Meatless?: a fresh look at what you eat
"Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whe...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Toronto, ON ; Berkeley, CA
Owlkids Books
[2017]
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| Schlagworte: | |
| Zusammenfassung: | "Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whether to go vegan. Or, if they're going to eat meat, they're talking about what kind is the best kind. This book takes a fresh look at the world of vegetarianism, exploring the history, culture and philosophy behind the practice of cutting meat from one's diet, including religious reasons. The book will also explore the modern reasons why people choose to skip the burger (climate change, industrial agriculture, environment in general), though in a non-judgmental way that makes space for all kinds of choices. Sarah is a meat eater-though a conflicted one. And this is the perspective that is reflected in the text. The final two chapters of the book will explore what the nutritional alternatives to meat are and offer suggestions for how to make meals from breakfast through to dinner without meat."-- |
| Beschreibung: | 48 pages color illustrations 25 cm |
| Zielpublikum: | Ages 8-12 |
| ISBN: | 9781926818436 1926818431 |
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| 245 | 1 | 0 | |a Meatless? |b a fresh look at what you eat |c written by Sarah Elton ; illustrated by Julie McLaughlin |
| 264 | 1 | |a Toronto, ON ; Berkeley, CA |b Owlkids Books |c [2017] | |
| 300 | |a 48 pages |b color illustrations |c 25 cm | ||
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| 336 | |b sti |2 rdacontent | ||
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| 505 | 8 | |a Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought | |
| 520 | 3 | |a "Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whether to go vegan. Or, if they're going to eat meat, they're talking about what kind is the best kind. This book takes a fresh look at the world of vegetarianism, exploring the history, culture and philosophy behind the practice of cutting meat from one's diet, including religious reasons. The book will also explore the modern reasons why people choose to skip the burger (climate change, industrial agriculture, environment in general), though in a non-judgmental way that makes space for all kinds of choices. Sarah is a meat eater-though a conflicted one. And this is the perspective that is reflected in the text. The final two chapters of the book will explore what the nutritional alternatives to meat are and offer suggestions for how to make meals from breakfast through to dinner without meat."-- | |
| 521 | 1 | |a Ages 8-12 | |
| 650 | 0 | 7 | |a Diät |0 (DE-588)4012031-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Vegetarismus |0 (DE-588)4187457-2 |2 gnd |9 rswk-swf |
| 653 | 0 | |a Vegetarianism / Juvenile literature | |
| 653 | 0 | |a Vegetarianism / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Diet / Juvenile literature | |
| 653 | 0 | |a Diet / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Vegetarianism / Juvenile literature | |
| 653 | 0 | |a Vegetarianism / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Diet / Juvenile literature | |
| 653 | 0 | |a Diet / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Diet | |
| 653 | 0 | |a Diet / Moral and ethical aspects | |
| 653 | 0 | |a Vegetarianism | |
| 653 | 0 | |a Vegetarianism / Moral and ethical aspects | |
| 653 | 0 | |a JUVENILE NONFICTION / Cooking & Food | |
| 653 | 0 | |a JUVENILE NONFICTION / Health & Daily Living / Diet & Nutrition | |
| 653 | 0 | |a JUVENILE NONFICTION / Science & Nature / Environmental Conservation & Protection | |
| 653 | 0 | |a JUVENILE NONFICTION / Social Topics / Values & Virtues | |
| 653 | 0 | |a Diet / Moral and ethical aspects | |
| 653 | 0 | |a Vegetarianism | |
| 653 | 0 | |a Vegetarianism / Moral and ethical aspects | |
| 653 | 0 | |a Diet | |
| 653 | 0 | |a Diet / Juvenile literature | |
| 653 | 0 | |a Diet / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Vegetarianism / Juvenile literature | |
| 653 | 0 | |a Vegetarianism / Moral and ethical aspects / Juvenile literature | |
| 653 | 0 | |a Végétarisme / Ouvrages pour la jeunesse | |
| 653 | 0 | |a Végétarisme / Aspect moral / Ouvrages pour la jeunesse | |
| 653 | 0 | |a Alimentation / Ouvrages pour la jeunesse | |
| 653 | 0 | |a Alimentation / Aspect moral / Ouvrages pour la jeunesse | |
| 653 | 6 | |a Juvenile works | |
| 655 | 7 | |0 (DE-588)4163854-2 |a Kindersachbuch |2 gnd-content | |
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| 689 | 0 | 1 | |a Diät |0 (DE-588)4012031-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a McLaughlin, Julie |d 1984- |0 (DE-588)1114422401 |4 ill | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030251878 | ||
Datensatz im Suchindex
| _version_ | 1804178378030317568 |
|---|---|
| any_adam_object | |
| author | Elton, Sarah 1975- |
| author2 | McLaughlin, Julie 1984- |
| author2_role | ill |
| author2_variant | j m jm |
| author_GND | (DE-588)1153846780 (DE-588)1114422401 |
| author_facet | Elton, Sarah 1975- McLaughlin, Julie 1984- |
| author_role | aut |
| author_sort | Elton, Sarah 1975- |
| author_variant | s e se |
| building | Verbundindex |
| bvnumber | BV044857104 |
| contents | Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought |
| ctrlnum | (DE-599)BVBBV044857104 |
| format | Book |
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| genre_facet | Kindersachbuch |
| id | DE-604.BV044857104 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:03:01Z |
| institution | BVB |
| isbn | 9781926818436 1926818431 |
| language | English |
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| physical | 48 pages color illustrations 25 cm |
| publishDate | 2017 |
| publishDateSearch | 2017 |
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| publisher | Owlkids Books |
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| spelling | Elton, Sarah 1975- (DE-588)1153846780 aut Meatless? a fresh look at what you eat written by Sarah Elton ; illustrated by Julie McLaughlin Toronto, ON ; Berkeley, CA Owlkids Books [2017] 48 pages color illustrations 25 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought "Meatless Mondays. Eat less meat for climate change. Trendy vegan bake shops. Cage-free chicken campaigns on Youtube. Happy meat vs. industrial beef. Flexitiarianism. Mark Bittman's Vegan before 6 pm. Across North America, people are talking a lot about meat. Whether to eat it, or not. Whether to go vegan. Or, if they're going to eat meat, they're talking about what kind is the best kind. This book takes a fresh look at the world of vegetarianism, exploring the history, culture and philosophy behind the practice of cutting meat from one's diet, including religious reasons. The book will also explore the modern reasons why people choose to skip the burger (climate change, industrial agriculture, environment in general), though in a non-judgmental way that makes space for all kinds of choices. Sarah is a meat eater-though a conflicted one. And this is the perspective that is reflected in the text. The final two chapters of the book will explore what the nutritional alternatives to meat are and offer suggestions for how to make meals from breakfast through to dinner without meat."-- Ages 8-12 Diät (DE-588)4012031-4 gnd rswk-swf Vegetarismus (DE-588)4187457-2 gnd rswk-swf Vegetarianism / Juvenile literature Vegetarianism / Moral and ethical aspects / Juvenile literature Diet / Juvenile literature Diet / Moral and ethical aspects / Juvenile literature Diet Diet / Moral and ethical aspects Vegetarianism Vegetarianism / Moral and ethical aspects JUVENILE NONFICTION / Cooking & Food JUVENILE NONFICTION / Health & Daily Living / Diet & Nutrition JUVENILE NONFICTION / Science & Nature / Environmental Conservation & Protection JUVENILE NONFICTION / Social Topics / Values & Virtues Végétarisme / Ouvrages pour la jeunesse Végétarisme / Aspect moral / Ouvrages pour la jeunesse Alimentation / Ouvrages pour la jeunesse Alimentation / Aspect moral / Ouvrages pour la jeunesse Juvenile works (DE-588)4163854-2 Kindersachbuch gnd-content Vegetarismus (DE-588)4187457-2 s Diät (DE-588)4012031-4 s DE-604 McLaughlin, Julie 1984- (DE-588)1114422401 ill |
| spellingShingle | Elton, Sarah 1975- Meatless? a fresh look at what you eat Introduction: The day I killed a chicken. A world of meat -- What is a vegetarian, exactly? -- Part one: A history of meat-eating. A ticket to survival -- The meaning of meat -- Religious rules -- Part two: Why go vegetarian? Animal welfare -- The high cost of meat -- Greenhouse gases -- Enough food for everyone -- Part three: If not meat, then what? Plant power -- Faux meat- bon appétit! -- Part four: Becoming a vegetarian. A meat-free week -- Telling your friends and family -- Tips from kid vegetarians -- Conclusion. Set the table for everyone. Glossary -- Index, sources, and further reading -- Food for thought Diät (DE-588)4012031-4 gnd Vegetarismus (DE-588)4187457-2 gnd |
| subject_GND | (DE-588)4012031-4 (DE-588)4187457-2 (DE-588)4163854-2 |
| title | Meatless? a fresh look at what you eat |
| title_auth | Meatless? a fresh look at what you eat |
| title_exact_search | Meatless? a fresh look at what you eat |
| title_full | Meatless? a fresh look at what you eat written by Sarah Elton ; illustrated by Julie McLaughlin |
| title_fullStr | Meatless? a fresh look at what you eat written by Sarah Elton ; illustrated by Julie McLaughlin |
| title_full_unstemmed | Meatless? a fresh look at what you eat written by Sarah Elton ; illustrated by Julie McLaughlin |
| title_short | Meatless? |
| title_sort | meatless a fresh look at what you eat |
| title_sub | a fresh look at what you eat |
| topic | Diät (DE-588)4012031-4 gnd Vegetarismus (DE-588)4187457-2 gnd |
| topic_facet | Diät Vegetarismus Kindersachbuch |
| work_keys_str_mv | AT eltonsarah meatlessafreshlookatwhatyoueat AT mclaughlinjulie meatlessafreshlookatwhatyoueat |