Teixeira, J. A. (2014). Engineering aspects of food biotechnology. CRC Press.
Chicago Style (17th ed.) CitationTeixeira, José A. Engineering Aspects of Food Biotechnology. Boca Raton, Fla: CRC Press, 2014.
MLA (9th ed.) CitationTeixeira, José A. Engineering Aspects of Food Biotechnology. CRC Press, 2014.
Warning: These citations may not always be 100% accurate.