Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator):
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| Hauptverfasser: | , , , |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Erlangen
Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU)
2017
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| Online-Zugang: | Volltext Volltext Volltext |
| Beschreibung: | 1 Online-Ressource |
| Format: | Langzeitarchivierung gewährleistet, LZA |
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Datensatz im Suchindex
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| author | Lopez Pinar, Angela Rauhut, Doris Ruehl, Ernst Büttner, Andrea 1971- |
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| indexdate | 2024-07-10T08:04:10Z |
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| language | English |
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| spelling | Lopez Pinar, Angela Verfasser aut Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) Angela Lopez Pinar, Doris Rauhut, Ernst Ruehl, Andrea Buettner Erlangen Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU) 2017 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier Langzeitarchivierung gewährleistet, LZA γ-decalactone acetic acid phenylacetic acid Rauhut, Doris Verfasser aut Ruehl, Ernst Verfasser aut Büttner, Andrea 1971- Verfasser (DE-588)1128340143 aut Sonderdruck aus Frontiers in Chemistry Vol. 5 (2017) 10.3389/fchem.2017.00057 http://d-nb.info/1154595137/34 Langzeitarchivierung Nationalbibliothek kostenfrei Volltext https://nbn-resolving.org/urn:nbn:de:bvb:29-opus4-94582 Resolving-System kostenfrei Volltext https://open.fau.de/handle/openfau/9458 Verlag kostenfrei Volltext |
| spellingShingle | Lopez Pinar, Angela Rauhut, Doris Ruehl, Ernst Büttner, Andrea 1971- Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) |
| title | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) |
| title_auth | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) |
| title_exact_search | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) |
| title_full | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) Angela Lopez Pinar, Doris Rauhut, Ernst Ruehl, Andrea Buettner |
| title_fullStr | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) Angela Lopez Pinar, Doris Rauhut, Ernst Ruehl, Andrea Buettner |
| title_full_unstemmed | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) Angela Lopez Pinar, Doris Rauhut, Ernst Ruehl, Andrea Buettner |
| title_short | Quantification of the Changes in Potent Wine Odorants as Induced by Bunch Rot (Botrytis cinerea) and Powdery Mildew (Erysiphe necator) |
| title_sort | quantification of the changes in potent wine odorants as induced by bunch rot botrytis cinerea and powdery mildew erysiphe necator |
| url | http://d-nb.info/1154595137/34 https://nbn-resolving.org/urn:nbn:de:bvb:29-opus4-94582 https://open.fau.de/handle/openfau/9458 |
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