Hubbard, M. R. (1990). Statistical Quality Control for the Food Industry. Springer US. https://doi.org/10.1007/978-1-4757-1197-4
Chicago Style (17th ed.) CitationHubbard, Merton R. Statistical Quality Control for the Food Industry. Boston, MA: Springer US, 1990. https://doi.org/10.1007/978-1-4757-1197-4.
MLA (9th ed.) CitationHubbard, Merton R. Statistical Quality Control for the Food Industry. Springer US, 1990. https://doi.org/10.1007/978-1-4757-1197-4.
Warning: These citations may not always be 100% accurate.