Food analysis laboratory manual:
Gespeichert in:
Weitere Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cham
Springer
[2017]
|
Ausgabe: | Third edition |
Schriftenreihe: | Food science text series
|
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Literaturangaben |
Beschreibung: | xi, 249 Seiten Illustrationen, Diagramme |
ISBN: | 9783319441252 3319441256 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV045247829 | ||
003 | DE-604 | ||
005 | 20210408 | ||
007 | t | ||
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020 | |a 9783319441252 |c Paperback : ca. EUR 69.54 |9 978-3-319-44125-2 | ||
020 | |a 3319441256 |c Paperback : ca. EUR 69.54 |9 3-319-44125-6 | ||
035 | |a (OCoLC)1061551997 | ||
035 | |a (DE-599)GBV877862427 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-83 |a DE-1102 | ||
084 | |a VN 8400 |0 (DE-625)147628:253 |2 rvk | ||
084 | |a 58.34 |2 bkl | ||
245 | 1 | 0 | |a Food analysis laboratory manual |c edited by S. Suzanne Nielsen (Purdue University, West Lafayette, IN, USA) |
250 | |a Third edition | ||
264 | 1 | |a Cham |b Springer |c [2017] | |
300 | |a xi, 249 Seiten |b Illustrationen, Diagramme | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a Food science text series | |
500 | |a Literaturangaben | ||
650 | 0 | 7 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Methode |0 (DE-588)4038971-6 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Lebensmittelanalyse |0 (DE-588)4167032-2 |D s |
689 | 0 | 1 | |a Methode |0 (DE-588)4038971-6 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Nielsen, S. Suzanne |0 (DE-588)1136665153 |4 edt | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-3-319-44127-6 |
856 | 4 | 2 | |m V:DE-601;B:DE-89 |q application/pdf |u http://www.gbv.de/dms/tib-ub-hannover/877862427.pdf |y Inhaltsverzeichnis |3 Inhaltsverzeichnis |
999 | |a oai:aleph.bib-bvb.de:BVB01-030635905 |
Datensatz im Suchindex
_version_ | 1804178989169770496 |
---|---|
any_adam_object | |
author2 | Nielsen, S. Suzanne |
author2_role | edt |
author2_variant | s s n ss ssn |
author_GND | (DE-588)1136665153 |
author_facet | Nielsen, S. Suzanne |
building | Verbundindex |
bvnumber | BV045247829 |
classification_rvk | VN 8400 |
ctrlnum | (OCoLC)1061551997 (DE-599)GBV877862427 |
discipline | Chemie / Pharmazie |
edition | Third edition |
format | Book |
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id | DE-604.BV045247829 |
illustrated | Illustrated |
indexdate | 2024-07-10T08:12:44Z |
institution | BVB |
isbn | 9783319441252 3319441256 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030635905 |
oclc_num | 1061551997 |
open_access_boolean | |
owner | DE-83 DE-1102 |
owner_facet | DE-83 DE-1102 |
physical | xi, 249 Seiten Illustrationen, Diagramme |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | Springer |
record_format | marc |
series2 | Food science text series |
spelling | Food analysis laboratory manual edited by S. Suzanne Nielsen (Purdue University, West Lafayette, IN, USA) Third edition Cham Springer [2017] xi, 249 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Food science text series Literaturangaben Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Methode (DE-588)4038971-6 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 s Methode (DE-588)4038971-6 s DE-604 Nielsen, S. Suzanne (DE-588)1136665153 edt Erscheint auch als Online-Ausgabe 978-3-319-44127-6 V:DE-601;B:DE-89 application/pdf http://www.gbv.de/dms/tib-ub-hannover/877862427.pdf Inhaltsverzeichnis Inhaltsverzeichnis |
spellingShingle | Food analysis laboratory manual Lebensmittelanalyse (DE-588)4167032-2 gnd Methode (DE-588)4038971-6 gnd |
subject_GND | (DE-588)4167032-2 (DE-588)4038971-6 |
title | Food analysis laboratory manual |
title_auth | Food analysis laboratory manual |
title_exact_search | Food analysis laboratory manual |
title_full | Food analysis laboratory manual edited by S. Suzanne Nielsen (Purdue University, West Lafayette, IN, USA) |
title_fullStr | Food analysis laboratory manual edited by S. Suzanne Nielsen (Purdue University, West Lafayette, IN, USA) |
title_full_unstemmed | Food analysis laboratory manual edited by S. Suzanne Nielsen (Purdue University, West Lafayette, IN, USA) |
title_short | Food analysis laboratory manual |
title_sort | food analysis laboratory manual |
topic | Lebensmittelanalyse (DE-588)4167032-2 gnd Methode (DE-588)4038971-6 gnd |
topic_facet | Lebensmittelanalyse Methode |
url | http://www.gbv.de/dms/tib-ub-hannover/877862427.pdf |
work_keys_str_mv | AT nielsenssuzanne foodanalysislaboratorymanual |