Adams, M. R. (2008). Food microbiology (3rd ed.). RSC Pub.
Chicago Style (17th ed.) CitationAdams, M. R. Food Microbiology. 3rd ed. Cambridge, UK: RSC Pub, 2008.
MLA (9th ed.) CitationAdams, M. R. Food Microbiology. 3rd ed. RSC Pub, 2008.
Warning: These citations may not always be 100% accurate.