Quality Services and Experiences in Hospitality and Tourism:

This book offers conceptual discourse, empirical evidence, application of existing and emerging theories, and implication of practical findings. It discusses the perspectives of both providers and recipients of quality services across a wide spectrum of hospitality and tourism sectors

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Bibliographische Detailangaben
1. Verfasser: Cai, Liping A. (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Bingley Emerald Publishing Limited 2018
Schriftenreihe:Bridging Tourism Theory and Practice Ser. v.9
Online-Zugang:FHD01
Zusammenfassung:This book offers conceptual discourse, empirical evidence, application of existing and emerging theories, and implication of practical findings. It discusses the perspectives of both providers and recipients of quality services across a wide spectrum of hospitality and tourism sectors
Beschreibung:Description based on publisher supplied metadata and other sources
Beschreibung:1 online resource (294 pages)
ISBN:9781787569652

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