Cooking and eating across species: Natalie Jeremijenko's "Cross(x)Species Adventure Club"
Gespeichert in:
1. Verfasser: | |
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Format: | Artikel |
Sprache: | English |
Veröffentlicht: |
[2017]
|
ISBN: | 978-1-68226-025-8 |
Internformat
MARC
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003 | DE-604 | ||
005 | 00000000000000.0 | ||
007 | t | ||
008 | 180521s2017 |||| 00||| eng d | ||
035 | |a (OCoLC)1037915269 | ||
035 | |a (DE-599)BVBBV044954606 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
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100 | 1 | |a Kelley, Lindsay |d ca. 20. Jh. |e Verfasser |0 (DE-588)1138660140 |4 aut | |
245 | 1 | 0 | |a Cooking and eating across species |b Natalie Jeremijenko's "Cross(x)Species Adventure Club" |c Lindsay Kelley |
264 | 1 | |c [2017] | |
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
773 | 1 | 8 | |g pages:279-292 |
773 | 0 | 8 | |t The taste of art / edited by Silva Bottinelli and Margherita D'Ayala Valva |d Fayetteville, Arkansas, [2017] |g Seite 279-292 |k Food and foodways |w (DE-604)BV044347505 |z 978-1-68226-025-8 |
999 | |a oai:aleph.bib-bvb.de:BVB01-030347297 | ||
941 | |s 279-292 |
Datensatz im Suchindex
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any_adam_object | |
article_link | (DE-604)BV044347505 |
author | Kelley, Lindsay ca. 20. Jh |
author_GND | (DE-588)1138660140 |
author_facet | Kelley, Lindsay ca. 20. Jh |
author_role | aut |
author_sort | Kelley, Lindsay ca. 20. Jh |
author_variant | l k lk |
building | Verbundindex |
bvnumber | BV044954606 |
ctrlnum | (OCoLC)1037915269 (DE-599)BVBBV044954606 |
format | Article |
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indexdate | 2024-07-10T08:05:41Z |
institution | BVB |
isbn | 978-1-68226-025-8 |
language | English |
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oclc_num | 1037915269 |
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owner | DE-Y3 |
owner_facet | DE-Y3 |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
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spelling | Kelley, Lindsay ca. 20. Jh. Verfasser (DE-588)1138660140 aut Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" Lindsay Kelley [2017] txt rdacontent n rdamedia nc rdacarrier pages:279-292 The taste of art / edited by Silva Bottinelli and Margherita D'Ayala Valva Fayetteville, Arkansas, [2017] Seite 279-292 Food and foodways (DE-604)BV044347505 978-1-68226-025-8 |
spellingShingle | Kelley, Lindsay ca. 20. Jh Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" |
title | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" |
title_auth | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" |
title_exact_search | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" |
title_full | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" Lindsay Kelley |
title_fullStr | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" Lindsay Kelley |
title_full_unstemmed | Cooking and eating across species Natalie Jeremijenko's "Cross(x)Species Adventure Club" Lindsay Kelley |
title_short | Cooking and eating across species |
title_sort | cooking and eating across species natalie jeremijenko s cross x species adventure club |
title_sub | Natalie Jeremijenko's "Cross(x)Species Adventure Club" |
work_keys_str_mv | AT kelleylindsay cookingandeatingacrossspeciesnataliejeremijenkoscrossxspeciesadventureclub |