Earthly delights: economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900
Gespeichert in:
Weitere Verfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Leiden ; Boston
Brill
[2018]
|
Schriftenreihe: | Balkan studies library
volume 23 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Includes bibliographical references and index Enthält Literaturangaben |
Beschreibung: | XXIV, 535 Seiten Illustrationen |
ISBN: | 9789004324251 |
Internformat
MARC
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245 | 1 | 0 | |a Earthly delights |b economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 |c edited by Angela Jianu, Violeta Barbu |
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300 | |a XXIV, 535 Seiten |b Illustrationen | ||
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490 | 1 | |a Balkan studies library |v volume 23 | |
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650 | 4 | |a Food habits |z Turkey |x History | |
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Datensatz im Suchindex
_version_ | 1804178839743496192 |
---|---|
adam_text | Contents
Acknowledgements xi
List of Illustrations xi I
Notes on Contributors xiv
Notes on the Translation and Transliteration xxi
Chronology xxn
Map xxv
Introduction 1
AngelaJianu and Violeta Barbu
PART 1
Flavours, Tastes and Culinary Exchange: Food and Drink in the
Ottoman World
1 Should it be Olives or Butter? Consuming Fatty Titbits in the Early
Modem Ottoman Empire 33
Suraiya Faroqhi
2 Simits for the Sultan, Cloves for the Mynah Birds: Records of Food
Distribution in the Saray 50
Hedda Reindl-Kiel
3 The Cuisine of Istanbul between East and West during the
19th Century 77
Ozge SamancL
4 Turkish Flavours in the Transylvanian Cuisine (i7th-igth Centuries) 99
Margareta Aslan
5 Exotic Brew? Coffee and Tea in 18th-Century Moldavia and
Wallachia 127
Olivia Senciuc
VIII
CONTENTS
PART 2
Ingredients, Kitchens and the Pleasures of the Table
6 Kitchen Gardens and Festive Meals in Transylvania
(i6th-i7th Centuries) 149
Kinga S. Tudos
7 Food and Culinary Practices in 17th-Century Moldavia: Tastes,
Techniques, Choices 170
Maria Magdalena Szekely
8 The Emperor s Pantry”: Food, Fasting and Feasting in Wallachia
(i7th-i8th Centuries) 217
Violeta Barbu
PART 3
Food and Cities: Supply, Mobility, Trade
9 Food Supply and Distribution in Early Modem Transylvania
(1541-1640): The Case of Cluj 271
Eniko Riisz-Fogarasi
10 Spices and Exotic Foods in 17th-Century Transylvania: The Customs
Accounts of Sibiu 295
Maria Pakucs-Willcocks
11 The Food Trade in 18th-Century Wallachia between Daily Subsistence
and Luxury 311
Gheorghe Lazar
PART 4
Cooking between Tradition and Innovation: Food Recipes Old
and New
12 Two South-East European Manuscript Recipe Collections in their
17th-Century Historical Context 341
Castilia Manea-Grgin
CONTENTS
IX
13 From Istanbul to Sarajevo via Belgrade—A Bulgarian Cookbook
of1874 376
Stefan Detchev
PART 5
Representations, Travellers Tales, Myths
14 “It is in Truth an Island”: Impressions of Food and Hospitality in
i9th-Centuiy Transylvania 405
Andrew Dolby
15 “The Taste of Others”: Travellers and Locals Share Food in the
Romanian Principalities (19th Century) 426
AngelaJianu
16 Voyages, Space, Words: Identity and Representations of Food in
19th-Century Macedonia 459
AnnaMatthaiou
17 Jewish Tavern-Keepers and the Myth of the Poisoned Drinks: Legends
and Stereotypes in Romanian and Other East-European Cultures
(i7th-i9th Centuries) 478
Andrei Oi§teanu
General Index 513
|
any_adam_object | 1 |
author2 | Jianu, Angela Barbu, Violeta 1957-2018 |
author2_role | edt edt |
author2_variant | a j aj v b vb |
author_GND | (DE-588)1161029028 (DE-588)1084357348 |
author_facet | Jianu, Angela Barbu, Violeta 1957-2018 |
building | Verbundindex |
bvnumber | BV045160393 |
ctrlnum | (OCoLC)1044745959 (DE-599)OBVAC15088174 |
dewey-full | 394.1/2094 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 394 - General customs |
dewey-raw | 394.1/2094 |
dewey-search | 394.1/2094 |
dewey-sort | 3394.1 42094 |
dewey-tens | 390 - Customs, etiquette, folklore |
discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
era | Geschichte 1500-1900 gnd |
era_facet | Geschichte 1500-1900 |
format | Book |
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geographic | Balkan Peninsula Social life and customs Europe, Eastern Social life and customs Turkey Social life and customs Osmanisches Reich (DE-588)4075720-1 gnd Balkanhalbinsel (DE-588)4004334-4 gnd Osteuropa (DE-588)4075739-0 gnd |
geographic_facet | Balkan Peninsula Social life and customs Europe, Eastern Social life and customs Turkey Social life and customs Osmanisches Reich Balkanhalbinsel Osteuropa |
id | DE-604.BV045160393 |
illustrated | Illustrated |
indexdate | 2024-07-10T08:10:21Z |
institution | BVB |
isbn | 9789004324251 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030549893 |
oclc_num | 1044745959 |
open_access_boolean | |
owner | DE-12 DE-Re13 DE-BY-UBR DE-19 DE-BY-UBM |
owner_facet | DE-12 DE-Re13 DE-BY-UBR DE-19 DE-BY-UBM |
physical | XXIV, 535 Seiten Illustrationen |
publishDate | 2018 |
publishDateSearch | 2018 |
publishDateSort | 2018 |
publisher | Brill |
record_format | marc |
series | Balkan studies library |
series2 | Balkan studies library |
spelling | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 edited by Angela Jianu, Violeta Barbu Leiden ; Boston Brill [2018] XXIV, 535 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Balkan studies library volume 23 Includes bibliographical references and index Enthält Literaturangaben Geschichte 1500-1900 gnd rswk-swf Food habits Balkan Peninsula History Food habits Europe, Eastern History Food habits Turkey History Lebensmittel (DE-588)4034870-2 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Balkan Peninsula Social life and customs Europe, Eastern Social life and customs Turkey Social life and customs Osmanisches Reich (DE-588)4075720-1 gnd rswk-swf Balkanhalbinsel (DE-588)4004334-4 gnd rswk-swf Osteuropa (DE-588)4075739-0 gnd rswk-swf Osteuropa (DE-588)4075739-0 g Balkanhalbinsel (DE-588)4004334-4 g Osmanisches Reich (DE-588)4075720-1 g Ess- und Trinksitte (DE-588)4015556-0 s Lebensmittel (DE-588)4034870-2 s Geschichte 1500-1900 z DE-604 Jianu, Angela (DE-588)1161029028 edt Barbu, Violeta 1957-2018 (DE-588)1084357348 edt Erscheint auch als Online-Ausgabe 978-90-04-36754-8 Balkan studies library volume 23 (DE-604)BV047038604 23 Digitalisierung BSB München - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030549893&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 Balkan studies library Food habits Balkan Peninsula History Food habits Europe, Eastern History Food habits Turkey History Lebensmittel (DE-588)4034870-2 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
subject_GND | (DE-588)4034870-2 (DE-588)4015556-0 (DE-588)4075720-1 (DE-588)4004334-4 (DE-588)4075739-0 |
title | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 |
title_auth | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 |
title_exact_search | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 |
title_full | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 edited by Angela Jianu, Violeta Barbu |
title_fullStr | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 edited by Angela Jianu, Violeta Barbu |
title_full_unstemmed | Earthly delights economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 edited by Angela Jianu, Violeta Barbu |
title_short | Earthly delights |
title_sort | earthly delights economies and cultures of food in ottoman and danubian europe c 1500 1900 |
title_sub | economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 |
topic | Food habits Balkan Peninsula History Food habits Europe, Eastern History Food habits Turkey History Lebensmittel (DE-588)4034870-2 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
topic_facet | Food habits Balkan Peninsula History Food habits Europe, Eastern History Food habits Turkey History Lebensmittel Ess- und Trinksitte Balkan Peninsula Social life and customs Europe, Eastern Social life and customs Turkey Social life and customs Osmanisches Reich Balkanhalbinsel Osteuropa |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030549893&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV047038604 |
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