The sausage of the future:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Zürich
Lars Müller Publishers
[2017]
|
| Schlagworte: | |
| Beschreibung: | 156 Seiten Illustrationen |
| ISBN: | 3037785489 9783037785485 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV044870791 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 180316s2017 a||| |||| 00||| eng d | ||
| 020 | |a 3037785489 |9 3037785489 | ||
| 020 | |a 9783037785485 |9 9783037785485 | ||
| 035 | |a (OCoLC)1013752747 | ||
| 035 | |a (DE-599)HEB423964984 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M493 |a DE-525 |a DE-B170 | ||
| 100 | 1 | |a Niebling, Carolien |d 1984- |e Verfasser |0 (DE-588)1148013717 |4 aut | |
| 245 | 1 | 0 | |a The sausage of the future |c research project by Carolien Niebling conducted at ECAL |
| 264 | 1 | |a Zürich |b Lars Müller Publishers |c [2017] | |
| 300 | |a 156 Seiten |b Illustrationen | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 0 | 7 | |a Design |0 (DE-588)4011510-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Wurst |0 (DE-588)4067094-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Zukunft |0 (DE-588)4068097-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Pflanzliches Lebensmittel |0 (DE-588)4134938-6 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Fleischersatz |0 (DE-588)7846459-6 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Wurst |0 (DE-588)4067094-6 |D s |
| 689 | 0 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 2 | |a Design |0 (DE-588)4011510-0 |D s |
| 689 | 0 | 3 | |a Fleischersatz |0 (DE-588)7846459-6 |D s |
| 689 | 0 | 4 | |a Pflanzliches Lebensmittel |0 (DE-588)4134938-6 |D s |
| 689 | 0 | 5 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 0 | 6 | |a Zukunft |0 (DE-588)4068097-6 |D s |
| 689 | 0 | |5 DE-604 | |
| 710 | 2 | |a ECAL/École cantonale d'art de Lausanne |0 (DE-588)5308140-7 |4 isb | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030265237 | ||
Datensatz im Suchindex
| _version_ | 1804178401564557312 |
|---|---|
| any_adam_object | |
| author | Niebling, Carolien 1984- |
| author_GND | (DE-588)1148013717 |
| author_facet | Niebling, Carolien 1984- |
| author_role | aut |
| author_sort | Niebling, Carolien 1984- |
| author_variant | c n cn |
| building | Verbundindex |
| bvnumber | BV044870791 |
| ctrlnum | (OCoLC)1013752747 (DE-599)HEB423964984 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01728nam a2200457 c 4500</leader><controlfield tag="001">BV044870791</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">180316s2017 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3037785489</subfield><subfield code="9">3037785489</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783037785485</subfield><subfield code="9">9783037785485</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1013752747</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)HEB423964984</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M493</subfield><subfield code="a">DE-525</subfield><subfield code="a">DE-B170</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Niebling, Carolien</subfield><subfield code="d">1984-</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1148013717</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The sausage of the future</subfield><subfield code="c">research project by Carolien Niebling conducted at ECAL</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Zürich</subfield><subfield code="b">Lars Müller Publishers</subfield><subfield code="c">[2017]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">156 Seiten</subfield><subfield code="b">Illustrationen</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Design</subfield><subfield code="0">(DE-588)4011510-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Wurst</subfield><subfield code="0">(DE-588)4067094-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Zukunft</subfield><subfield code="0">(DE-588)4068097-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Pflanzliches Lebensmittel</subfield><subfield code="0">(DE-588)4134938-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischersatz</subfield><subfield code="0">(DE-588)7846459-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Wurst</subfield><subfield code="0">(DE-588)4067094-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Lebensmittel</subfield><subfield code="0">(DE-588)4034870-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Design</subfield><subfield code="0">(DE-588)4011510-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Fleischersatz</subfield><subfield code="0">(DE-588)7846459-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="4"><subfield code="a">Pflanzliches Lebensmittel</subfield><subfield code="0">(DE-588)4134938-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="5"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="6"><subfield code="a">Zukunft</subfield><subfield code="0">(DE-588)4068097-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ECAL/École cantonale d'art de Lausanne</subfield><subfield code="0">(DE-588)5308140-7</subfield><subfield code="4">isb</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030265237</subfield></datafield></record></collection> |
| id | DE-604.BV044870791 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:03:23Z |
| institution | BVB |
| institution_GND | (DE-588)5308140-7 |
| isbn | 3037785489 9783037785485 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030265237 |
| oclc_num | 1013752747 |
| open_access_boolean | |
| owner | DE-M493 DE-525 DE-B170 |
| owner_facet | DE-M493 DE-525 DE-B170 |
| physical | 156 Seiten Illustrationen |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Lars Müller Publishers |
| record_format | marc |
| spelling | Niebling, Carolien 1984- Verfasser (DE-588)1148013717 aut The sausage of the future research project by Carolien Niebling conducted at ECAL Zürich Lars Müller Publishers [2017] 156 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Design (DE-588)4011510-0 gnd rswk-swf Wurst (DE-588)4067094-6 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Zukunft (DE-588)4068097-6 gnd rswk-swf Pflanzliches Lebensmittel (DE-588)4134938-6 gnd rswk-swf Fleischersatz (DE-588)7846459-6 gnd rswk-swf Wurst (DE-588)4067094-6 s Lebensmittel (DE-588)4034870-2 s Design (DE-588)4011510-0 s Fleischersatz (DE-588)7846459-6 s Pflanzliches Lebensmittel (DE-588)4134938-6 s Ernährung (DE-588)4015332-0 s Zukunft (DE-588)4068097-6 s DE-604 ECAL/École cantonale d'art de Lausanne (DE-588)5308140-7 isb |
| spellingShingle | Niebling, Carolien 1984- The sausage of the future Design (DE-588)4011510-0 gnd Wurst (DE-588)4067094-6 gnd Lebensmittel (DE-588)4034870-2 gnd Ernährung (DE-588)4015332-0 gnd Zukunft (DE-588)4068097-6 gnd Pflanzliches Lebensmittel (DE-588)4134938-6 gnd Fleischersatz (DE-588)7846459-6 gnd |
| subject_GND | (DE-588)4011510-0 (DE-588)4067094-6 (DE-588)4034870-2 (DE-588)4015332-0 (DE-588)4068097-6 (DE-588)4134938-6 (DE-588)7846459-6 |
| title | The sausage of the future |
| title_auth | The sausage of the future |
| title_exact_search | The sausage of the future |
| title_full | The sausage of the future research project by Carolien Niebling conducted at ECAL |
| title_fullStr | The sausage of the future research project by Carolien Niebling conducted at ECAL |
| title_full_unstemmed | The sausage of the future research project by Carolien Niebling conducted at ECAL |
| title_short | The sausage of the future |
| title_sort | the sausage of the future |
| topic | Design (DE-588)4011510-0 gnd Wurst (DE-588)4067094-6 gnd Lebensmittel (DE-588)4034870-2 gnd Ernährung (DE-588)4015332-0 gnd Zukunft (DE-588)4068097-6 gnd Pflanzliches Lebensmittel (DE-588)4134938-6 gnd Fleischersatz (DE-588)7846459-6 gnd |
| topic_facet | Design Wurst Lebensmittel Ernährung Zukunft Pflanzliches Lebensmittel Fleischersatz |
| work_keys_str_mv | AT nieblingcarolien thesausageofthefuture AT ecalecolecantonaledartdelausanne thesausageofthefuture |