From taverns to gastropubs: food, drink, and sociality in England
The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminating in the contemporary gastropub. It explores issues of class, gender, and national identification through the lens of taverns, inns, and pu...
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Oxford, United Kingdom
Oxford University Press
2018
|
Ausgabe: | First edition |
Schlagworte: | |
Zusammenfassung: | The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminating in the contemporary gastropub. It explores issues of class, gender, and national identification through the lens of taverns, inns, and pubs through time |
Beschreibung: | 229 Seiten 24 cm |
ISBN: | 0198826184 9780198826187 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV045157834 | ||
003 | DE-604 | ||
005 | 20180920 | ||
007 | t | ||
008 | 180830s2018 b||| 00||| eng d | ||
020 | |a 0198826184 |c hardback |9 0-19-882618-4 | ||
020 | |a 9780198826187 |c hardback |9 978-0-19-882618-7 | ||
035 | |a (OCoLC)1053822294 | ||
035 | |a (DE-599)BVBBV045157834 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-12 | ||
100 | 1 | |a Lane, Christel |d 1940- |e Verfasser |0 (DE-588)138087873 |4 aut | |
245 | 1 | 0 | |a From taverns to gastropubs |b food, drink, and sociality in England |c Christel Lane |
250 | |a First edition | ||
264 | 1 | |a Oxford, United Kingdom |b Oxford University Press |c 2018 | |
300 | |a 229 Seiten |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
505 | 8 | |a The historical development of taverns, inns, and public houses -- The social identity of hosts and patrons -- Eating out in the seventeenth and eighteenth centuries: the contest between English and French foods -- Eating out in the nineteenth and twentieth centuries: changes in food and in social identities -- Publicans between the state and the brewers: a subordinate relationship -- The gastropub and its divided identity: drink, food, and sociality -- Social and national identity: a focus on class, gender, and nation -- The future of the pub: are gastropubs the saviour or the nemesis of the traditional pub? | |
520 | 3 | |a The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminating in the contemporary gastropub. It explores issues of class, gender, and national identification through the lens of taverns, inns, and pubs through time | |
648 | 7 | |a Geschichte 1660-2018 |2 gnd |9 rswk-swf | |
650 | 0 | 7 | |a Kneipe |0 (DE-588)4120575-3 |2 gnd |9 rswk-swf |
651 | 7 | |a England |0 (DE-588)4014770-8 |2 gnd |9 rswk-swf | |
653 | 0 | |a Bars (Drinking establishments) / England / History | |
653 | 0 | |a Bars (Drinking establishments) / Social aspects / England / History | |
653 | 0 | |a Drinking of alcoholic beverages / England / History | |
653 | 0 | |a Drinking behavior / England / History | |
653 | 0 | |a Food habits / England / History | |
653 | 0 | |a Taverns (Inns) / England / History | |
689 | 0 | 0 | |a England |0 (DE-588)4014770-8 |D g |
689 | 0 | 1 | |a Kneipe |0 (DE-588)4120575-3 |D s |
689 | 0 | 2 | |a Geschichte 1660-2018 |A z |
689 | 0 | |5 DE-604 | |
776 | 0 | 8 | |i Electronic version |a Lane, Christel |t From taverns to gastropubs |d Oxford, United Kingdom : Oxford University Press, 2018 |z 9780192560636 |
999 | |a oai:aleph.bib-bvb.de:BVB01-030547394 | ||
942 | 1 | 1 | |c 306.09 |e 22/bsb |f 0903 |g 41 |
942 | 1 | 1 | |c 306.09 |e 22/bsb |f 0904 |g 41 |
Datensatz im Suchindex
_version_ | 1804178835373031424 |
---|---|
any_adam_object | |
author | Lane, Christel 1940- |
author_GND | (DE-588)138087873 |
author_facet | Lane, Christel 1940- |
author_role | aut |
author_sort | Lane, Christel 1940- |
author_variant | c l cl |
building | Verbundindex |
bvnumber | BV045157834 |
contents | The historical development of taverns, inns, and public houses -- The social identity of hosts and patrons -- Eating out in the seventeenth and eighteenth centuries: the contest between English and French foods -- Eating out in the nineteenth and twentieth centuries: changes in food and in social identities -- Publicans between the state and the brewers: a subordinate relationship -- The gastropub and its divided identity: drink, food, and sociality -- Social and national identity: a focus on class, gender, and nation -- The future of the pub: are gastropubs the saviour or the nemesis of the traditional pub? |
ctrlnum | (OCoLC)1053822294 (DE-599)BVBBV045157834 |
edition | First edition |
era | Geschichte 1660-2018 gnd |
era_facet | Geschichte 1660-2018 |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02761nam a2200493 c 4500</leader><controlfield tag="001">BV045157834</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20180920 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">180830s2018 b||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0198826184</subfield><subfield code="c">hardback</subfield><subfield code="9">0-19-882618-4</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780198826187</subfield><subfield code="c">hardback</subfield><subfield code="9">978-0-19-882618-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1053822294</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV045157834</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Lane, Christel</subfield><subfield code="d">1940-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)138087873</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">From taverns to gastropubs</subfield><subfield code="b">food, drink, and sociality in England</subfield><subfield code="c">Christel Lane</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">First edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Oxford, United Kingdom</subfield><subfield code="b">Oxford University Press</subfield><subfield code="c">2018</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">229 Seiten</subfield><subfield code="c">24 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">The historical development of taverns, inns, and public houses -- The social identity of hosts and patrons -- Eating out in the seventeenth and eighteenth centuries: the contest between English and French foods -- Eating out in the nineteenth and twentieth centuries: changes in food and in social identities -- Publicans between the state and the brewers: a subordinate relationship -- The gastropub and its divided identity: drink, food, and sociality -- Social and national identity: a focus on class, gender, and nation -- The future of the pub: are gastropubs the saviour or the nemesis of the traditional pub?</subfield></datafield><datafield tag="520" ind1="3" ind2=" "><subfield code="a">The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminating in the contemporary gastropub. It explores issues of class, gender, and national identification through the lens of taverns, inns, and pubs through time</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">Geschichte 1660-2018</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Kneipe</subfield><subfield code="0">(DE-588)4120575-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">England</subfield><subfield code="0">(DE-588)4014770-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Bars (Drinking establishments) / England / History</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Bars (Drinking establishments) / Social aspects / England / History</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Drinking of alcoholic beverages / England / History</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Drinking behavior / England / History</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Food habits / England / History</subfield></datafield><datafield tag="653" ind1=" " ind2="0"><subfield code="a">Taverns (Inns) / England / History</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">England</subfield><subfield code="0">(DE-588)4014770-8</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Kneipe</subfield><subfield code="0">(DE-588)4120575-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Geschichte 1660-2018</subfield><subfield code="A">z</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Electronic version</subfield><subfield code="a">Lane, Christel</subfield><subfield code="t">From taverns to gastropubs</subfield><subfield code="d">Oxford, United Kingdom : Oxford University Press, 2018</subfield><subfield code="z">9780192560636</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030547394</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">0903</subfield><subfield code="g">41</subfield></datafield><datafield tag="942" ind1="1" ind2="1"><subfield code="c">306.09</subfield><subfield code="e">22/bsb</subfield><subfield code="f">0904</subfield><subfield code="g">41</subfield></datafield></record></collection> |
geographic | England (DE-588)4014770-8 gnd |
geographic_facet | England |
id | DE-604.BV045157834 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T08:10:17Z |
institution | BVB |
isbn | 0198826184 9780198826187 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030547394 |
oclc_num | 1053822294 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | 229 Seiten 24 cm |
publishDate | 2018 |
publishDateSearch | 2018 |
publishDateSort | 2018 |
publisher | Oxford University Press |
record_format | marc |
spelling | Lane, Christel 1940- Verfasser (DE-588)138087873 aut From taverns to gastropubs food, drink, and sociality in England Christel Lane First edition Oxford, United Kingdom Oxford University Press 2018 229 Seiten 24 cm txt rdacontent n rdamedia nc rdacarrier The historical development of taverns, inns, and public houses -- The social identity of hosts and patrons -- Eating out in the seventeenth and eighteenth centuries: the contest between English and French foods -- Eating out in the nineteenth and twentieth centuries: changes in food and in social identities -- Publicans between the state and the brewers: a subordinate relationship -- The gastropub and its divided identity: drink, food, and sociality -- Social and national identity: a focus on class, gender, and nation -- The future of the pub: are gastropubs the saviour or the nemesis of the traditional pub? The pub is a prominent social institution integral to British identity. This book charts the social historical development of the English public house culminating in the contemporary gastropub. It explores issues of class, gender, and national identification through the lens of taverns, inns, and pubs through time Geschichte 1660-2018 gnd rswk-swf Kneipe (DE-588)4120575-3 gnd rswk-swf England (DE-588)4014770-8 gnd rswk-swf Bars (Drinking establishments) / England / History Bars (Drinking establishments) / Social aspects / England / History Drinking of alcoholic beverages / England / History Drinking behavior / England / History Food habits / England / History Taverns (Inns) / England / History England (DE-588)4014770-8 g Kneipe (DE-588)4120575-3 s Geschichte 1660-2018 z DE-604 Electronic version Lane, Christel From taverns to gastropubs Oxford, United Kingdom : Oxford University Press, 2018 9780192560636 |
spellingShingle | Lane, Christel 1940- From taverns to gastropubs food, drink, and sociality in England The historical development of taverns, inns, and public houses -- The social identity of hosts and patrons -- Eating out in the seventeenth and eighteenth centuries: the contest between English and French foods -- Eating out in the nineteenth and twentieth centuries: changes in food and in social identities -- Publicans between the state and the brewers: a subordinate relationship -- The gastropub and its divided identity: drink, food, and sociality -- Social and national identity: a focus on class, gender, and nation -- The future of the pub: are gastropubs the saviour or the nemesis of the traditional pub? Kneipe (DE-588)4120575-3 gnd |
subject_GND | (DE-588)4120575-3 (DE-588)4014770-8 |
title | From taverns to gastropubs food, drink, and sociality in England |
title_auth | From taverns to gastropubs food, drink, and sociality in England |
title_exact_search | From taverns to gastropubs food, drink, and sociality in England |
title_full | From taverns to gastropubs food, drink, and sociality in England Christel Lane |
title_fullStr | From taverns to gastropubs food, drink, and sociality in England Christel Lane |
title_full_unstemmed | From taverns to gastropubs food, drink, and sociality in England Christel Lane |
title_short | From taverns to gastropubs |
title_sort | from taverns to gastropubs food drink and sociality in england |
title_sub | food, drink, and sociality in England |
topic | Kneipe (DE-588)4120575-3 gnd |
topic_facet | Kneipe England |
work_keys_str_mv | AT lanechristel fromtavernstogastropubsfooddrinkandsocialityinengland |