Food regulation: law, science, policy, and practice
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hoboken, New Jersey
Wiley
2017
|
Ausgabe: | Second edition |
Schlagworte: | |
Beschreibung: | Includes index Description based on print version record |
Beschreibung: | 1 online resource (1,034 pages) |
ISBN: | 9781118964491 |
Internformat
MARC
LEADER | 00000nmm a2200000zc 4500 | ||
---|---|---|---|
001 | BV044965521 | ||
003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | cr|uuu---uuuuu | ||
008 | 180528s2017 |||| o||u| ||||||eng d | ||
020 | |a 9781118964491 |c ebook |9 978-1-118-96449-1 | ||
035 | |a (ZDB-30-PQE)EBC4729306 | ||
035 | |a (ZDB-89-EBL)EBL4729306 | ||
035 | |a (ZDB-38-EBR)ebr11291065 | ||
035 | |a (OCoLC)961454887 | ||
035 | |a (DE-599)BVBBV044965521 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
082 | 0 | |a 344.7304/232 |2 23 | |
100 | 1 | |a Fortin, Neal D. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Food regulation |b law, science, policy, and practice |c Neal D. Fortin |
250 | |a Second edition | ||
264 | 1 | |a Hoboken, New Jersey |b Wiley |c 2017 | |
264 | 4 | |c © 2017 | |
300 | |a 1 online resource (1,034 pages) | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes index | ||
500 | |a Description based on print version record | ||
650 | 4 | |a Food law and legislation |z United States | |
650 | 4 | |a Food industry and trade |x Safety regulations |z United States | |
650 | 4 | |a Food adulteration and inspection |z United States | |
650 | 0 | 7 | |a Lebensmittelrecht |0 (DE-588)4034898-2 |2 gnd |9 rswk-swf |
651 | 7 | |a USA |0 (DE-588)4078704-7 |2 gnd |9 rswk-swf | |
689 | 0 | 0 | |a USA |0 (DE-588)4078704-7 |D g |
689 | 0 | 1 | |a Lebensmittelrecht |0 (DE-588)4034898-2 |D s |
689 | 0 | |8 1\p |5 DE-604 | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |a Fortin, Neal D. |t Food regulation : law, science, policy, and practice |b Second edition |d Hoboken, New Jersey : Wiley, c2017 |h approximately 1034 pages |z 9781118964477 |
912 | |a ZDB-30-PAD |a ZDB-30-PQE | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-030358035 | ||
883 | 1 | |8 1\p |a cgwrk |d 20201028 |q DE-101 |u https://d-nb.info/provenance/plan#cgwrk |
Datensatz im Suchindex
_version_ | 1804178565806161920 |
---|---|
any_adam_object | |
author | Fortin, Neal D. |
author_facet | Fortin, Neal D. |
author_role | aut |
author_sort | Fortin, Neal D. |
author_variant | n d f nd ndf |
building | Verbundindex |
bvnumber | BV044965521 |
collection | ZDB-30-PAD ZDB-30-PQE |
ctrlnum | (ZDB-30-PQE)EBC4729306 (ZDB-89-EBL)EBL4729306 (ZDB-38-EBR)ebr11291065 (OCoLC)961454887 (DE-599)BVBBV044965521 |
dewey-full | 344.7304/232 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 344 - Labor, social, education & cultural law |
dewey-raw | 344.7304/232 |
dewey-search | 344.7304/232 |
dewey-sort | 3344.7304 3232 |
dewey-tens | 340 - Law |
discipline | Rechtswissenschaft |
edition | Second edition |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01809nmm a2200469zc 4500</leader><controlfield tag="001">BV044965521</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">180528s2017 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781118964491</subfield><subfield code="c">ebook</subfield><subfield code="9">978-1-118-96449-1</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-30-PQE)EBC4729306</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-89-EBL)EBL4729306</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-38-EBR)ebr11291065</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)961454887</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044965521</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">344.7304/232</subfield><subfield code="2">23</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Fortin, Neal D.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food regulation</subfield><subfield code="b">law, science, policy, and practice</subfield><subfield code="c">Neal D. Fortin</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Second edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Hoboken, New Jersey</subfield><subfield code="b">Wiley</subfield><subfield code="c">2017</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">© 2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (1,034 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Description based on print version record</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food law and legislation</subfield><subfield code="z">United States</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food industry and trade</subfield><subfield code="x">Safety regulations</subfield><subfield code="z">United States</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food adulteration and inspection</subfield><subfield code="z">United States</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelrecht</subfield><subfield code="0">(DE-588)4034898-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">USA</subfield><subfield code="0">(DE-588)4078704-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">USA</subfield><subfield code="0">(DE-588)4078704-7</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Lebensmittelrecht</subfield><subfield code="0">(DE-588)4034898-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="a">Fortin, Neal D.</subfield><subfield code="t">Food regulation : law, science, policy, and practice</subfield><subfield code="b">Second edition</subfield><subfield code="d">Hoboken, New Jersey : Wiley, c2017</subfield><subfield code="h">approximately 1034 pages</subfield><subfield code="z">9781118964477</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PAD</subfield><subfield code="a">ZDB-30-PQE</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030358035</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield></record></collection> |
geographic | USA (DE-588)4078704-7 gnd |
geographic_facet | USA |
id | DE-604.BV044965521 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T08:06:00Z |
institution | BVB |
isbn | 9781118964491 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030358035 |
oclc_num | 961454887 |
open_access_boolean | |
physical | 1 online resource (1,034 pages) |
psigel | ZDB-30-PAD ZDB-30-PQE |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | Wiley |
record_format | marc |
spelling | Fortin, Neal D. Verfasser aut Food regulation law, science, policy, and practice Neal D. Fortin Second edition Hoboken, New Jersey Wiley 2017 © 2017 1 online resource (1,034 pages) txt rdacontent c rdamedia cr rdacarrier Includes index Description based on print version record Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States Lebensmittelrecht (DE-588)4034898-2 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Lebensmittelrecht (DE-588)4034898-2 s 1\p DE-604 Erscheint auch als Druck-Ausgabe Fortin, Neal D. Food regulation : law, science, policy, and practice Second edition Hoboken, New Jersey : Wiley, c2017 approximately 1034 pages 9781118964477 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Fortin, Neal D. Food regulation law, science, policy, and practice Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States Lebensmittelrecht (DE-588)4034898-2 gnd |
subject_GND | (DE-588)4034898-2 (DE-588)4078704-7 |
title | Food regulation law, science, policy, and practice |
title_auth | Food regulation law, science, policy, and practice |
title_exact_search | Food regulation law, science, policy, and practice |
title_full | Food regulation law, science, policy, and practice Neal D. Fortin |
title_fullStr | Food regulation law, science, policy, and practice Neal D. Fortin |
title_full_unstemmed | Food regulation law, science, policy, and practice Neal D. Fortin |
title_short | Food regulation |
title_sort | food regulation law science policy and practice |
title_sub | law, science, policy, and practice |
topic | Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States Lebensmittelrecht (DE-588)4034898-2 gnd |
topic_facet | Food law and legislation United States Food industry and trade Safety regulations United States Food adulteration and inspection United States Lebensmittelrecht USA |
work_keys_str_mv | AT fortinneald foodregulationlawsciencepolicyandpractice |