T&T Clark handbook to early Christian meals in the Greco-Roman world:
Meals are a highly significant element in the development of Christian identity. In this handbook Soham Al-Suadi and Peter-Ben Smit present chapters that situate early Christian meals in their broader context, with a focus on the core topics that will help us to understand Greco-Roman meal practice...
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London ; New York ; Oxford ; New Delhi ; Sydney
T&T Clark
2019
|
| Schlagworte: | |
| Online-Zugang: | Klappentext |
| Zusammenfassung: | Meals are a highly significant element in the development of Christian identity. In this handbook Soham Al-Suadi and Peter-Ben Smit present chapters that situate early Christian meals in their broader context, with a focus on the core topics that will help us to understand Greco-Roman meal practice and how this relates to Christian origins. The issues covered include: the role of gender during meals; issues of monotheism and polytheism that arise from the structure of the meal; how sacrifice is understood in different meal practices; power dynamics during the meal and issues of inclusion and exclusion at meals. In addition to looking at the broader Hellenistic context the chapters explain the unique nature of Christian meals, and what this says about early Christian communities. The handbook is structured around the key primary resources, with the literary, historical, theological and philosophical aspects of these resources being considered in turn. The handbook begins with Hellenistic documents/authors before moving on to the New Testament material itself according to genre (Gospels, Acts, Letters, Apocalyptic Literature). Finally, there is a section on the wider resources that describe daily life in the period (medical documents, inscriptions). This structure enables the editors and contributors to present an analysis of the social values exhibited at meals and their significance for early Christian theology |
| Beschreibung: | viii, 404 Seiten 1 Porträt |
| ISBN: | 9780567666406 0567666409 |
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| 245 | 1 | 0 | |a T&T Clark handbook to early Christian meals in the Greco-Roman world |c edited by Soham Al-Suadi and Peter-Ben Smit |
| 246 | 1 | 3 | |a Handbook to early Christian meals in the Greco-Roman world |
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| 520 | 3 | |a Meals are a highly significant element in the development of Christian identity. In this handbook Soham Al-Suadi and Peter-Ben Smit present chapters that situate early Christian meals in their broader context, with a focus on the core topics that will help us to understand Greco-Roman meal practice and how this relates to Christian origins. The issues covered include: the role of gender during meals; issues of monotheism and polytheism that arise from the structure of the meal; how sacrifice is understood in different meal practices; power dynamics during the meal and issues of inclusion and exclusion at meals. In addition to looking at the broader Hellenistic context the chapters explain the unique nature of Christian meals, and what this says about early Christian communities. The handbook is structured around the key primary resources, with the literary, historical, theological and philosophical aspects of these resources being considered in turn. The handbook begins with Hellenistic documents/authors before moving on to the New Testament material itself according to genre (Gospels, Acts, Letters, Apocalyptic Literature). Finally, there is a section on the wider resources that describe daily life in the period (medical documents, inscriptions). This structure enables the editors and contributors to present an analysis of the social values exhibited at meals and their significance for early Christian theology | |
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This handbook situates early Christian meals in their broader context, with a focus on the core topics that aid understanding of Greco-Roman meal practice, and how this relates to Christian origins. In addition to lookihg at the broader Hellenistic context, the contributors explain the unique nature of Christian meals, and what they reveal about early Christian communities and the development of Christian identity. Beginning with Hellenistic documents and authors before moving on to the New Testament material itself, according to genre - Gospels, Acts, Letters, Apocalyptic Literature ֊ the handbook culminates with a section on the wider resources that describe daily life in the period, such as medical documents and inscriptions. The literary, historical, theological and philosophical aspects of these resources are abo considered, including such aspects as the role of gender during meals; bsues of monotheism and polythebm that arise from the structure of the meal; how sacrifice b understood in different meal practices; power dynamics during the meal and issues of inclusion and exclusion at meab. |
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| author_facet | Al-Suadi, Soham 1980- Smit, Peter-Ben 1979- |
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| discipline | Theologie / Religionswissenschaften |
| format | Book |
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| spelling | T&T Clark handbook to early Christian meals in the Greco-Roman world edited by Soham Al-Suadi and Peter-Ben Smit Handbook to early Christian meals in the Greco-Roman world London ; New York ; Oxford ; New Delhi ; Sydney T&T Clark 2019 viii, 404 Seiten 1 Porträt txt rdacontent n rdamedia nc rdacarrier Meals are a highly significant element in the development of Christian identity. In this handbook Soham Al-Suadi and Peter-Ben Smit present chapters that situate early Christian meals in their broader context, with a focus on the core topics that will help us to understand Greco-Roman meal practice and how this relates to Christian origins. The issues covered include: the role of gender during meals; issues of monotheism and polytheism that arise from the structure of the meal; how sacrifice is understood in different meal practices; power dynamics during the meal and issues of inclusion and exclusion at meals. In addition to looking at the broader Hellenistic context the chapters explain the unique nature of Christian meals, and what this says about early Christian communities. The handbook is structured around the key primary resources, with the literary, historical, theological and philosophical aspects of these resources being considered in turn. The handbook begins with Hellenistic documents/authors before moving on to the New Testament material itself according to genre (Gospels, Acts, Letters, Apocalyptic Literature). Finally, there is a section on the wider resources that describe daily life in the period (medical documents, inscriptions). This structure enables the editors and contributors to present an analysis of the social values exhibited at meals and their significance for early Christian theology Bibel Neues Testament (DE-588)4041771-2 gnd rswk-swf Eucharistie (DE-588)4015644-8 gnd rswk-swf Mahlzeit (DE-588)4134822-9 gnd rswk-swf Frühchristentum (DE-588)4129954-1 gnd rswk-swf Zeithintergrund (DE-588)4128644-3 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Mahlzeiten (DE-2581)TH000005953 gbd Christentum (DE-2581)TH000005769 gbd Mentalitäten (DE-2581)TH000006155 gbd Frühchristentum (DE-588)4129954-1 s Mahlzeit (DE-588)4134822-9 s Ess- und Trinksitte (DE-588)4015556-0 s Zeithintergrund (DE-588)4128644-3 s DE-604 Bibel Neues Testament (DE-588)4041771-2 u Eucharistie (DE-588)4015644-8 s Al-Suadi, Soham 1980- (DE-588)1018069879 edt Smit, Peter-Ben 1979- (DE-588)134082540 edt Erscheint auch als Online-Ausgabe, PDF 978-0-5676-6641-3 Erscheint auch als Online-Ausgabe 978-0-5676-6932-2 Digitalisierung UB Augsburg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030376196&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Klappentext |
| spellingShingle | T&T Clark handbook to early Christian meals in the Greco-Roman world Bibel Neues Testament (DE-588)4041771-2 gnd Eucharistie (DE-588)4015644-8 gnd Mahlzeit (DE-588)4134822-9 gnd Frühchristentum (DE-588)4129954-1 gnd Zeithintergrund (DE-588)4128644-3 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| subject_GND | (DE-588)4041771-2 (DE-588)4015644-8 (DE-588)4134822-9 (DE-588)4129954-1 (DE-588)4128644-3 (DE-588)4015556-0 (DE-588)4143413-4 |
| title | T&T Clark handbook to early Christian meals in the Greco-Roman world |
| title_alt | Handbook to early Christian meals in the Greco-Roman world |
| title_auth | T&T Clark handbook to early Christian meals in the Greco-Roman world |
| title_exact_search | T&T Clark handbook to early Christian meals in the Greco-Roman world |
| title_full | T&T Clark handbook to early Christian meals in the Greco-Roman world edited by Soham Al-Suadi and Peter-Ben Smit |
| title_fullStr | T&T Clark handbook to early Christian meals in the Greco-Roman world edited by Soham Al-Suadi and Peter-Ben Smit |
| title_full_unstemmed | T&T Clark handbook to early Christian meals in the Greco-Roman world edited by Soham Al-Suadi and Peter-Ben Smit |
| title_short | T&T Clark handbook to early Christian meals in the Greco-Roman world |
| title_sort | t t clark handbook to early christian meals in the greco roman world |
| topic | Bibel Neues Testament (DE-588)4041771-2 gnd Eucharistie (DE-588)4015644-8 gnd Mahlzeit (DE-588)4134822-9 gnd Frühchristentum (DE-588)4129954-1 gnd Zeithintergrund (DE-588)4128644-3 gnd Ess- und Trinksitte (DE-588)4015556-0 gnd |
| topic_facet | Bibel Neues Testament Eucharistie Mahlzeit Frühchristentum Zeithintergrund Ess- und Trinksitte Aufsatzsammlung |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030376196&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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