The Preservation of Fruit and Vegetable Food Products:
A textbook for students of horticulture, food technology and nutrition
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London
Macmillan Education UK
1983
|
| Schlagworte: | |
| Online-Zugang: | BTU01 Volltext |
| Zusammenfassung: | A textbook for students of horticulture, food technology and nutrition |
| Beschreibung: | 1 Online-Ressource (VIII, 159 p) |
| ISBN: | 9781349061532 |
| DOI: | 10.1007/978-1-349-06153-2 |
Internformat
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Datensatz im Suchindex
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| author | Holdsworth, S. D. |
| author_facet | Holdsworth, S. D. |
| author_role | aut |
| author_sort | Holdsworth, S. D. |
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| dewey-full | 630 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 630 - Agriculture and related technologies |
| dewey-raw | 630 |
| dewey-search | 630 |
| dewey-sort | 3630 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-1-349-06153-2 |
| format | Electronic eBook |
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| id | DE-604.BV045187481 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:10:59Z |
| institution | BVB |
| isbn | 9781349061532 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030576659 |
| oclc_num | 1053827635 |
| open_access_boolean | |
| owner | DE-634 |
| owner_facet | DE-634 |
| physical | 1 Online-Ressource (VIII, 159 p) |
| psigel | ZDB-2-ENG ZDB-2-ENG_Archiv ZDB-2-ENG ZDB-2-ENG_Archiv |
| publishDate | 1983 |
| publishDateSearch | 1983 |
| publishDateSort | 1983 |
| publisher | Macmillan Education UK |
| record_format | marc |
| spelling | Holdsworth, S. D. Verfasser aut The Preservation of Fruit and Vegetable Food Products by S. D. Holdsworth London Macmillan Education UK 1983 1 Online-Ressource (VIII, 159 p) txt rdacontent c rdamedia cr rdacarrier A textbook for students of horticulture, food technology and nutrition Agriculture Popular Science, general Science (General) Erscheint auch als Druck-Ausgabe 9780333322925 Erscheint auch als Druck-Ausgabe 9781349061549 https://doi.org/10.1007/978-1-349-06153-2 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Holdsworth, S. D. The Preservation of Fruit and Vegetable Food Products Agriculture Popular Science, general Science (General) |
| title | The Preservation of Fruit and Vegetable Food Products |
| title_auth | The Preservation of Fruit and Vegetable Food Products |
| title_exact_search | The Preservation of Fruit and Vegetable Food Products |
| title_full | The Preservation of Fruit and Vegetable Food Products by S. D. Holdsworth |
| title_fullStr | The Preservation of Fruit and Vegetable Food Products by S. D. Holdsworth |
| title_full_unstemmed | The Preservation of Fruit and Vegetable Food Products by S. D. Holdsworth |
| title_short | The Preservation of Fruit and Vegetable Food Products |
| title_sort | the preservation of fruit and vegetable food products |
| topic | Agriculture Popular Science, general Science (General) |
| topic_facet | Agriculture Popular Science, general Science (General) |
| url | https://doi.org/10.1007/978-1-349-06153-2 |
| work_keys_str_mv | AT holdsworthsd thepreservationoffruitandvegetablefoodproducts |