |
| institution | BVB |
| isbn | 9781138592414 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030687812 |
| oclc_num | 1076304017 |
| open_access_boolean | |
| owner | DE-1050 DE-703 |
| owner_facet | DE-1050 DE-703 |
| physical | XVI, 298 Seiten Diagramme, Karten |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| publisher | Routledge, Taylor & Francis Group |
| record_format | marc |
| series2 | Routledge studies of gastronomy, food and drink |
| spelling | Food tourism and regional development networks, products and trajectories edited by C. Michael Hall and Stefan Gössling London; New York Routledge, Taylor & Francis Group 2018 XVI, 298 Seiten Diagramme, Karten txt rdacontent n rdamedia nc rdacarrier Routledge studies of gastronomy, food and drink Includes bibliographical references and index COOKING / General bisacsh Wirtschaftsentwicklung Food tourism Food tourism Economic aspects Economic development Hall, Colin Michael 1961- (DE-588)171084969 edt Gössling, Stefan 1970- (DE-588)130387320 edt Äquivalent Druck-Ausgabe, Hardcover 978-1-138-91292-2 Erscheint auch als Online-Ausgabe, PDF 978-1-317-43089-6 |
| spellingShingle | Food tourism and regional development networks, products and trajectories COOKING / General bisacsh Wirtschaftsentwicklung Food tourism Food tourism Economic aspects Economic development |
| title | Food tourism and regional development networks, products and trajectories |
| title_auth | Food tourism and regional development networks, products and trajectories |
| title_exact_search | Food tourism and regional development networks, products and trajectories |
| title_full | Food tourism and regional development networks, products and trajectories edited by C. Michael Hall and Stefan Gössling |
| title_fullStr | Food tourism and regional development networks, products and trajectories edited by C. Michael Hall and Stefan Gössling |
| title_full_unstemmed | Food tourism and regional development networks, products and trajectories edited by C. Michael Hall and Stefan Gössling |
| title_short | Food tourism and regional development |
| title_sort | food tourism and regional development networks products and trajectories |
| title_sub | networks, products and trajectories |
| topic | COOKING / General bisacsh Wirtschaftsentwicklung Food tourism Food tourism Economic aspects Economic development |
| topic_facet | COOKING / General Wirtschaftsentwicklung Food tourism Food tourism Economic aspects Economic development |
| work_keys_str_mv | AT hallcolinmichael foodtourismandregionaldevelopmentnetworksproductsandtrajectories AT gosslingstefan foodtourismandregionaldevelopmentnetworksproductsandtrajectories |