Dietary reference intakes, Applications in dietary assessment: a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C.
National Academy Press
c2000
|
| Schlagworte: | |
| Beschreibung: | xvii, 285 p. |
| ISBN: | 0309073111 9780309071833 |
Internformat
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| 245 | 1 | 0 | |a Dietary reference intakes, Applications in dietary assessment |b a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| 246 | 1 | 3 | |a Applications in dietary assessment |
| 264 | 1 | |a Washington, D.C. |b National Academy Press |c c2000 | |
| 300 | |a xvii, 285 p. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 505 | 8 | |a Includes bibliographical references (p. 168-177) and index | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Reference values (Medicine) | |
| 650 | 4 | |a Nutrition |x Evaluation | |
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| 710 | 2 | |a Institute of Medicine (U.S.) |e Subcommittee on Interpretation and Uses of Dietary Reference Intakes |4 oth | |
| 710 | 2 | |a Institute of Medicine (U.S.) |e Subcommittee on Upper Reference Levels of Nutrients |4 oth | |
| 710 | 2 | |a Institute of Medicine (U.S.) |e Standing Committee on the Scientific Evaluation of Dietary Reference Intakes |4 oth | |
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| 912 | |a ZDB-38-ESG | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030241171 | ||
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Datensatz im Suchindex
| _version_ | 1804178358691430400 |
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| building | Verbundindex |
| bvnumber | BV044846309 |
| collection | ZDB-38-ESG |
| contents | Includes bibliographical references (p. 168-177) and index |
| ctrlnum | (ZDB-38-ESG)ebr10495429 (OCoLC)54416335 (DE-599)BVBBV044846309 |
| dewey-full | 613.2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 613 - Personal health & safety |
| dewey-raw | 613.2 |
| dewey-search | 613.2 |
| dewey-sort | 3613.2 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
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| id | DE-604.BV044846309 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:02:42Z |
| institution | BVB |
| isbn | 0309073111 9780309071833 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030241171 |
| oclc_num | 54416335 |
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| physical | xvii, 285 p. |
| psigel | ZDB-38-ESG |
| publishDate | 2000 |
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| publisher | National Academy Press |
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| spelling | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine Applications in dietary assessment Washington, D.C. National Academy Press c2000 xvii, 285 p. txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references (p. 168-177) and index Nutrition Reference values (Medicine) Nutrition Evaluation Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd rswk-swf Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 s 1\p DE-604 Institute of Medicine (U.S.) Subcommittee on Interpretation and Uses of Dietary Reference Intakes oth Institute of Medicine (U.S.) Subcommittee on Upper Reference Levels of Nutrients oth Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes oth Erscheint auch als Druck-Ausgabe, Paperback 0-309-07183-6 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine Includes bibliographical references (p. 168-177) and index Nutrition Reference values (Medicine) Nutrition Evaluation Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd |
| subject_GND | (DE-588)4293790-5 |
| title | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_alt | Applications in dietary assessment |
| title_auth | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_exact_search | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_full | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_fullStr | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_full_unstemmed | Dietary reference intakes, Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| title_short | Dietary reference intakes, Applications in dietary assessment |
| title_sort | dietary reference intakes applications in dietary assessment a report of the subcommittees on interpretation and uses of dietary reference intakes and the standing committee on the scientific evaluation of dietary reference intakes food and nutrition board institute of medicine |
| title_sub | a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine |
| topic | Nutrition Reference values (Medicine) Nutrition Evaluation Empfehlungen für die Nährstoffzufuhr (DE-588)4293790-5 gnd |
| topic_facet | Nutrition Reference values (Medicine) Nutrition Evaluation Empfehlungen für die Nährstoffzufuhr |
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