Achieving sustainable cultivation of temperate zone tree fruits and berries: Volume 1 Physiology, genetics and cultivation
Gespeichert in:
Weitere Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cambridge
Burleigh Dodds Science Publishing
2019
|
Schriftenreihe: | Burleigh Dodds series in agricultural science
53 |
Beschreibung: | xx, 500 Seiten Illustrationen, Diagramme |
ISBN: | 9781786762085 |
Internformat
MARC
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245 | 1 | 0 | |a Achieving sustainable cultivation of temperate zone tree fruits and berries |n Volume 1 |p Physiology, genetics and cultivation |c edited by by Gregory A. Lang |
264 | 1 | |a Cambridge |b Burleigh Dodds Science Publishing |c 2019 | |
300 | |a xx, 500 Seiten |b Illustrationen, Diagramme | ||
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337 | |b n |2 rdamedia | ||
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490 | 1 | |a Burleigh Dodds series in agricultural science |v 53 | |
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700 | 1 | |a Lang, Gregory A. |4 edt | |
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776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe, PDF |z 978-1-78676-211-5 |
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830 | 0 | |a Burleigh Dodds series in agricultural science |v 53 |w (DE-604)BV045074241 |9 53 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-030465497 |
Datensatz im Suchindex
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any_adam_object | |
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author2_role | edt |
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illustrated | Illustrated |
indexdate | 2024-07-10T08:07:53Z |
institution | BVB |
isbn | 9781786762085 |
language | English |
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physical | xx, 500 Seiten Illustrationen, Diagramme |
publishDate | 2019 |
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publisher | Burleigh Dodds Science Publishing |
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series | Burleigh Dodds series in agricultural science |
series2 | Burleigh Dodds series in agricultural science |
spelling | Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1 Physiology, genetics and cultivation edited by by Gregory A. Lang Cambridge Burleigh Dodds Science Publishing 2019 xx, 500 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Burleigh Dodds series in agricultural science 53 Burleigh Dodds series in agricultural science Lang, Gregory A. edt (DE-604)BV045073167 1 Erscheint auch als Online-Ausgabe, PDF 978-1-78676-211-5 Erscheint auch als Online-Ausgabe, EPUB 978-1-78676-210-8 Burleigh Dodds series in agricultural science 53 (DE-604)BV045074241 53 |
spellingShingle | Achieving sustainable cultivation of temperate zone tree fruits and berries Burleigh Dodds series in agricultural science |
title | Achieving sustainable cultivation of temperate zone tree fruits and berries |
title_auth | Achieving sustainable cultivation of temperate zone tree fruits and berries |
title_exact_search | Achieving sustainable cultivation of temperate zone tree fruits and berries |
title_full | Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1 Physiology, genetics and cultivation edited by by Gregory A. Lang |
title_fullStr | Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1 Physiology, genetics and cultivation edited by by Gregory A. Lang |
title_full_unstemmed | Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1 Physiology, genetics and cultivation edited by by Gregory A. Lang |
title_short | Achieving sustainable cultivation of temperate zone tree fruits and berries |
title_sort | achieving sustainable cultivation of temperate zone tree fruits and berries physiology genetics and cultivation |
volume_link | (DE-604)BV045073167 (DE-604)BV045074241 |
work_keys_str_mv | AT langgregorya achievingsustainablecultivationoftemperatezonetreefruitsandberriesvolume1 |